Electrolux 318 205 122 manual To review and edit a Multi Stage sequence

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28Cooking Modes

MULTI STAGE (CONTINUED)

To review and edit a Multi Stage sequence:

Once the first and second stages have been programmed, the control displays a Review Screen. During this mode, the temperature display is cleared, the stage numbers are lit and the numeric pads corresponding to the programmed stages are lit.

To review a programmed stage cooking mode, press the corresponding numeric pad. The temperature and cook time pads will light up and the control will display the programmed values.

To edit a programmed stage cooking mode being reviewed, press CANCEL . This will bring you back to the programming steps explained in the previous page. The third stage

cannot be edited but can be deleted by pressing CANCEL on the review screen. To return to the review screen from the programming screen, at any time press MULTI STAGE .

To begin the cooking sequence from the review screen, simply press START .

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Contents Use & Care Guide 318 205 122 0710 Rev. BFinding Information Make a Record for Future USEModel and Serial Number Location QUESTIONS?Table of Contents Safety Important Safety InstructionsImportant Instructions for Using Your Oven Important Instructions for Cleaning Your Oven Important Safety NoticeFeature Overview Your Wall OvenInstalling Oven Rack Supports Oven Rack Supports & Oven VentsOven Rack Positions Oven Vents LocationRemoving and Replacing Oven Racks Removing Sliding Oven RacksReplacing Sliding Oven Racks Removing Non-Sliding Oven RacksControl PAD Functions Oven Setting Clock AT Power UP Temperature Visual DisplayGetting Started Control Panel Display ModesOven Light Setting the Kitchen TimerControl Lock Cooking Modes BakingCook Time END TimePress Cook Time Press END TimeTo set a Broil Temperature of 550F BroilingBroiling Tips Broiling TimesTo set a Convection Bake Temperature of 350F Convection BakingConvection Baking Tips Press Convection BakeRapid Preheat Convection ConvertPress Rapid Preheat To set a Convection Roast Temperature of 350F Convection Roasting ChartConvection Roasting Convection Roasting TipsTo set a Convection Broil Temperature of 550F Convection BroilingConvection Broiling Tips GridTo set a Warm Keep Temperature of 170F Keep WarmKeep Warm Tips Press Keep WarmSlow Cook Slow Cook TipsTo set a Slow Cook Press Slow CookDehydrating DefrostingTo set a Bread Proof temperature of 100F Bread ProofingBread Proofing Tips Press Bread ProofPerfect Turkey Chart Perfect TurkeyPerfect Turkey Tips To set a Perfect TurkeyProper Temperature Probe Placement Temperature ProbeSetting the Oven when using the Temperature Probe Multi Stage Press Multi StageTo review and edit a Multi Stage sequence Electronic Control Settings Setting the Clock Time of DAYUser Preferences To browse through the User Preferences menuSetting Time of DAY Display 12 or 24 Hours Setting Clock DISPLAY- on or OFFAdjustingoventemperature Setting Temperature DISPLAY- Fahrenheit or Celsius Setting Continuous Bake or 12 Hour Energy SavingReseting to Default Factory Settings AudiocontrolOven Controls MY FavoritesTo recall a Favorite To overwrite a FavoriteSabbath Feature For USE on the Jewish Sabbath & Holidays Sabbath Feature Care & Cleaning Using the SELF-CLEAN FeatureAdhere to the Following Cleaning Precautions Preparing the Oven for Self-CleaningStarting SELF-CLEAN Cycle To set the controls for a Self-Cleaning cycleTo set the controls for a delayed Self-Cleaning cycle When the Self-Clean Cycle is CompletedCleaning Various Parts of Your appliance General CleaningSurfaces How to Clean Care and Cleaning of Stainless Steel To Remove and Replace Oven DoorSpecial Door Care Instructions Removal of the Oven DoorBroiler PAN Cleaning Tips To replace the light bulbSolutions to Common Problems Baking ProblemsOven Control Beeps and Displays AN F Error Code InstallationEntire Oven does not Operate Oven Light does not WorkSELF-CLEANING Cycle does not Work Adjusting Oven TemperatureOven Smokes Excessively During Broiling Poor Baking ResultsPage Warranty Information Exclusions