Electrolux B5741-5 user manual What to do if …, Advice on cookers with metal fronts

Page 39

What to do if … 39

What to do if …

Problem

Possible cause

Remedy

 

 

 

The oven does not heat up

The oven has not been

Switch on the oven

 

switched on

 

 

The clock has not been set to

Set the clock to the current

 

the current time

time

 

The required settings have not

Check the settings

 

been set

 

 

The oven’s automatic cut-out

See Automatic cut-out

 

has been triggered.

 

 

The house wiring fuse (in the

Check fuse If the fuses trip

 

fuse box) has tripped

several times, please call a

 

 

qualified electrician

The oven lighting is not oper-

The oven light bulb is faulty

Replace oven bulb

ating

 

 

The pyrolysis function is not

Side rails/oven shelf runners

Remove side rails/oven shelf

working (“C1“ is shown in the

have not been removed

runners

time display)

 

 

F2 appears in the clock display

Door not properly closed or

Close door properly;

 

door lock defective

Turn the appliance off and on

 

 

again via the house fuse or

 

 

the safety switch in the fuse

 

 

box;

 

 

If displayed again, please con-

 

 

tact the Customer Care De-

 

 

partment

An error code not listed above

Electronic error

Switch the appliance off and

appears in the time display

 

on again by way of the house

 

 

wiring fuse or the circuit

 

 

breaker in the fuse box.

 

 

If the display appears again,

 

 

please contact customer serv-

 

 

ice

 

 

 

If you are unable to remedy the problem by following the above suggestions, please contact your local Service Force Centre.

1 Warning! Repairs to the appliance are only to be carried out by qualified service engi- neers. Considerable danger to the user may result from improper repairs.

3 If the appliance has been operated incorrectly, the engineer's visit will be chargeable, even during the warranty period.

3 Advice on cookers with metal fronts:

Because of the cold surface at the front of the cooker, opening the oven door during (or just after) baking or roasting may cause the glass to steam up.

Page 38 Page 40
Image 39
Page 38 Page 40
Contents B5741-5 Contents Safety whilst using Safety instructionsElectrical safety Child SafetyGeneral Overview Description of the ApplianceControl Panel Oven FeaturesBaking tray Oven accessoriesInside of door Oven shelfSetting and changing the time Before Using for the first timeUsing the Oven Initial cleaningSwitching the Oven On and Off Switching the oven off Switching the oven onChanging the oven temperature Checking the temperatureCooling fan Heat indicatorFast heat indicator Residual heat indicatorOven Functions Rapid heat upInserting the oven shelf and roasting pan together Shelf runner safety and anti-tip deviceInserting the baking tray or roasting pan Inserting the oven shelfClock Functions Inserting/Removing the Fat FilterChecking the time set or remaining How to use the clock functionsDuration End Duration and End combined Oven automatic cut-out Other functions Oven’s child safety deviceClose the oven door Mechanical Door LockActivate the door lock Open the oven doorOven levels Uses, Tables and TipsBaking Oven function True fan or Conventional Baking tinsBaking in tins How to use the baking tablesBaking table Baking on one oven levelBiscuits Cakes/pastries/breads on baking traysBiscuits/small cakes/pastries/rolls Baking on more than one oven levelPeratures Tips on BakingFan baking Baking times cannot be reFrozen ready meals table Bakes and gratins tableOven function Conventional or Rotitherm Roasting dishes Tips on using the roasting chartRoasting Roasting tablePoultry VealLamb GameDefrosting Oven function Defrost no temperature settingGrill sizes Grilling tableVegetables Defrosting tableDrying Oven function True fanSoft fruit Making preservesPreserves table Oven function Base heatOven interior Cleaning and CareAccessories Outside of the applianceChanging the switch-off time for the pyrolytic cleaning Pyrolytic cleaningPyrolytic cleaning Changing the length of time for the pyrolytic cleaningShelf Support Rails Removing the shelf support railsFitting the shelf support rails Removing the oven door from its hinges Replacing the oven light bulb/cleaning the glass coverOven lighting Oven doorHanging the oven door back on its hinges Removing door glass panels Oven door glassPutting the door glass panels back Cleaning the door glass panelsCleaning and Care Open the oven door as far as it will go What to do if … Advice on cookers with metal frontsDisposal Packaging materialOld appliance Safety information for the installer Installation InstructionsInstallation Instructions Installation Instructions Installation Instructions European Guarantee Guarantee/Customer ServiceGuarantee/Customer Service Service 997 249-A-260609-01 Subject to change without notice 387

B5741-5 specifications

The Electrolux B5741-5 is a cutting-edge built-in oven designed to elevate your cooking experience while enhancing the aesthetic of your kitchen. This model combines functionality with modern technologies, making it an excellent choice for both amateur cooks and seasoned chefs.

One of the standout features of the Electrolux B5741-5 is its multifunctional design. It offers a variety of cooking modes, including fan cooking, conventional baking, grilling, and defrosting. This versatility allows users to prepare an array of dishes with precision and ease, accommodating everything from baked goods to roasted meats.

The oven is equipped with an intuitive touch control panel that simplifies the cooking process. Users can easily navigate through settings and select their desired cooking mode with just a few taps. The digital display enhances usability, providing real-time feedback on cooking times and temperatures for a seamless cooking experience.

In terms of performance, the Electrolux B5741-5 boasts rapid preheating capabilities, ensuring that the oven reaches the desired temperature in a fraction of the time compared to traditional models. This feature is particularly beneficial for those who lead busy lifestyles and need to minimize wait times when preparing meals.

The oven also incorporates advanced heat distribution technologies, ensuring that every corner of the oven maintains an even temperature. This eliminates the risk of hot spots, enhancing the overall quality of your cooking. Moreover, the fan-assisted cooking system circulates hot air throughout the oven cavity, allowing for faster cooking times and uniform browning.

Another noteworthy characteristic of the Electrolux B5741-5 is its self-cleaning capability. Utilizing catalytic self-cleaning technology, the oven minimizes the need for manual cleaning, making maintenance significantly easier. The interior surfaces are designed to absorb grease and food splatters, enabling the oven to maintain a pristine appearance with minimal effort.

Energy efficiency is also a primary focus in the design of the B5741-5. It features an energy-saving mode that reduces power consumption during operation without compromising performance. This makes the oven not only environmentally friendly but also economical for households looking to reduce their utility bills.

In summary, the Electrolux B5741-5 is a well-rounded built-in oven that merges advanced technology with user-friendly features. Its multifunctional cooking modes, rapid preheating, even heat distribution, self-cleaning capabilities, and energy efficiency make it an exceptional appliance for any kitchen. Whether baking, roasting, or grilling, the B5741-5 stands ready to assist you in achieving culinary perfection.
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