TROUBLESHOOTING

371 301098 OpManual for WFGA-60FS Gas Fryer

 

 

 

TROUBLESHOOTING

 

 

 

 

 

 

 

 

 

 

 

SYMPTOM

POSSIBLE CAUSE

SUGGESTED REMEDY

 

 

 

 

 

 

 

 

Unit disconnected from electric power

Reconnect to power

 

 

 

Check/reset circuit breaker

 

 

 

 

 

 

 

 

 

 

 

 

Menu temp not programmed or set too

Press TEMP key to check current

 

 

 

temperature. Program menu key for

 

 

 

low

 

 

 

desired temperature as required

 

 

 

 

 

 

 

 

 

 

 

 

Hi-Limit thermostat (item 9) tripped

Allow unit to cool, reset hi-limit

 

 

 

See page 3

 

 

 

 

 

 

 

 

 

 

 

Fryer will not heat

Fryer in CLEAN mode

Press power switch OFF, wait 10

 

 

(Display reads BOIL)

seconds, press power switch to FRYER

 

 

 

 

 

 

 

 

 

 

 

 

Press STANDBY key for three seconds

 

 

 

Fryer in STANDBY mode

(beep will sound). Press and release

 

 

 

 

MENU key to resume cooking.

 

 

 

 

 

 

 

 

Drain not fully closed (filter wand option)

Be sure drain handle is fully closed

 

 

 

(drain safety switch made).

 

 

 

 

 

 

 

 

 

 

 

 

Internal damage

Contact your Authorized Wells Service

 

 

 

Agency for repairs

 

 

 

 

 

 

 

 

 

 

 

 

GAS SHUT-OFF VALVE(S) not fully ON

Verify that gas shut-off valves are in full

 

 

 

open position

 

 

 

 

 

 

 

 

 

 

 

 

 

Verify that gas pressure regulators are

 

 

 

Gas pressure not correct

are adjusted to the recommended

 

 

Burners won’t light, or “pop” when igniting

pressure.

 

 

 

 

MUST BE PERFORMED BY A

 

 

 

 

QUALIFIED TECHNICIAN.

 

 

 

 

 

 

 

 

Internal damage or internal component

Contact your Authorized Wells Service

 

 

 

mis-adjusted

Agency for repairs

 

 

 

 

 

 

 

 

Menu key not programmed for time, or

Program menu key for desired time.

 

 

 

Be sure to press BASKET + DOWN to

 

 

 

programmed to 00:00

 

 

 

lower basket.

 

 

 

 

 

 

 

 

 

 

 

Lift cradle will not lower

Internal damage or mis-adjustment

Contact your Authorized Wells Service

 

 

Agency for repairs

 

 

 

 

 

 

 

 

 

 

 

 

 

Be sure to press BASKET + DOWN to

 

 

 

PAUSE pressed

lower basket. Press PAUSE when

 

 

 

basket is down to resume

 

 

 

 

 

 

 

 

 

 

 

 

Lift cradle not properly assembled to lift

Properly assemble cradle pivot to lift rod

 

 

 

rod

 

 

Lift cradle will not raise

 

 

 

 

 

 

 

Internal damage or mis-adjustment

Contact your Authorized Wells Service

 

 

 

 

 

 

Agency for repairs

 

 

 

 

 

 

 

 

 

 

 

 

CONTINUED ON PAGE 30

 

 

 

 

 

NOTE: There are no user serviceable

 

 

 

 

components in the fryer. In all cases of

 

 

 

 

damage or malfunction, contact your

 

 

 

 

Authorized Wells Service Agency for

 

 

 

 

repairs.

 

 

 

 

 

 

29

Page 31
Image 31
Wells WFGA-60FS operation manual Troubleshooting, Symptom, Possible Cause, Suggested Remedy

WFGA-60FS specifications

The Wells WFGA-60FS is a standout commercial griddle that has been designed to meet the rigorous demands of bustling kitchens. Built to deliver excellent performance, this unit is perfect for breakfast, lunch, and dinner services, making it a versatile option for any food establishment.

One of the defining features of the Wells WFGA-60FS is its expansive cooking surface. With a generous 60-inch width, the griddle provides ample space to cook multiple items simultaneously, significantly increasing production capabilities. The smooth, polished steel cooking surface ensures even heat distribution, resulting in perfectly cooked foods every time.

The Wells WFGA-60FS is equipped with a powerful gas system that delivers consistent heat with rapid recovery times. It utilizes high-performance cast iron burners that are designed to withstand heavy use while providing quick and effective heating. The adjustable thermostat allows chefs to maintain precise cooking temperatures, making it an ideal piece of equipment for various cooking techniques, whether it's searing meats, sautéing vegetables, or preparing pancakes.

Safety features are paramount in the design of the WFGA-60FS. It comes with a manual shut-off valve and a flame failure safety device, ensuring that gas supply is cut off if the flame goes out, contributing to a safer kitchen environment. The durable stainless-steel construction not only enhances the aesthetic appeal of the griddle but also ensures long-lasting durability and ease of cleaning.

Another notable characteristic is the grease management system integrated into the Wells WFGA-60FS. The griddle features a built-in grease drain that aids in efficient grease disposal, reducing the risk of flare-ups and promoting a cleaner cooking environment. This design helps maintain hygiene and simplifies the cleaning process after busy service periods.

Moreover, the Wells WFGA-60FS is designed for maximum energy efficiency. The gas consumption rate is optimized to offer high performance while keeping operating costs in check. By combining innovative technologies with user-friendly features, the WFGA-60FS stands as a premium choice for restaurant owners and chefs seeking reliability and efficiency in their kitchen equipment.

In summary, the Wells WFGA-60FS is a powerful and efficient gas griddle that is tailored for high-volume cooking. Its extensive cooking surface, advanced temperature control, safety features, and effective grease management system make it an indispensable tool for any professional kitchen. Whether it’s used in a diner, catering service, or restaurant, the Wells WFGA-60FS proves its worth by elevating culinary capabilities and enhancing the overall cooking experience.