Internet Version for Reference Only
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| Bradford White | ||||
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Model |
| gpm |
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| ft |
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| temp rise °F |
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| lpm |
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| m |
| temp rise °C | ||||||
(Size) | S | N | H | S | N |
| H | S |
| N |
| H | S | N | H |
| S | N | H | S | N | H | |
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| 500 | 45 | 68 | 90 | 1.8 | 2.3 |
| 3.5 | 19 |
| 13 |
| 9 | 170 | 257 | 341 |
| 0.5 | 0.7 | 1.1 | 10 | 7 | 5 |
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| 750 | 45 | 68 | 90 | 2.1 | 3.0 |
| 6.0 | 28 |
| 19 |
| 14 | 170 | 257 | 341 |
| 0.6 | 0.9 | 1.8 | 16 | 10 | 8 |
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1000 | 45 | 68 | 90 | 2.3 | 3.6 |
| 6.1 | 38 |
| 25 |
| 19 | 170 | 257 | 341 |
| 0.6 | 1.1 | 1.9 | 21 | 14 | 10 | |
1250 | 68 | 68 | 90 | 3.8 | 3.8 |
| 6.3 | 31 |
| 31 |
| 24 | 257 | 257 | 341 |
| 1.2 | 1.2 | 1.9 | 17 | 17 | 13 | |
1500 | 68 | 68 | 90 | 3.9 | 3.9 |
| 6.5 | 38 |
| 38 |
| 28 | 257 | 257 | 341 |
| 1.2 | 1.2 | 2.0 | 21 | 21 | 16 | |
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1750 | 68 | 68 | 90 | 4.0 | 4.0 |
| 6.7 | 44 |
| 44 |
| 33 | 257 | 257 | 341 |
| 1.2 | 1.2 | 2.0 | 24 | 24 | 18 | |
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2000 | 112 | 112 | 112 | 10.0 | 10.0 |
| 10.0 | 30 |
| 30 |
| 30 | 424 | 424 | 424 |
| 3.0 | 3.0 | 3.0 | 17 | 17 | 17 | |
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Notes: |
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1. | S = soft water (1 to 7.5 grains hardness) |
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2. | N = normal water (7.6 to 17 grains hardness) |
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3. | H = hard water (more than 17 grains hardness) |
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4. gpm = gallons per minutes, lpm = liters per minute, ft = head loss in feet, m = head loss in meters |
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5. | Head loss is for heater’s heat exchanger only |
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Table 8. Water Flow Requirements
LOCATION OF
PUMP
5
1
KEY:
WATER CATEGORY
GRAIN HARDNESS PER GALLON
S = SOFT | 1 THROUGH 7.5 |
N = NORMAL | 7.6 THROUGH 17 |
H = HARD | OVER 17 |
PPM / 17.1 = Grains Per Gallon
SUPPLY
2
CAUTION: THIS DRAWING SHOWS SUGGESTED PIPING CONFIGURATION AND VALVING, CHECK WITH LOCAL CODES AND ORDINANCES FOR ADDITIONAL REQUIREMENTS.
LEGEND |
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THERMOMETER |
| EXPANSION TANK |
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TEMPERATURE | TPRV |
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SENSOR |
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GLOBE VALVE | PRV | |
CHECK VALVE |
| VALVE |
PRESSURE REDUCING | PUMP | |
VALVE |
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| 3 | 4 |
| CWMU | |
NOTES: | RECIRC. | |
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1.OPTIONAL CWMU & RECIRC. LINE LOCATION.
2.LOCATE PENNANT DHW SENSOR OR REMOTE AQUASTAT WELL IN LOWER 1/3 OF TANK.
3.BACK FLOW PREVENTER MAY BE REQUIRED. CHECK LOCAL CODES.
4.THERMAL EXPANSION TANK MAY BE REQUIRED. CHECK LOCAL CODES.
5.WHEN USING FACTORY MOUNTED PUMP, MAX PIPE LENGTH IS 30 FEET TOTAL, SIX 90° ELBOWS , FULL PIPE SIZE.
6.CAUTION: PUMP SIZING MUST BE BASED UPON WATER HARDNESS AT JOB SITE
7.MINIMUM INLET WATER TEMPERATURE IS 120°F.