Quick reference cooking guide
Your microwave oven gives you a wide range of cooking capabilities. The following chart can be used as a
quick reference when cooking. For more in-depth information, see the corresponding sections in this Use
and Care Guide.
If you want to . . . You . . . Example . . .
Set the clock 1. Touch CLOCK SET.
Setting the clock to the correct m
time of day lets you set start 2. Touch Number Pads for the correct time
times with the Delayed Start of day. 000
feature. The microwave clock 3. Touch START.
also provides an accurate
source of time for your kitchen. mm
Cook at high power 1. Put food in the oven and close the door.
High power cooking is perfect 2. Touch COOK 1.
for quick cooking of small items m
and separate portions. 3. Touch Number Pads for the cooking time
you want. 000
4. Touch START. m
Cook at lower powers 1. Put food in the oven and close the door.
Cooking at lower powers is 2. Touch COOK 1.
necessary for efficient cooking m
of most foods. Failure to use
the correct Cook Power may 3. Touch Number Pads for the cooking time
you want. 000
result in overcooking or
undercooking. 4. Touch COOK POWER. m
5. Touch a Number Pad for the Cook Power
you want. m
6. Touch START. m
Operate Auto Set 1. Put food in the oven and close the door.
Auto Set allows you to choose
from 10 commonly used 2. Touch AUTO SET.
cooking times by touching only mm
one number pad for each time. 3. To Cook at full (HIGH) Cook Power,
touch a Number Pad for the cooking time m
you want, from 1 to 9 minutes. . -
4. Touch START. mim
Defrosting 1. Put food in the oven and close the door.
Quick Defrost decreases the 2. Touch QUICK DEFROST.
amount of time needed to thaw
frozen food before cooking. m
3. Touch Number Pads for the defrosting
time you want. mm
4. Touch START.
continued on next page
7