Whirlpool GH9115XE, MH9115XE Testing, your, Operating safety precautions, or cookware, dinnerware

Testing	your	dinnerware	or cookware
Test dinnerware or cookware before using.			-
To test a dish for safe use, put it into the oven
with a cup of water beside it. Cook at 100%
cook power for one minute. If the dish gets
hot and water stays cool, do not use it.			--
Some dishes (melamine, some ceramic
dinnerware,	etc.) absorb microwave energy,
becoming too hot to handle and slowing			:r-
cooking times. Cooking in metal containers			aI
not designed	for microwave	use could dam-

age the oven, as could containers with hidden metal (twist-ties, foil lining, staples, metallic glaze or trim).

Operating safety precautions

Never cook or reheat a whole egg inside the shell. Steam buildup in whole eggs may cause them to burst and burn you, and possibly damage the oven. Slice hard-boiled eggs before heating. In rare cases, poached eggs have been known to explode. Cover poached eggs and allow a standing time of one minute before cutting into them.

For best results, stir any liquid several times before heating or reheating. Liquids heated in certain containers (especially containers shaped like cylinders) may become overheated. The liquid may splash out with a loud noise during or after heating or when adding ingredients (coffee granules, tea bags, etc.). This can harm the oven and possibly injure someone.

Stir before heating

Never pull on the door or allow a child to swing on it when the door is open. Injury could result.

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