CLEANING INSTRUCTIONS (continued)

CLEANING INSTRUCTIONS (continued)

WARNING WARNING:

BURN HAZARD

USE THE CLEAN BUTTON ONLY

USE ONLY LOW-FOAMING COMMERCIAL FRYER CLEANSER.

CAREFULLY FOLLOW CLEANSER

CLEANING INSTRUCTIONS AND WARNINGS

DO NOT LEAVE FRYER UNATTENDED WHILE BOILING OUT FRYPOT.

BE PREPARED TO TURN POWER SWITCH OFF SHOULD WATER BEGIN FOAMING

Boiling water can splatter and may cause serious injury

371 301098 OpManual for WFGA-60FS Gas Fryer

IMPORTANT:

Use a LOW-FOAMING COMMERCIAL fryer cleanser only.

IMPORTANT:

DO NOT press FRYER-OFF- FILTER SWITCH to FILTER with anything other than shortening in the filter reservoir. Water and/or cleaning chemicals can:

cause severe oil splatter

damage the filter pump

contaminate cooking oil and food product.

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Fryer

301098 OpManual for WFGA-60FS Gas

CLEAN

301098 OpManual for WFGA-60FS Gas

 

Fryer

 

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PREPARATION Drain oil from fryer before cleaning

FREQUENCY Monthly, or as needed

TOOLS Low-foaming commercial fryer cleanser Metal disposal container

MONTHLY BOIL-OUT

1.Press POWER SWITCH OFF.

2.Close DRAIN VALVE (lever horizontal). Fill FRYPOT with 4 gallons of cold water.

3.Press POWER SWITCH to FRYER.

Wait 10 seconds, then press and hold CLEAN button for six seconds. A beep will sound and readout will display “BOIL”.

4.Slowly add and stir in the LOW FOAMING COMMERCIAL FRYER CLEANSER. Using the HIGH TEMPERATURE BRUSH supplied with the fryer, stir until the cleanser is completely dissolved.

5.Time displayed is elapsed time. When display reads “1:30”, press POWER SWITCH OFF. Allow the solution to cool to 120ºF or less.

6.Place a suitable METAL container under the DRAIN VALVE. Open DRAIN VALVE (lever vertical) to drain the cleaning solution. NOTE: Drain no more than 4” at a time into the container to prevent splashing and spilling. Dispose of used solution as required by local ordinances.

7.Rinse frypot with clean water. Dry with a soft clean cloth. Procedure is complete

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Wells WFGA-60FS CLEANING INSTRUCTIONS continued, Burn Hazard, Use The Clean Button Only, Monthly Boil-Out, Warning Warning

WFGA-60FS specifications

The Wells WFGA-60FS is a standout commercial griddle that has been designed to meet the rigorous demands of bustling kitchens. Built to deliver excellent performance, this unit is perfect for breakfast, lunch, and dinner services, making it a versatile option for any food establishment.

One of the defining features of the Wells WFGA-60FS is its expansive cooking surface. With a generous 60-inch width, the griddle provides ample space to cook multiple items simultaneously, significantly increasing production capabilities. The smooth, polished steel cooking surface ensures even heat distribution, resulting in perfectly cooked foods every time.

The Wells WFGA-60FS is equipped with a powerful gas system that delivers consistent heat with rapid recovery times. It utilizes high-performance cast iron burners that are designed to withstand heavy use while providing quick and effective heating. The adjustable thermostat allows chefs to maintain precise cooking temperatures, making it an ideal piece of equipment for various cooking techniques, whether it's searing meats, sautéing vegetables, or preparing pancakes.

Safety features are paramount in the design of the WFGA-60FS. It comes with a manual shut-off valve and a flame failure safety device, ensuring that gas supply is cut off if the flame goes out, contributing to a safer kitchen environment. The durable stainless-steel construction not only enhances the aesthetic appeal of the griddle but also ensures long-lasting durability and ease of cleaning.

Another notable characteristic is the grease management system integrated into the Wells WFGA-60FS. The griddle features a built-in grease drain that aids in efficient grease disposal, reducing the risk of flare-ups and promoting a cleaner cooking environment. This design helps maintain hygiene and simplifies the cleaning process after busy service periods.

Moreover, the Wells WFGA-60FS is designed for maximum energy efficiency. The gas consumption rate is optimized to offer high performance while keeping operating costs in check. By combining innovative technologies with user-friendly features, the WFGA-60FS stands as a premium choice for restaurant owners and chefs seeking reliability and efficiency in their kitchen equipment.

In summary, the Wells WFGA-60FS is a powerful and efficient gas griddle that is tailored for high-volume cooking. Its extensive cooking surface, advanced temperature control, safety features, and effective grease management system make it an indispensable tool for any professional kitchen. Whether it’s used in a diner, catering service, or restaurant, the Wells WFGA-60FS proves its worth by elevating culinary capabilities and enhancing the overall cooking experience.