Assembling Stacked Devices
When stacking ovens or oven and warmer, the location of the controls on the top oven may be changed to the bottom of the control panel. Contact your local
If stacking an oven and warmer, the normal location for the warmer is on the bottom of the stack.
1.Unpack ovens or oven and warmer, and stacking kit.
2.Remove all interior packed loose racks, rotor, pans, and spits.
3.Place bottom oven or warmer onto blocks at least 8" (20 cm) high.
4.Remove (4) legs provided on oven or warmer.
5.Assemble (4) casters supplied with stacking kit.
•Make sure (2) casters with brakes are mounted on the same side.
6.Remove blocks carefully. Alternate lift method:
•The oven or warmer may be lifted through the grease pan opening with forks.
a.Open ALL doors and remove grease pan.
b.Run forks all of the way through the opening where the grease pan was located.
c.Make sure forks rest on the frame member and are spread as far apart as possible.
7.Position lower oven or warmer onto the floor.
8.Remove partial top cover from the lower oven or warmer.
•The partial cover will not be reinstalled but must be saved for future use if ovens or oven and warmer are ever unstacked.
•DO NOT DISCARD THE PARTIAL TOP COVER, KEEP IT WHERE IT CAN BE FOUND WHEN NEEDED IN THE FUTURE.
9.Remove (2) top corner screws on
10.Remove all side panels from each oven or oven and warmer.
11.Carefully place top oven onto blocks and remove the (4) legs.
12.Carefully position upper oven onto top of lower oven or warmer.
•See above for alternate lift method.
13.Align and assemble through control panel side (2) M8 x .625" long bolts from bottom oven or warmer to top oven.
14.Align and assemble through
15.Slide flat protector tray into drawer opening of top oven.
16.Assemble in place with (2) M5 x .625" long screws.
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