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Sunbeam Bread/Dough Maker manual A Symphony Of Ingredients, Read And Save These Instructions

Models: Bread/Dough Maker

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THIS UNIT IS INTENDED FOR HOUSEHOLD ONLY

13.To unplug, press and hold the “STOP” button, grip plug and pull from wall outlet. Never pull on the cord.

14.Use of extension cords: A short power supply cord has been provided to reduce the risk of injury resulting from becoming entangled in or tripping over a longer cord. Extension cords are available from hardware stores and may be used with care. The cord should be arranged so that it will not drape over the counter or tabletop where it can be pulled by children

or tripped over accidentally. If the appliance is of the grounded type, the extension cord should be a grounding-type 3-wire cord.

15.Electrical power: If electric circuit is overloaded with other appliances, your Bread Maker may not operate properly. The Bread Maker should be operated on a separate electrical circuit from other operating appliances.

THIS UNIT IS INTENDED FOR HOUSEHOLD ONLY

READ AND SAVE THESE INSTRUCTIONS

ASYMPHONY OF INGREDIENTS

Like the instruments in an orchestra, the ingredients in basic bread are very simple: flour, sugar, salt, a liquid (such as water or milk), possibly a fat (such as butter or oil), and yeast. And, like each musical instrument, each ingredient performs a specific job, and each lends a special flavor to the final masterpiece.

That’s why it’s important to use the right ingredients in exactly the right proportions to ensure you get the most delicious results!

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Sunbeam Bread/Dough Maker manual A Symphony Of Ingredients, Read And Save These Instructions

Contents

Homemade Bread at the Push of a Button Deluxe 2-Pound Bread & Dough Maker2-LB. LOAF MAKE ACONGRATULATIONS TABLE OF CONTENTS IMPORTANT SAFEGUARDS THIS UNIT IS INTENDED FOR HOUSEHOLD ONLY A SYMPHONY OF INGREDIENTSREAD AND SAVE THESE INSTRUCTIONS WHERE TO USE BEFORE YOU STARTBEFORE USE WHILE IN USEYEAST BASIC INGREDIENTSSWEETENERS FLOURSALT LIQUIDSFATS EGGSLAST THINGS LAST IMPORTANT MEASURING TIPSGETTING TO KNOW YOUR DELUXE BREAD AND DOUGH MAKER Delay Timerthe crust colour L, P or H until the Start button is pressed. Then the display showsBasic SETTINGSRapid SweetTwist Pan Counter-Clockwise While Lifting Up STEP-BY-STEP DIRECTIONS ON HOW TO USE YOU BREAD MAKER9. WHEN THE BREAD IS DONE. When the baking time is completed Basic DISPLAY INFORMATION CYCLE TIMESPLACEMENT COUNTS GOURMET BAKERFor Additional Troubleshooting Tips, See Pages 48 TIPS FOR THEBread Recipes 2-Pound 1.5-PoundCINDY’S COUNTRY WHITE BREAD Basic or Rapid Setting - Not for Timer SHAWN’S CLASSIC WHITE BREAD Basic or Rapid Setting - Not for Timer2 tsp. active dry yeast 8 - 9 oz. warm milk 110F-115/43C-46CFrench Setting - Timer OK Basic Setting - Timer OKSCOTT’S FAVOURITE POTATO BREAD KIMMY’S FRENCH COUNTRYSIDE BREADWhole Wheat Setting - Not for Timer French Setting - Timer OKMARC’S ITALIAN HERB BREAD EDDIE’S DELI RYE BREADBasic Setting - Timer OK Whole Wheat Setting - Timer OKMRS. FRUMPKIN’S BUTTERMILK BREAD STACIE’S LIGHT RYE BREADWhole Wheat Setting - Timer OK Whole Wheat Setting - Timer OKCARRIE’S HONEY WHEAT BREAD CHAD’S SUMMER WHEAT BREADWhole Wheat Setting - Timer OK Whole Wheat Setting - Timer OKDANA’S CRACKED WHEAT BREAD HEATHER’S 100% WHOLE WHEAT BREADTO REPLENISH STARTER Basic Setting - Timer OKSOURDOUGH STARTER COTTAGE CHEESE AND CHIVE BREAD Sweet Setting - Not for TimerHINTS FOR SUCCESSFUL SOURDOUGH BAKING Basic Setting - Timer OK Basic or Whole Wheat Setting - Not for TimerPUMPERNICKEL BREAD TRACI’S OATMEAL BREADRAISIN BREAD Basic Setting - Not for TimerHONEY GRAIN BREAD Whole Wheat Setting - Timer OKWhole Wheat Setting - Timer OK Sweet Setting - Not for TimerPETER’S SPECIAL WINTER BREAD 100% WHOLE WHEAT BREAD - FAT FREEMULTI-GRAIN BREAD Whole Wheat Setting - Not for TimerAPPLE WALNUT BREAD Sweet Setting - Not for Timer INSTRUCTIONS FOR MAKING QUICK BREAD QUICK BREAD INSTRUCTIONS9 oz. water cups bread flourQuick Bread Setting - Not for Timer Quick Bread Setting - Not for TimerQUICK BREAD RECIPES CONNIE’S CRANBERRY NUT BREADPREPARING DOUGH FOR BAKING DOUGH INSTRUCTIONSCRUST TREATMENTS AND GLAZES DOUGH RISING TIPSEasy Dinner Rolls VARIATIONS FOR SHAPING DOUGHCloverleaves Simple Pan RollsSTORING RISINGTO REDUCE RISING TIME OF DOUGH KEEPING YOUR BREAD FRESHDough Setting - Timer OK DOUGH RECIPESDough Setting - Not for Timer Dough Setting - Timer OK Dough Setting - Not for TimerBRAN BUNS STEVE’S BREAD PRETZELSDough Setting - Not for Timer Dough Setting - Timer OKCASSIE’S ENGLISH MUFFINS DEBRA’S BUTTER ROLLSfor Coffee Cakes and Sweet Rolls Dough Setting - Not for Timer1 cup sifted powdered sugar 1 or 2 Tbsp. water or milkDough Setting - Timer OK Dough Setting - Timer OK1 cup 8 oz. prepared pizza sauce 1/2 lb. bulk pork sausage3-1/3 cups Dough Setting - Timer OKMULTI-GRAIN CINNAMON RAISIN BAGELS Dough Setting - Not for Timer PASTA RECIPESDough Setting - Not for Timer KENT’S BASIC PASTABake Setting - Not for Timer JAM & MARMALADE RECIPESGARLIC BUTTER HERB-CREAM CHEESE SPREAD SPREAD AND GLAZE RECIPESHERB-CHEESE BUTTER ITALIAN HERB BUTTERCINNAMON GLAZE BROWNED BUTTER GLAZECITRUS GLAZE CREAMY VANILLA GLAZETROUBLESHOOTING THE MACHINE Questions? Please call us toll-free atPANEL CONTROLQuestions? Please call us toll-free at TROUBLESHOOTING THE RECIPESTHE FOLLOWING PLEASE CHECKCOMMONLY ASKED QUESTIONS HOW TO TEST YEASTCleaning the Oster Deluxe Bread & Dough Maker CARE AND CLEANING INSTRUCTIONSCARING FOR YOUR OSTER BREAD MAKER Body and LidYou can call us toll free at Along the way, feel free to ask questionsGuidelines 1. Reduce the amount of yeast by 25%INDEX OF RECIPES Page Page SUNBEAM APPLIANCE SERVICE STATION 1-YEAR LIMITED WARRANTYSUNBEAM APPLIANCE SERVICE STATION KND DISCLAIMERAll rights reserved Oster is a registered trademark of P. N 1998 Sunbeam Corporation or its affiliated companiesSunbeam Corporation or its affiliated companies Distributed by Sunbeam Products, Inc Delray Beach, Florida