Electrolux 55 GLXA installation instructions Baked custard Mins

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		Gas	Shelf	Approximate
Food		mark	position	cooking time

Puddings:	Milk pudding	2	2	2 hrs. approx.
	Baked sponge pudding	3	2	45-60 mins.
	Baked custard	3	2	50-60 mins.

Note: You must soak dried beans then boil them in an open pan for 15 minutes before you add them to any dish.

S O N A T A 5 5 G L X a

Oven cooking chart

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Contents Owners handbook Installation Instructions For your safety IntroductionN a T a 5 5 G L X a Contents Lighting the cooker HotplateTo light Grill/second oven GrillSecond oven To turn off any burner Main ovenGrill Heat controlCooking positions General PreheatingPositioning food on the grid Grill pan is supplied with a removable handle Grill pan and handleBurner sizes HotplateFor your safety Helpful hints Heat zones OvensOven shelves MinutesBaking trays and dishes However, when cooking a small joint or aRoasting CondensationOven cooking chart Oven cooking chart Main ovenMins. per ½kg 1lb and 25 mins N a T a 5 5 G L X a Oven cooking chartCooking time for each ½kg 1lb Large Mins Individual Cakes Christmas cake Hours Mince pies flan pastry Mins Fruit pie shortcrust Mins Baking tray Mins Rolls and bunsBase Medium Oven cooking chart Second ovenLamb Shelf on Medium Base Well DoneOn baking tray Individual Mins Cakes Christmas cake ShelfBaked custard Mins Electronic timer N a T a 5 5 G L X a Electronic timerTo set the time of day To use the minute minderSetting the controls for automatic use Electronic timerAutomatic control Display Hours. Auto will showSlow cooking Food preparation-slow cookingJoints of meat and poultry Vegetables N a T a 5 5 G L X a Soups, casseroles and stewsMilk puddings General points for slow cooking Frozen foodsCleaning the brass plated handles Clean the grill and oven frequently using hot soapy water When replacing hotplate burner partsGrill and second oven Crown to body Do not try to force the crown on to the bodyFollow the oven cleaning cycle regularly Oven cleaning cycle To remove the outer glass Cleaning between the outer and inner door glassCleaning The Door Glass Installing the cookerLocation Positioning Cooker dimensionsHeight to hotplate 898mm-920mm Width 554mm DepthGeneral information For your safety Connecting to the electricity supplyMoving your cooker Reversing the main oven door Problem What is wrong and why?Check LCheckN a T a 5 5 G L X a Problem Gas Consumers Council Servicing For your safetyInstallation Instructions Connections DimensionsIgnition GrillMain Oven Important Safety RequirementsSecond Oven GeneralLocation of Appliance Parts Required Levelling the ApplianceFitting the Stability Bracket N a T a 5 Connecting to GASX a Connection to the Electricity SupplyPressure Testing Checking the GrillChecking the Hotplate Checking the Main Oven Controls Checking LID CUT-OFF DeviceChecking the Main Oven Checking the Second OvenContents Check List Description

Baked custard

50-60 mins.

S O N A T A 5 5 G L X a

Oven cooking chart