Descriptive diagram

 

 

EN

A.

Operating valve

J*.

Steaming basket*

B.

Steam release outlet

K.

Trivet

C.

Valve positioning mark

L*.

Fixed pan handle*

D.

Pressure indicator

M*. Handle release button*

E.

Safety valve

N*. Folding pan handle*

F.

Opening/Closing handle

O.

Pan

G.

Pressure cooker lid

P.

Maximum filling line

H*.

Pan lid*

 

 

 

I.Seal

Characteristics

Diameter of the base of the pressure cooker - references

Capa-

Ø

 

CLIPSO® +

CLIPSO® +

CLIPSO® +

Material

city

Cooker

Ø Base

fixed

folding

gourmet

body and

 

 

 

handles

handles

 

lid

4,5 L

22 cm

18 cm

P43606

-

-

 

 

 

 

 

 

 

 

 

CLIPSO®+

CLIPSO®+

-

P43707

-

 

 

22 cm

18 cm

 

6 L

 

 

 

 

 

 

 

 

 

Stainless

CLIPSO®+

CLIPSO®+

-

-

P43813

 

Gourmet

Gourmet

steel

 

25 cm

20 cm

 

 

 

 

8 L

25 cm

20 cm

-

P43714

-

 

 

 

 

 

 

 

 

10 L

25 cm

20 cm

-

P43715

-

 

 

 

 

 

 

 

 

Standards information

Upper operating pressure limit: 80 kPa

Maximum safety pressure limit: 120 kPa

Compatible heat sources

GAS BURNER

SOLID

CERAMIC OR

INDUCTION

ELECTRIC

USING

 

HOTPLATE

HALOGEN

 

SPIRAL

POTHOLDERS

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

The pressure cooker can be used on all heat sources including induction heating.

Never heat your pressure cooker when it is empty or you may damage it.

* depending on model

1