Electrolux EDB 872 manual Roasting

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For economy leave the door open for the shortest possible time, particularly when placing food into a pre-heated oven.

ROASTING

For best results we recommend open roasting using minimal fat or oil to prevent splashing.

It is not necessary to cover meat or poultry or wrap food in foil when roasting as this restricts the circulation of heat and will lead to extended cooktimes.

If you are using a roasting bag or cover chicken breast with foil, be prepared to allow an extra 10 - 15 minutes for each 1/2kg (1lb).

When cooking large items such as turkeys, the use of foil may be required to prevent the breast becoming dry before the rest of the bird is fully cooked.

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Contents ModelEDB872 Important Safety Information Contents Description of the Appliance Grill Electronic Timer Control Knob Panel OvenGetting to Know Your Oven Oven Control Electronic Timer Grill ControlLocation Cooling FAN for the ControlsRating Plate Before Using the ApplianceConnecting to Electricity Supply When First Switching onCondensation and Steam Preparing to USE Your ApplianceCookware Grill and Oven Furniture To SET the Time of DAY Electronic TimerMinute Minder To Switch the Oven on and OFF Automatically Automatic Timer ControlTo SET the Timer to Switch OFF only To Turn OFF the Grill Burner HOW to Light the GrillGrill Uses of the GrillGrill PAN and Handle Grill ShelfHints and Tips Position Grilling ChartTo Turn OFF the Oven HOW to Light the OvenOven Uses of the OvenTo FIT the Oven Shelves Roasting Food Shelf Position GAS Mark Setting Oven Cooking ChartHOW to USE Slowcook Slowcook Feature SUses of Slowcook Vegetables MEAT, Fish and PoultryMilk and Milk Products Dried Beans and Fruit Pasta and RicePreserves Cleaning Materials Care and CleaningCleaning the Outside of the Appliance To Remove the Outer Door Glass Cleaning the Outer and Inner Door Glass PanelsTo Replace the Outer Door Glass To Clean the Inner Glass DoorTo Remove the Wirework Runners Cleaning the Grill and Oven CompartmentsCleaning the SHELVES, Wirework Runners and Oven Furniture Cooking to Reduce Soilage Replacing AN Oven Light Bulb Something not Working Problem Possible SolutionOven light fails to illuminate Oven is not cooking evenlyFood is cooking too quickly or too slowly Service and Spare Parts This guarantee does not cover Guarantee ConditionsGSD Technical DetailsThings YOU Need to Know Installation InstructionsPreparing Cabinet for Fitting Oven Getting Things ReadyFitting the Appliance and Cabinet Flexible Pipe InstallationConnection to Electricity Supply Checking Electrical Connections Installation Between CabinetsFIT a 3 AMP Fuse to the Plug Fuse Holder Checking the Grill Pressure TestingChecking the Main Oven T E S EDB 872 T E S Important Notice