Cuisinart CSB-77C Assembly, Blending Attachment, Reversible Blade, CHOPPER/GRINDER Attachment

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ASSEMBLY

BLENDING ATTACHMENT

1.Align the motor body with the blending attachment and slide the pieces together until you hear and feel the pieces click together. It may be helpful to press the release button when assembling.

REVERSIBLE BLADE

The Cuisinart® Smart Stick® Hand Blender chopper/grinder attachment is equipped with a reversible blade. This blade is sharp on one side and blunt on the other. The blade is attached to a plastic ring which slides over the blade assembly shaft, so it can be easily turned over to select the appropriate blade. A guide for proper blade selection follows in the section, Frequent Uses for Chopper/Grinder (page 15.)

Before you process any food, assemble the parts.

1.Place the prep bowl on a flat, dry, stable surface. It should be close to an electrical outlet of the same voltage as stated on the rating plate on the Smart Stick® Hand Blender.

2.The metal blade assembly shaft is attached to the bottom of the prep bowl. If not already in place, slide the fully assembled blade assembly over the top of the blade assembly shaft.

a. Putting together the blade assembly:

Connect the blade ring (F) to the plastic blade sheath (G). Line up the blade ring opening with the plastic sheath. Let the blade ring slide to the bottom of the plastic sheath. HOLD THE BLADE RING BY THE CENTRAL HUB HOLDING RIBS (grips)(K) ONLY. DO NOT TOUCH THE RAZOR-SHARP BLADES.

CHOPPER/GRINDER ATTACHMENT

F

K

N

G

2a

 

J

 

 

A.

Chopper/Grinder

 

 

H

 

E

Prep Bowl

 

 

 

 

 

 

 

 

I

B.

Cover Slots (3)

B

 

 

G

for Attaching

 

 

 

 

 

 

 

Cover

 

 

 

 

 

 

 

 

 

C.

Metal Blade

A

C

 

 

F

Assembly Shaft

 

 

 

 

 

 

 

D.

Rubber Feet

 

D

 

 

E.

Blade Assembly

 

 

 

F.

Blade Ring

 

 

 

 

 

 

 

 

G.

Plastic Blade

 

 

 

 

 

Sheath

 

 

 

 

H.

Chopper/Grinder

 

 

 

 

 

Cover

 

 

 

 

I.

Lift Tabs

 

 

 

 

J.

Chopper/Grinder

 

 

 

 

 

Spline

Note these important features of the blade ring. The blade ring can be placed over the plastic blade sheath in two different ways:

If you hold it this way (A), you will see the word “Sharp” on the blade. Assemble the blade this side up to use the sharp edge. (see the section on processing food for information about when to use the sharp edge.)

A.

SHARP SIDE

 

If you hold it this way (B), you will see no writing on the blade. Assemble the blade this side up to use the blunt edge.

(See the section on processing food, for information about when

to use the blunt edge.)

B.

 

BLUNT SIDE UP

8

9

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Contents
CSB-77C Table of Contents Important SafeguardsMotor Body Housing Features and BenefitsIntroduction Unpacking InstructionsBeating EGG Whites Whisk TipsBeating Heavy Cream Whisk Attachment Comfort Handle Cord WrapBlending Attachment AssemblyReversible Blade CHOPPER/GRINDER AttachmentPlace it on top of the prep bowl Whisk AttachmentOperation CleaningDo not submerge the gearbox in water or any other liquid Now and then indulgence is good for the soul Smoothies and DrinksSOUPS, SAUCES, Dips and Spreads Cloves of garlic, peeled and smashed Makes 21⁄2 cups 625 ml Tablespoon 15 ml olive oilCup 50 ml chicken stock Large garlic clove, peeledGarlic cloves, peeled and crushed Ounces 125 g yellow onion cut into quartersSprig fresh thyme Teaspoon 4 ml saltEggBeaters Makes about 11⁄4 cups 300 mlTablespoon 15 ml fresh lemon juice Cup 250 ml vegetable oilCm pieces Small garlic clove, peeledSun-dried tomato oil packed Teaspoon 2 ml fresh thymeChange from the traditional almond macaroon DessertsWarranty IB-5338-CAN Ans trois de limitée Garantie ANS Trois DE Limitée Garantie Fruits Petits AUX Coulis Sucre de table à .cDessus-ci qu’indiqué tel Fouettez VarianteGros d’œufs blancs Sucrées Sauces / DessertsSucre de tasse 3/4 Sel de thé à .c 1/2 Extra vierge d’olive d’huile table à .cTortillas chips les sur Aromatisés vinaigres des ou citron de jus du Seulement minutes quelques en prépare SeRaffiné plus goût un ’olive d’huile table à .c Sel de thé à .c 3/4 Frais thym de tigeÉmietté fêta fromage de garnies entier blé de Cacher sel de thé à .c 3/4Pâtes les et crabe de viande la poisson, le que Gros hachés etRouge vin de tasse 1/2 Po 1/2 cm 1,25 de Rouges Poivrons DE CoulisPersonnel à mal Émincées d’échalotes, ozCombinaison Écrémé lait de table à .cYaourt AU Frappés Laits Glacées Boissons ETMiel de table à .c Huit en coupé pelé, kiwiBROYEUR-HACHOIR NettoyageFouet Fouettage Utilisation’utiliser de cessez vous que dès mélangeur le Débranchez Mayonnaises les émulsifierRécipient du dessus Réversible LameFonctionnement Lame la de émoussé côté le utiliserMélangeur AssemblageÉpaisse Crème LA Fouetter Fouet LE Pour Trucs’OEUFS Blancs LES Fouetter Résultats meilleurs de pour cubes de lieu auAvantages ET Caractéristiques Suggestions ET TrucsDéballage DE Directives IntroductionCourant Matières DES Table77C-CSB
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