Electrolux 55 GLXA Automatic control, Setting the controls for automatic use, Electronic timer

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S O N A T A 5 5 G L X a

When you are using the minute minder you can make the clock show the time of day by turning the selector knob to manual. The bell symbol will stay on to remind you that the minute minder is set. At the end of the timed period an alarm will sound and the bell symbol will go out.

Switch off the alarm by turning the selector knob to clock. Then turn to manual and the time of day will show in the display.

Note:

You can use the minute minder when an automatic sequence has been set, as long as you remember the following point.

1Turn the selector knob to Auto as soon as you have entered the timed period into the display.

Automatic control

Important: You can only use the automatic control for the main oven.

When you use the automatic controls for the first time it's probably best to choose a time when you are at home. That way you can check to make sure you've set everything correctly and you'll feel much more confident when you are away from home in the future.

Setting the controls for automatic use

This is very easy. All you have to do is work through the steps below. The clock will work out the rest for itself.

1 Is the electricity supply on?

2 Is the clock

To adjust turn the

showing the

selector knob to

correct time?

manual then turn to

 

clock. Turn the

 

setting knob in

 

either direction.

 

 

The electronic timer

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Contents Owners handbook Installation Instructions N a T a 5 5 G L X a For your safetyIntroduction Contents To light Lighting the cookerHotplate Second oven Grill/second ovenGrill To turn off any burner Main ovenCooking positions GrillHeat control Positioning food on the grid GeneralPreheating Grill pan is supplied with a removable handle Grill pan and handleBurner sizes HotplateFor your safety Helpful hints Minutes OvensHeat zones Oven shelvesBaking trays and dishes However, when cooking a small joint or aRoasting CondensationOven cooking chart Oven cooking chart Main ovenLarge Mins Individual Cakes Christmas cake Hours N a T a 5 5 G L X a Oven cooking chartMins. per ½kg 1lb and 25 mins Cooking time for each ½kg 1lbMins Rolls and buns Fruit pie shortcrust MinsMince pies flan pastry Mins Baking trayBase Well Done Oven cooking chart Second ovenBase Medium Lamb Shelf on Medium On baking tray Individual Mins Cakes Christmas cake ShelfBaked custard Mins To use the minute minder Electronic timerElectronic timer N a T a 5 5 G L X a To set the time of dayAutomatic control Setting the controls for automatic useElectronic timer Display Hours. Auto will showJoints of meat and poultry Slow cookingFood preparation-slow cooking General points for slow cooking Frozen foods N a T a 5 5 G L X a Soups, casseroles and stewsVegetables Milk puddingsCleaning the brass plated handles Crown to body Do not try to force the crown on to the body When replacing hotplate burner partsClean the grill and oven frequently using hot soapy water Grill and second ovenFollow the oven cleaning cycle regularly Oven cleaning cycle To remove the outer glass Cleaning between the outer and inner door glassLocation Cleaning The Door GlassInstalling the cooker Width 554mm Depth Cooker dimensionsPositioning Height to hotplate 898mm-920mmMoving your cooker General information For your safetyConnecting to the electricity supply Reversing the main oven door LCheck What is wrong and why?Problem CheckN a T a 5 5 G L X a Problem Gas Consumers Council Servicing For your safetyInstallation Instructions Grill DimensionsConnections IgnitionGeneral Important Safety RequirementsMain Oven Second OvenLocation of Appliance Fitting the Stability Bracket Parts RequiredLevelling the Appliance Connection to the Electricity Supply Connecting to GASN a T a 5 X aChecking the Hotplate Pressure TestingChecking the Grill Checking the Second Oven Checking LID CUT-OFF DeviceChecking the Main Oven Controls Checking the Main OvenContents Check List Description