Metro / Legacy Series
Clearance Diagrams - 36” Metro Dim | 36" Metro | |
A1 | 28 3/4" (73cm) | |
to front of stove | ||
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A2 | 31 1/4" (79cm) | |
to edge of oven door handle | ||
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B | 36" 1/8 (92cm) | |
C | 36" (91cm) | |
D | 17 1/2" (79cm) | |
E1 | standard 40 5/8" (103cm) | |
E2 | low profile: 38" (97cm) | |
E3 | high back , high back w/shelf: | |
56 1/8" (143cm) | ||
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Figure 1 | Table 1 |
Clearances
•Oven door vents must be 2" from any combustible. Door vents are required on Metro units to allow oven door ventilation.
•Minimum distance between the range and a side wall above the cooking top surface is 6” (see dim "O" in Table 2 below)
•0” Clearance to the back of the stove may be obtained when installing the appliance against a non - combustible wall or with the installation of our Splashback Kit. Responsibility for ensuring that the rear wall is non - combustible lies with the owner or end user. (check local building codes) - if wall behind stove is deemed combustible and our splashback kit is not installed, then the minimum spacing from the back of stove to nearest combustible wall is 6”
Electrical requirements: |
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• Electrical hookup must be done by a licenced electrician | For proper performance a 900 CFM vent | ||
• 240 Volts 60Hz 5.6 kW | 3 prong plug for U.S. and 4 prong for Canadian installations. | ||
hood is required on all 36" Metro ranges | |||
(5 | to ensure adequate and proper ventilation. | ||
plug, please confirm prior | to ordering. | For superior ventilation we recommend | |
Gas Requirements: |
| using a 42” hood, however a 36” hood is | |
• Gas | adequate. |
•Pressure requirements: Natural gas: 6” W.C. (min); LP gas: 11” W.C. (min)
• | Connection: 1/2” |
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NPT | • 5/8” minimum | Dim | 36" Metro |
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diameter flex line. | G | 25 1/2" (65cm) |
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• | An | accessible | H | 36" (92.5cm) |
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manual shut off valve |
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must be installed at | I | 12" (30.5cm) |
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| Edges of |
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the appliance. |
| J | 37" (94cm) | * |
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| counter top |
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| m ust be finished |
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• | Natural Gas/Pro- |
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| O |
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K | 5 5/8"(14.5cm) |
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pane Conversion kits |
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are available - must | L | 2" (5cm) |
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be done by a licensed | M | 18" (38cm) |
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gas fitter |
| N | 20" (51cm) |
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| cupboard depth | |||
Anti Tip Bracket: |
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O |
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bracket included with | 6" (6cm) min left and right side |
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| H 26” |
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| bracket |
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every stove. | When | P | 13" (33cm) |
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properly installed, will |
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Q | SPECIFY WIDTH OF HOOD |
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prevent stove from tip- |
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R | 24" (61 cm) |
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ping forward if down- |
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ward force is applied | S | 30" (76cm) min - 36" (92 cm) |
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| G as Inlet |
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to an open door. |
| for standard and high back guard |
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| Note: If range must stand | |||||||
| 30" (76 cm) min - |
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| beside a | refrigerator, it | is | ||
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| S1 | 33 1/2" (85cm) max. |
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| I | important | for proper | air | |||
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| for low profile back guard only |
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| circulation.There must be at | ||
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| 18" (45cm) |
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| least 5” (125 mm) of space | |||
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| Table 2 |
| * U.S. models only: J=36 1/2” |
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| Figure 2 | between the two appliances. | ||||
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