Settings

5.Start/Stop. Press the “START/STOP” button to start operation or begin the Timer countdown for delayed completion. (A signal tone will sound to indicate that the breadmaking cycle has begun). To stop the operation or cancel a timer setting, press and hold 2 – 3 seconds until you hear a “Beep.” The unit will return to its ready condition showing the time for the cycle you had selected.

NOTE: Do not press “STOP” when you are just checking the progress of your bread as this will cancel the cycle.

Below are brief descriptions of the many different types of bread, doughs, pizzas, pastas, jellies and jams you can make with your new Deluxe Bread and Dough Maker.

•Basic (1)

This setting is probably used more often than any other because it gives the best results with almost any recipe (standard white bread, raisin bread and more). Total cycle time is 3 hours.

•Rapid (2)

The Rapid setting will make bread faster than other cycles. We suggest that you use the Classic White Bread recipe and increase the water by 1 to 2 Tbsp. This setting reduces the second knead and final rise times. Total cycle time is 2 hours and 20 minutes.

•Sweet (3)

This setting is made for breads containing high amounts of sugar, fats or protein (cheese, eggs, etc.), all of which increase browning. It produces a finished loaf in 2 hours and 50 minutes.

•French (4)

This setting is used for the preparation of French white bread. Due to the longer kneading, rising and baking times, the bread has a heartier crust. This entire cycle needs 3 hours and 50 minutes.

•Quick Bread (5)

Recipes for this setting will use a quick-acting leavening agent, usually baking powder or baking soda, rather than yeast. Total cycle time is 1 hour and 50 minutes.

•Whole Wheat (6)

This setting offers longer rise times to accommodate the slower rising action of bread containing more than 50% whole wheat flour. Total cycle time is 3 hours and 40 minutes.

•Dough/Pasta (7)

This setting is used to prepare dough for rolls, specialty breads, pizza, pasta, etc., which are shaped by hand, allowed to rise for a final time and then baked or cooked conventionally. Total cycle time is 1 hour and 30 minutes. When cycle is complete, remove the dough and proceed with hand shaping, rolling, etc.

•Bake (8)

This setting is for baking doughs or making jams or jellies. Total cycle time is 1 hour.

Bread/Dough Maker specifications

The Sunbeam Bread Dough Maker is a versatile kitchen appliance designed to simplify the bread-making process, catering to both novice bakers and experienced enthusiasts. This innovative device streamlines the entire process of mixing, kneading, and baking, allowing users to create fresh, warm bread in the comfort of their own home.

One of the standout features of the Sunbeam Bread Dough Maker is its user-friendly interface, which includes an intuitive control panel and various pre-programmed settings. With options for different types of bread, such as white, whole wheat, and gluten-free, users can easily select the desired recipe with the push of a button. This ensures that even those with limited cooking experience can produce delicious results effortlessly.

The machine is equipped with a powerful motor and a robust kneading blade that can handle various doughs with ease. The advanced dough kneading technology ensures consistent mixing and kneading, resulting in an even texture and perfect rise. This feature is particularly beneficial for doughs that require extensive kneading, eliminating the need for manual labor.

Additionally, the Sunbeam Bread Dough Maker emphasizes convenience with its large capacity. It can produce loaves of various sizes, catering to individual needs or family gatherings. The non-stick bread pan is easy to clean, which enhances the overall user experience. Most models come with a viewing window, allowing bakers to monitor the bread-making process without interrupting it.

Another noteworthy characteristic of the Sunbeam Bread Dough Maker is its built-in timer and delay start feature. This allows users to set the machine to start baking at a specific time, making it possible to wake up to freshly baked bread or return home to the delightful aroma of warm loaves.

Moreover, the appliance often includes recipes and a comprehensive instruction manual, serving as a helpful guide for those new to bread-making. Its compact design makes it an ideal addition to any kitchen counter, maximizing space without sacrificing functionality.

In conclusion, the Sunbeam Bread Dough Maker combines simplicity, efficiency, and innovative technology to make bread-making accessible and enjoyable for everyone. Whether for daily use or special occasions, this appliance is a valuable asset for creating homemade bread with minimal effort and maximum satisfaction. With the Sunbeam Bread Dough Maker, bakers can embrace the joy of freshly baked bread anytime.

Sunbeam Bread/Dough Maker manual Settings

Models: Bread/Dough Maker

SETTINGS