Wolf Appliance Company MW24 manual Convenience Pad Recipes Saucy Chicken, Hawaiian Pork

Convenience Pad Recipes 38

Saucy Chicken

Makes 6 servings

Place in a 3-quart (3 L) casserole dish: 1 Tbsp (15 ml) oil

1/2 lb (230 g) mushrooms, sliced

1 onion, chopped

1 Tbsp (15 ml) minced garlic

Stir well and cover. Touch DINNER, number 1 to select Saucy Chicken and then touch QUICK ON/START.

Blend together:

8-oz pkg (230 g) reduced fat cream cheese, softened 1/4 cup (60 ml) milk

Stir into the cream cheese mixture: 10-oz pkg (285 g) frozen peas

2 cups (450 g) cooked thinly sliced chicken breast Salt and pepper to taste

At pause, drain liquid from mushrooms, etc. Add cream cheese, peas and chicken mixture and stir together. Cover. Touch QUICK ON/START.

At end, stir in:

1 cup (90 g) shredded monterey jack cheese

Serve on top of baked potatoes or cooked pasta.

Hawaiian Pork

Makes 6 servings

Place in a 3-quart (3 L) casserole dish:

1 Tbsp (15 ml) oil

1 lb (.5 kg) boneless pork loin, cut into 1" (25) strips, seasoned with salt and pepper

Stir well and cover. Touch DINNER, number 2 to select Hawaiian Pork and then touch QUICK ON/START.

Combine well in a large bowl:

1 cup (240 g) peach or apricot preserves

1/4 cup (60 ml) barbecue sauce

2 Tbsp (30 ml) soy sauce

2 Tbsp (30 ml) cornstarch

1 cup (150 g) coarsely chopped onions

At pause, add preserves/barbecue mixture and stir together well. Cover. Touch QUICK ON/START.

At pause, add:

8-oz can (230 g) sliced water chestnuts, drained

1 green pepper, seeded and cut into 2" (51) thin strips 1 red pepper, seeded and cut into 2" (51) thin strips 20-oz can (565 g) pineapple chunks, drained

Stir to combine. Cover. Touch QUICK ON/START. At end, stir again. Serve on cooked rice.