Siemens HE2425 manual Reassembly, Cleaning

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Getting Started

Reassembly

CAUTION:

Always verify that top rack is installed correctly after reassembly. The back edges of the top rack must be under the rack guide on the bottom rack. DO NOT simply rest the top rack on top of the bottom one.

1.To reassemble rack, hold top rack diagonally across bottom rack.

2.Insert one side of top rack to closed position.

3.Rotate the other side toward the back of the rack until it passes the stop (ball).

4.Push top rack the rest of the way in (See Figure 3).

Closed Position

Back of Rack

 

Stop (Ball)

Front of Rack

Figure 5: Reassembly

Cleaning

Clean rack with hot sudsy water. Dry thoroughly. For stubborn dirt, use a soap filled steel wool pad. DO NOT clean the rack in the self-cleaning oven.

Half Oven Rack (Some Models) The half oven rack can be used as a simple flat rack or as a half-sized rack. With the right half of the rack removed, you can place a tall item (such as a turkey) on one side of the rack below and a shorter item (such as a casserole) on the other side. A second shorter item can then be placed on the half rack (above the first shorter item). This allows for easier access to all items and better utilization of the oven cavity.

Tip: The removable section can also be used outside of the oven as a trivet or cooling rack.

Figure 6: Half Oven Rack

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Contents Siemens Electric Range with threeD Surround Convection Table of Contents About This Manual How This Manual Is OrganizedSafety Important Safety InstructionsImportant Safety Instruc- tions Fire SafetyBurn Prevention Do not Touch Heating Elements or Interior SurfacesChild Safety Cleaning SafetyCookware Safety Proper Installation and Maintenance Warning Tipping PrecautionsFood Safety Parts and Accessories Getting StartedTemperature Limiter Hot Surface IndicatorOven Racks Flat Oven RacksDisassembly for cleaning Extension Oven Rack some mod- elsRemoving and Replacing Closed Position Back of RackReassembly CleaningSelf-Cleaning Indicators and Other FeaturesOven Bottom Oven VentTimer Control PanelOven Control Panel Control knob to change the time of day orClock Select Functions MenuChange the Tempera- ture Scale Turn Clock Display on or OFF Set the Sabbath Feature About the Sabbath Feature Setting the Sabbath Feature for the Oven OnlyBefore Using the Appliance for the First Time Setting the Sabbath Feature for the Warming Drawer OnlySetting the Burner Heat Level Operation CooktopAbout the Cooktop OperationTriple Element Control Knob Dual Element Burner KnobSetting the Cooking Mode Temperature Operation OvenUsing the Timer Using Timed or Delayed CookUsing the Probe some models Setting the ProbeVection Roast Operation Warming Drawer About the Warming DrawerWarming Drawer Specifi- cations Preheating Turning on the Warming DrawerTurning Off the Warming Drawer Crisping Stale ItemsGetting the Most Out of Your Appliance Getting the Most Out of Your CooktopCooktop Cooking Guide Cookware Selection GuideTo Test the Flatness of Your Pans Cookware TipsSpecialty Pans Getting the Most Out of Your Oven Oven Cooking GuideOven Cooking Modes Probe some modelsInserting the Probe Convection Baking Chart Convection Bake Automatic Convection ConversionFor Best Results Broil Broiling Chart Convection Broiling Chart Convection Broil some modelsConvection Roast Chart Dehydrate Chart Dehydrate some modelsWarming Drawer Chart Food Temperature Covered Uncovered Getting the Most Out of Your Warming DrawerGeneral Tips Cleaning and Maintenance Care and CleaningCare and Cleaning the Cooktop Care and Cleaning Oven Preparing the Oven for Self Clean Setting the Self-Clean ModeDelaying the Start of the Self-Clean After Self-Cleaning Remove RacksMaintenance Oven MaintenanceCleaning Guide Part Recommendations Warming DrawersReplacing the Oven Door Replacing an Oven LightService Self HelpCooktop OvenService Warranty What this Warranty Cov- ers & Who it Applies toHow to Obtain Warranty Service