Whirlpool MH9115XE, GH9115XE warranty Reheating chart

Reheating chart

Times are approximate and may need to be adjusted to individual taste. NOTE: See “Using REHEAT’ for instructions on how to reheat by touching just one Command Pad.

					STARTING
		ITEM			TEMP		TIME/POWER
Meat	(Chicken pieces,
chops,	hamburgers,
meat	loaf	slices)
1 serving					Refrigerated		l-2 min		at 70%
2 servings					Refrigerated		2X-4%		min at 70%
Meat	Slices		(Beef,	ham,	Room	temp	45 set-1			min per serving
pork,	turkey)		1 or more		Refrigerated		at 50%
servings							1-3 min		per serving at 50%
Stirrable		Casseroles		and
Main	Dishes				Refrigerated		2-4 min at 100%
1 serving
2 servings					Refrigerated		4-6 min at 100%
4-6 servings					Refrigerated		6-8 min at 100%
Nonstirrable			Casseroles
and Main		Dishes			Refrigerated		5-8 min at 50%
1 serving
2 servings					Refrigerated		9-12 min at 50%
4-6 servings					Refrigerated		13-l 6 min at 50%
Soup,	Cream				Refrigerated		3-4%	min		at 50%
1 cup
1 can	(10%		02)		Room	temp	5-7 min at 50%
Soup,	Clear				Refrigerated
1 cup							2%-3X		min at 100%
1 can	(103/4oz)				Room	temp	4-5X	min at 100%
Pizza					Room	temp
1 slice							15-25	set		at 100%
1 slice					Refrigerated		30-40	set		at 100%
2 slices					Room	temp	30-40 set at 100%
2 slices					Refrigerated		45-55 set at 100%
Vegetables					Refrigerated		3/4-l% min at 100%
1 serving
2 servings					Refrigerated		1%-2X		min at 100%
Baked	Potato						l-2 min		at 50%
1					Refrigerated
2					Refrigerated		2-3 min at 50%
Breads
(Dinner or breakfast				roll)	Room	temp	8-l 2 set			at 50%
1 roll
2 rolls					Room	temp	11-15	set		at 100%
4 rolls					Room	temp	18-22 set at 100%
Pie					Refrigerated		5-7 min at 70%
Whole
1 slice					Refrigerated		30 set		at	100%

PROCEDURE

Cover loosely.

Cover with gravy or wax paper. Check after 30 set per serving.

Cover. Stir after half the time.

Cover with wax paper.

Cover. Stir after half the time.

Cover. Stir after half the time.

Place on paper towel.

Cover. Stir after half the time.

Cut potato lengthwise and then several times cross- wise. Cover with wax paper.

Wrap single roll, bagel, or muffin in paper towel. To reheat several, line plate with paper towel. Cover with another paper towel.

Cover with paper towel.

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