Care & Cleaning 35
USING THE SELF-CLEAN FEATURE
Adhere to the Following Cleaning Precautions:
• Allow the oven to cool before cleaning.
• Wear rubber gloves when cleaning any exterior parts of the oven manually.
During the
Before cleaning any part of the oven, be sure the oven is turned off or else push CANCEL pad. Wait until the oven is cool.
DO NOT use commercial oven cleaners or oven protective coatings in or around any part of the
Preparing the Oven for Self-Cleaning:
1. Remove any excess spillovers in the oven |
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cavity before starting the | Do Hand | |
To clean, use hot soapy water and a cloth. | ||
Clean Frame | ||
Large spillovers can cause smoke or a fire | ||
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when subjected to high temperatures. DO |
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NOT allow food spills with a high sugar or acid |
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content (such as tomatoes, sauerkraut, fruit |
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juices or pie filling) to remain on the surface as | Do NOT Hand | |
they may leave a dull spot even after cleaning. | ||
2. Clean any soil from the oven frame and the | Clean Door | |
door liner (see illustration). These areas heat | Gasket | |
sufficiently during a |
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Clean with hot soapy water. |
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3. Remove the broiler pan and insert, all utensils |
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and any foil. These items can not withstand |
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high cleaning temperatures.
4. Oven racks and oven rack supports must be removed. If they are not removed the self- cleaning cycle can not start and Remove Racks will appear in the display indicating that you must remove the racks and racks
supports. When the cycle has finished and the door can be opened replace the oven rack supports and oven racks.
The health of some birds is extremely sensitive to the fumes given off during the