Electrolux Built-In Wall Oven manual Convection Convert, Press Rapid Preheat

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20Cooking Modes

Model B

Model B

CONVECTION CONVERT

TheConvectionConvertpadisusedtoautomaticallyconvertastandardbakingrecipeforconvection baking. When set properly, this feature is designed to display the actual converted (reduced) temperatureinthedisplay.ConvectionConvertmayONLYbeusedwithaConvectionBakecooking mode.ItcanbeusedwiththefeaturesEndTimeandCookDuration(seetheirsectionsfordirections). Ifconvectionconversionisusedwiththecookdurationandendtimefeatures, “CF”(checkfood)will be displayed when 75% of the bake time complete. At this time the oven control will sound 3 long beepsatregularintervalsuntilbakinghadfinished.Whenthebaketimehascompletelyfinishedthe

control will beep at regular interval until the CANCEL pad is pressed.

NOTE: To use this feature with the COOK DURATIONoption, the COOK DURATIONpad

must be pressed before the CONVECTION CONVERT pad.

Changing from a normal bake temperature to a convection bake temperature:

1.Press OVEN OVEN to light up the available cooking modes pads.

2.Press CONVECTION BAKE .

3.Press COOK OPTIONS . The cook options items will light up.

4.Press CONVECTION CONVERT. The temperature displayed will be 25°F lower than what it used to be.

5.Press START to begin the convection baking (see Convection Baking section for more informations).

RAPID PREHEAT

The Preheat feature will bring the oven up to temperature faster than a regular preheat and then indicate when to place the food in the oven. Preheating is not necessary when roasting or cooking casseroles. The oven can be programmed to preheat at any temperature between 170°F to 550°F with some of the cooking modes; Bake, Convection Bake and Convection Roast.

IMPORTANT: The rapid preheat feature is for single rack ONLY. The heat distribution with multiple rack will be uneven.

To set a rapid preheat (example is for a 350°F Bake):

1.Press OVEN OVEN to light up the available cooking modes pads.

2.Press BAKE .

3.Press COOK OPTIONS . The cook options items will light up.

4.Press RAPID PREHEAT .

5.Press STARTto begin the baking with the rapid preheat feature enabled.

6.Place food in the oven when the chime signals and PRE-HEATING message disappears indicating that the oven has reached the set target temperature.

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Contents Page Page Table of Contents Finding InformationSafety Important Safety InstructionsImportant Instructions for Using Your Oven Important Instructions for Cleaning Your Oven Important Safety NoticePage Page Page Feature Overview Control PAD Functions Model aThru 9 Number Pads- Used to enter temperature and times Control PAD Functions Model B Feature Overview Setting Clock AT Power UP Temperature Visual DisplayGetting Started Control Panel Display ModesControl Lock Setting the Kitchen TimerOven Light Cooking Modes BakingCook Duration END TimePress Cook Duration Press END TimeTo set a Broil Temperature of 550F BroilingBroiling Tips Broiling TimesTo set a Convection Bake Temperature of 350F Convection BakingConvection Baking Tips Press Convection BakePress Rapid Preheat Convection ConvertRapid Preheat To set a Convection Roast Temperature of 350F Convection Roasting ChartConvection Roasting Convection Roasting TipsTo set a Convection Broil Temperature of 550F Convection BroilingConvection Broiling Tips Press Convection BroilTo set a Warm Oven Temperature of 170F Warm OvenWarm Oven Tips Press Warm OvenSlow Cook Slow Cook TipsTo set a Slow Cook Press Slow CookTo set a Dehydrate Temperature of 120F DehydratingDefrosting Dehydrating TipsPress Bread Proof To set a Bread Proof temperature of 100FBread Proofing Setting the Oven when using the Temperature Probe Temperature ProbeProper Temperature Probe Placement Multi Stage Press Multi StageTo cancel a Multi Stage sequence CancelingElectronic Control Settings Setting the Clock Time of DAYUser Preferences To browse through the User Preferences menuAdjustingoventemperature Setting Clock DISPLAY- on or OFFSetting Time of DAY Display 12 or 24 Hours Setting Temperature DISPLAY- Fahrenheit or Celsius Setting Continuous Bake or 12 Hour Energy SavingResetting to Default Factory Settings AudiocontrolOven Controls MY FavoritesTo recall a Favorite To overwrite a FavoriteSabbath Feature For USE on the Jewish Sabbath & Holidays Sabbath Feature Care & Cleaning Using the SELF-CLEAN FeatureAdhere to the Following Cleaning Precautions Preparing the Oven for Self-CleaningStarting SELF-CLEAN Cycle To set the controls for a Self-Cleaning cycleTo set the controls for a delayed Self-Cleaning cycle When the Self-Clean Cycle is CompletedSurfaces How to Clean General CleaningCleaning Various Parts of Your appliance Care and Cleaning of Stainless Steel To Remove and Replace Oven DoorSpecial Door Care Instructions Removal of the Oven DoorBroiler PAN Cleaning Tips To replace the light bulbSolutions to Common Problems Baking ProblemsOven Control Beeps and Displays AN F Error Code InstallationEntire Oven does not Operate Oven Light does not WorkSELF-CLEANING Cycle does not Work Adjusting Oven TemperatureOven Smokes Excessively During Broiling Poor Baking ResultsWarranty Information Wall Oven Warranty