Vegetables, Roast Potatoes, Stuffed Marrow | Zanussi ZCM 5600

Food		Cooking	Approximate
		temp (°C)	cooking time (m)

Vegetables:	Baked Jacket Potatoes	180 - 190	1 - 1½ h
	Roast Potatoes	180 - 190	1 - 1½ h
	Stuffed Marrow	180 - 190	30-35
	Stuffed Tomatoes	180 - 190	15-20
Yorkshire Puddings:	Large	210 - 220	25-40
	Individual	200 - 210	15-25	Z C M


			5 6 0 0

Oven cooking chart

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Zanussi ZCM 5600 manual Vegetables, Roast Potatoes, Stuffed Marrow, Stuffed Tomatoes, Individual

Contents

Operatingandinstallationinstructions Introduction For your safety Contents Hotplate Lighting the cooker Second oven Grill/second oven To turn off the oven To turn off any burnerMain fan oven To use the oven Cooking positions Grill control has two heat settingsGrill Heat control Grill shelf General Plate warmingPreheating Positioning food on the grid Grill pan is supplied with a removable handle Grill pan and handle Burner sizes Hotplate For your safety Helpful hints Fan oven Cooking temperaturesMinutes Oven shelves Batch bakingBaking trays and dishes Circulate around the food Gas top ovenRoasting Such as Yorkshire puddings, soufflés and yeast mixtures Condensation Oven Cooking Chart Main fan oven Fish Food Cooking ApproximateCasseroles Beef/lamb Chicken Stuffed Tomatoes VegetablesRoast Potatoes Stuffed Marrow Rare 50 60C Medium 60 70C Well done 70 80C Roasting chart Oven cooking chart Second oven 20 30 mins Pastries Plate tart shortcrust 25 35 mins Duck and duckling Shelf on Mins. per ½kg 1lbMinutes for each ½kg 1lb Individual 20 30 mins Cakes Christmas cake Shelf Hours Baked custard 50 60 mins 45 60 mins Uses of defrost feature Defrost featureSelecting defrost Hints and tips Things to note Turn the selector knob to manual then Turn to Electronic timerTo set the time of day To use the minute minder Automatic control Setting the controls for automatic use Gives an Example of setting Hints and tips for automatic cooking Care and cleaning For your safety Grill and oven furniture When replacing hotplate burner partsCrown to body Do not try to force the crown on to the body Main fan oven To carry out a cleaning cycle Remove the oven shelves Main oven cleaning cycle Set the oven to mark 5 for at least 30 minutes Top oven cleaning cycleGeneral Remove the oven shelf You can remove the glass from the oven door if you need to Cleaning between the outer and inner door glass For further details see Installing the cooker For your safetyLocation Make sure that a stability bracket is fitted Height to hotplate 898mm 920mm Cooker dimensionsPositioning Curtains behind the cooker Connecting to the electricity supply General information For your safetyMoving your cooker Replacing the oven light bulb Check What is wrong and why? Oven. See pages 5 Service Service and spare parts For your safetyHelp us to help you Gas Consumers Council Customer care department Standard guarantee conditions Guarantee Conditions Technical Data Important Safety Requirements Installation Connecting to GAS Pressure Testing Checking the Main Oven Controls