CLEANING INSTRUCTIONS
DANGER: BURN HAZARD
Contact with hot oil will cause severe burns. Allow the fryer to cool before cleaning. Always wear protective clothing and heat resistant gloves when cleaning the fryer.
CAUTION:
ELECTRIC
SHOCK HAZARD
Disconnect fryer from electric power before cleaning.
CAUTION:
BURN HAZARD
Allow fryer to cool completely before cleaning.
IMPORTANT: DO NOT spill or pour water into controls, control panel or wiring.
IMPORTANT: DO NOT use steel wool or abrasive cleansers for cleaning the fryer cabinet or frypot.
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PREPARATION | Press POWER SWITCH to OFF |
| Allow fryer to cool completely before cleaning |
| Disconnect fryer from electric power before |
| cleaning |
FREQUENCY | Daily, or as needed |
TOOLS | Mild Detergent, |
| Soft Cloth or Sponge, Plastic Scouring Pad |
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DAILY CLEANING
1.Press POWER SWITCH to OFF.
2.Remove FRY BASKET, LIFT CRADLE and FILTER RESERVOIR ASSEMBLY.
IMPORTANT: Clean reservoir only when empty.
3.Allow the oil to cool to a safe temperature (120ºF or less).
4.Fry basket and lift cradle may be washed in a dishwasher, or with warm water and mild detergent. Rinse thoroughly and dry completely.
5.Clean FILTER RESERVOIR, FILTER LEAF in the dishwasher, or use warm water with a mild detergent. Be sure all components are thoroughly dry, then reassemble
IMPORTANT: Be sure FILTER LEAF and inside of RESERVOIR SUCTION TUBE are completely dry.
6.Keep all exterior surfaces free from splashed grease by wiping with a clean cloth dampened with warm water and mild detergent.
•Clean both sides of FRYPOT COVER.
•Clean side, front and accessible interior areas of cabinet.
•A
•Dry with a soft clean cloth.
IMPORTANT: DO NOT use steel wool or abrasive cleansers as these will damage the surface finish.
IMPORTANT: DO NOT spill or pour water into controls, control panel or wiring. Damage to internal components will occur.
7.Reinstall LIFT CRADLE, FRY BASKET and FILTER RESERVOIR ASSEMBLY.
Procedure is complete.
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