Electrolux EOB6696 manual User information

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B u i l t - I n

E l e c t r i c

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User information

EOB6696

822 923 245-A-240203-06

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Contents User information Dear Customer Following symbols are used in the textContents Guarantee Conditions Index Service and Spare Parts Electrical Safety SafetyChild Safety Safety whilst UsingTo Avoid Damaging Your Appliance DisposalDisposing of the packaging material Disposal of old appliancesGeneral Overview Description of the ApplianceControl Panel Oven FeaturesCombination shelf Oven AccessoriesGrill pan with handle Grill traySetting the time Before using for the first timeSetting the language Setting the brightness of the displays Initial cleaning Electronic Oven Control Operating the OvenGeneral hints Operating the control knobOven Functions Bottom Heat Top HeatFor baking cakes with crusty bases Keep warmChanging the oven temperature Switching on the ovenThermometer symbol Ascertaining the temperatureSwitching off the oven Switching off the oven functionChanging the oven function Cooling fanAttaching the handle Attaching/Removing the Grill Pan HandleRemoving the handle Other functions Delayed startRecipes Choose a recipeMeat probe There are two temperatures to rememberChecking or adjusting the core temperature Countdown Clock FunctionsCook time End timeCountdown timer Cook time Ending the cook time Cook time and end time functions in combination Changing the time Switching on the time display Switching off the time displaySwitching on the child security lock Additional functionsLocking use of the buttons Ovens safety cut-out functionBaking Usage, Tables and TipsBaking tins Shelf positionsGeneral Information Baking Table Biscuits Cake Ture in C Position Tion Minutes Yeast dough100-120 Choux pastryDishes au gratin Bread and bread rollsFan Oven + Conventional Frozen FoodsOr cake Minutes Soufflés and dishes au gratin Pizza SettingFrozen foods Pizza setting Ovenware for roasting RoastingRoasting Table Food to be roasted Shelf position Fan OvenLevel Levels Fish PoultryMeat Probe Table Food to be Cooked Meat Core Temperature BeefMutton / lamb GameGrilling How to use the Grill tableAlways pre-heat the empty oven for 5 minutes Grill trays Infrared grilling Temper Univer Grilling Turn Dish Ature Thermal grillingSal tray Minutes Shelf positionPreserving jars PreservingPreserving Table Drying with the Fan Oven Temperature in C Time in hoursFruit Sponge cake Baking in tins RecipesIngredients InstructionsWhite bread Suitable dish Fillet of fishPizza Potato gratin Quiche Lorraine Lasagne Chicken Leg of lamb Suitable ovenware Joint of pork Roast porkAccessories Cleaning and careCleaning Exterior of the ApplianceShelf Support Rails Oven Lighting Replacing the oven light bulb/cleaning the glass coverRemoving the oven door Oven DoorGoing past the point of resist- ance Hanging the oven doorOven Door Glass Clean the glass door panelsRemoving the upper glass panel Removing the middle glass panelInserting the upper door glass Inserting the middle glass panelRe-hang the oven door What to do if … Fault Possible cause RemedyOven Interior Dimensions Technical DataRegulations, Standards, Directives Safety Instructions for the Installer Installation InstructionsThis oven must be earthed Electrical ConnectionFor UK use only Connection Min. size Cable/flex Fuse Via TypePage Page Page 5x25 Page Page Page Standard guarantee conditions Guarantee ConditionsThis guarantee does not cover ExclusionsEuropean Guarantee Index Customer Care 08705 929Electrolux plc