Siemens HE2425 manual Cleaning and Maintenance, Care and Cleaning the Cooktop

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Cleaning and Maintenance

Care and Cleaning

Care and Cleaning - the Cooktop

CAUTION

Do not use any cleaner on the glass while the surface is hot; use only the razor blade scraper. The resulting fumes can be hazardous to your health. Heated cleaner can chemically attack and damage surface.

Precautions for Long Life and Good Appearance of the Surface

Regular, daily care using the glass ceramic cooktop cleaner will protect the surface and make it easier to remove food soil and water spots.

The glass ceramic cooking surface is a durable material resistant to impact but not unbreakable if a pan or other object is dropped on it.

Never cook food directly on the glass.

Avoid placing a wok support ring, trivet or other metal stand on glass surface.

Do not use the glass surface as a cutting board.

Do not slide cookware across the cooking surface; it may scratch the glass.

Do not place wet pans on the glass surface.

Before Use Care

Care is easy when preventative steps are taken. For example, apply a small

 

amount of glass ceramic cooktop cleaner (packaged with range) on a daily basis.

 

This provides a protective film that makes it easy to remove water spots or food

 

spatters. The temperature of the cooking surface reduces the protective qualities

 

of this cleaner. It must be reapplied before each use. Use a clean cloth and apply

 

glass ceramic cooktop cleaner before each use to remove dust or metal marks

 

that can occur on the counter level surface between uses.

Daily Cleaning Techniques

1. Clean the surface when completely cool with the glass ceramic cooktop

 

cleaner.

 

Exception: Remove dry sugar, sugar syrup, tomato products and milk imme-

 

diately with the razor blade scraper (See Cooktop Care Chart, next page).

 

2. Wipe off spatters with a clean, damp sponge or paper towel. Rinse and dry.

 

Use white vinegar if smudge remains; rinse.

 

3. Apply a small amount of the glass ceramic cooktop cleaner. When dry, buff

 

surface with a clean paper towel or cloth.

Using the Razor Blade Scraper

Use the scraper to remove dried or baked on foods. Hold the scraper at a 30°

 

angle. Move it over the soil to lift it off of the cooktop. Finish with a clean, damp

 

sponge or paper towel. Apply white vinegar if smudge remains and rinse.

 

 

 

 

Figure 15: Scraper

Cleaning the Control Knobs

1.

Pull out and off to remove both knob. Wipe with hot, soapy cloth, rinse and

 

 

dry. Do not soak.

 

2.

To replace, push knob straight onto shaft.

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Contents Siemens Electric Range with threeD Surround Convection Table of Contents How This Manual Is Organized About This ManualImportant Safety Instructions SafetyImportant Safety Instruc- tions Fire SafetyDo not Touch Heating Elements or Interior Surfaces Burn PreventionCleaning Safety Child SafetyCookware Safety Tipping Precautions Proper Installation and Maintenance WarningFood Safety Getting Started Parts and AccessoriesHot Surface Indicator Temperature LimiterOven Racks Flat Oven RacksExtension Oven Rack some mod- els Disassembly for cleaningRemoving and Replacing Closed Position Back of RackCleaning ReassemblyIndicators and Other Features Self-CleaningOven Bottom Oven VentControl Panel TimerOven Control Panel Control knob to change the time of day orSelect Functions Menu ClockChange the Tempera- ture Scale Turn Clock Display on or OFF Setting the Sabbath Feature for the Oven Only Set the Sabbath Feature About the Sabbath FeatureSetting the Sabbath Feature for the Warming Drawer Only Before Using the Appliance for the First TimeOperation Cooktop Setting the Burner Heat LevelAbout the Cooktop OperationDual Element Burner Knob Triple Element Control KnobOperation Oven Setting the Cooking Mode TemperatureUsing Timed or Delayed Cook Using the TimerSetting the Probe Using the Probe some modelsVection Roast About the Warming Drawer Operation Warming DrawerWarming Drawer Specifi- cations Turning on the Warming Drawer PreheatingTurning Off the Warming Drawer Crisping Stale ItemsGetting the Most Out of Your Cooktop Getting the Most Out of Your ApplianceCooktop Cooking Guide Cookware Selection GuideCookware Tips To Test the Flatness of Your PansSpecialty Pans Oven Cooking Guide Getting the Most Out of Your OvenProbe some models Oven Cooking ModesInserting the Probe Convection Bake Automatic Convection Conversion Convection Baking ChartFor Best Results Broil Broiling Chart Convection Broil some models Convection Broiling ChartConvection Roast Chart Dehydrate some models Dehydrate ChartGetting the Most Out of Your Warming Drawer Warming Drawer Chart Food Temperature Covered UncoveredGeneral Tips Care and Cleaning Cleaning and MaintenanceCare and Cleaning the Cooktop Care and Cleaning Oven Setting the Self-Clean Mode Preparing the Oven for Self CleanRemove Racks Delaying the Start of the Self-Clean After Self-CleaningOven Maintenance MaintenanceCleaning Guide Part Recommendations Warming DrawersReplacing an Oven Light Replacing the Oven DoorSelf Help ServiceCooktop OvenService What this Warranty Cov- ers & Who it Applies to WarrantyHow to Obtain Warranty Service