Electrolux 318 205 122 manual Keep Warm Tips, To set a Warm Keep Temperature of 170F

Page 21

Cooking Modes 21

KEEP WARM

This mode is best for keeping oven baked foods warm for serving after cooking has finished. The Keep Warm feature uses the hidden bake element to maintain the temperature within the oven. The Keep Warm feature may be used with Multi-Stage (refer to its section for directions) if you wish to have the Keep Warm feature turn ON automatically when cooking has finished. The oven can be programmed for Keep Warm at any temperature between 150°F to 190°F with a default temperature of 170°F.

Keep Warm Tips:

•Always start with hot food.

•Do not use the Keep Warm feature to heat cold food.

•Food in heat-safe glass and glass ceramic containers may need higher temperature settings compared to food in regular containers.

•Avoid repeated openings of the oven, it will allow hot air to escape and the food to cool.

•Aluminum foil may be used to cover food to increase moisture content.

To set a Warm Keep Temperature of 170°F:

1.Arrange interior oven racks.

2.Select oven by pressing either UPPER OVEN OVENUPPER or LOWER OVEN LOWEROVEN.

3.Press KEEP WARM .

4.Press START .

5.The Multi-Stage, Cook Time, Timer and End Time features can be set to control your warming time (read their sections for directions).

6.Remove food. Always use oven mitts when removing hot pans from the oven.

7.Press CANCEL to stop or cancel the Keep Warm feature at any time.

Image 21

Contents 318 205 122 0710 Rev. B Use & Care GuideMake a Record for Future USE Finding InformationModel and Serial Number Location QUESTIONS?Table of Contents Important Safety Instructions SafetyImportant Instructions for Using Your Oven Important Safety Notice Important Instructions for Cleaning Your OvenYour Wall Oven Feature OverviewOven Rack Supports & Oven Vents Installing Oven Rack SupportsOven Rack Positions Oven Vents LocationRemoving Sliding Oven Racks Removing and Replacing Oven RacksReplacing Sliding Oven Racks Removing Non-Sliding Oven RacksControl PAD Functions Oven Temperature Visual Display Setting Clock AT Power UPGetting Started Control Panel Display ModesSetting the Kitchen Timer Oven LightControl Lock Baking Cooking ModesEND Time Cook TimePress Cook Time Press END TimeBroiling To set a Broil Temperature of 550FBroiling Tips Broiling TimesConvection Baking To set a Convection Bake Temperature of 350FConvection Baking Tips Press Convection BakeConvection Convert Rapid PreheatPress Rapid Preheat Convection Roasting Chart To set a Convection Roast Temperature of 350FConvection Roasting Convection Roasting TipsConvection Broiling To set a Convection Broil Temperature of 550FConvection Broiling Tips GridKeep Warm To set a Warm Keep Temperature of 170FKeep Warm Tips Press Keep WarmSlow Cook Tips Slow CookTo set a Slow Cook Press Slow CookDefrosting DehydratingBread Proofing To set a Bread Proof temperature of 100FBread Proofing Tips Press Bread ProofPerfect Turkey Perfect Turkey ChartPerfect Turkey Tips To set a Perfect TurkeyTemperature Probe Proper Temperature Probe PlacementSetting the Oven when using the Temperature Probe Press Multi Stage Multi StageTo review and edit a Multi Stage sequence Setting the Clock Time of DAY Electronic Control SettingsUser Preferences To browse through the User Preferences menuSetting Clock DISPLAY- on or OFF Setting Time of DAY Display 12 or 24 HoursAdjustingoventemperature Setting Continuous Bake or 12 Hour Energy Saving Setting Temperature DISPLAY- Fahrenheit or CelsiusReseting to Default Factory Settings AudiocontrolMY Favorites Oven ControlsTo recall a Favorite To overwrite a FavoriteSabbath Feature For USE on the Jewish Sabbath & Holidays Sabbath Feature Using the SELF-CLEAN Feature Care & CleaningAdhere to the Following Cleaning Precautions Preparing the Oven for Self-CleaningTo set the controls for a Self-Cleaning cycle Starting SELF-CLEAN CycleTo set the controls for a delayed Self-Cleaning cycle When the Self-Clean Cycle is CompletedGeneral Cleaning Cleaning Various Parts of Your applianceSurfaces How to Clean To Remove and Replace Oven Door Care and Cleaning of Stainless SteelSpecial Door Care Instructions Removal of the Oven DoorTo replace the light bulb Broiler PAN Cleaning TipsBaking Problems Solutions to Common ProblemsInstallation Oven Control Beeps and Displays AN F Error CodeEntire Oven does not Operate Oven Light does not WorkAdjusting Oven Temperature SELF-CLEANING Cycle does not WorkOven Smokes Excessively During Broiling Poor Baking ResultsPage Exclusions Warranty Information