Breville Explore the Food Processor Manual: Recipes, Tips, and Instructions

Page 42

RECIPES

Spinach, Parmesan and

Cashew Dip

Makes approximately 1 cup

INGREDIENTS

75g baby spinach leaves

1 clove garlic

75g parmesan, grated

1/3 cup (50g) unsalted toasted cashews 1/3 cup (80ml) olive oil

2 teaspoons lemon juice

salt and freshly ground black pepper Crackers, to serve

METHOD

1.Assemble food processor with the mini processing bowl inserted.

2.Add ingredients except salt and pepper into the processing bowl in the order listed. Place lid on bowl.

3.Pulse mixture until all the ingredients are chopped as desired; scrap down side if necessary. Do not over process, it should be slightly chunky.

Season to taste and serve with crackers.

TIP

Dip will keep fresh for 1 day.

Hummus

Makes approx 2½ cups

INGREDIENTS

2 x 400g can chick peas, rinsed and drained

2 cloves garlic

1/3 cup (80ml) warm water

¼cup tahini

¼cup (60ml) lemon juice 1 teaspoon ground cumin

Sea salt and fresh ground black pepper to taste Extra virgin olive oil, to serve

Fresh Turkish or Lebanese bread to serve

METHOD

1.Insert Quad blade into the processor bowl; add chick peas, garlic, water, tahini, lemon juice and cumin. Place lid on processor bowl.

2.Process until mixture is smooth, scraping down sides during processing if necessary. Season to taste.

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Contents Kitchen Wizz Pro Congratulations On the purchase of your new Breville Kitchen Wizz ProContents Important safeguards Breville recommends safety first Important Safeguards for ALL Electrical Appliances Know Your Breville Kitchen Wizz ProKnow your Breville Kitchen Wizz Pro Not Shown Assembling Assembling Your Breville Kitchen Wizz Pro Before first useAssembling Your Breville Kitchen Wizz Pro Assembling Your Breville Kitchen Wizz Pro Overload protection system Basic Food Processing Techniques Chopping with the QUAD‰ Processing blade Raw Vegetables, Fruit and Cooked MeatsRaw meat, chicken and fish Herbs Garlic, chilli and gingerNuts Dried fruitSoft breadcrumbs Citrus peelHard boiled eggs Dried breadcrumbsCooked vegetables Pureeing with the QUAD‰ Processing bladeCake crumbs Creamed vegetable soupsFresh Fruit Mixing with the QUAD‰ Processing bladePeanut butter Baby foodStep Whipped cream Kneading with the dough bladeEgg sauces Pastry and scone doughBiscuit dough Shredding and grating with the reversible shredderBread dough Melt ‘n’ mix biscuitsSlicing, with adjustable slicing disc Adjustable slicerCheese Round fruit and vegetables Long fruit and vegetablesChocolate Leafy vegetablesSuet Deli meatsMini-Bowl function Large chipper Julienne discFood Processing AT a Glance Food Processing AT a Glance Food Processing AT a Glance Food Processing AT a Glance Food Processing AT a Glance Processing Tips CARE, Cleaning Storage Care and cleaning StorageCARE, Cleaning & Storage Troubleshooting Processed Problem Easy Solution Food is unevenlyWhen mixing dough Slices are slanted orOperation Problem Easy Solution Food processorShuts off during MotorRecipes Eggplant Dip Roast Beetroot DipSpinach, Parmesan Cashew Dip HummusThai Sweet Potato Soup with Coriander Pesto Red Curry PasteCoriander Pesto Leek and Potato Soup Chicken, Corn Ginger SoupHawker Style Thai Fish cakes Basic Pizza DoughDipping sauce Margherita Pizza Herb Crusted Lamb RacksSlow Cooked Indonesian Beef Curry CurryGoats Cheese and Leek Tart PastrySpicy Chicken Patties Sweet chilli sauceHomemade Butter Pesto SauceVariations Nasi Goreng Apple Teacake Banana Cake with Lemon Icing Lemon IcingTo make lemon icing Butterscotch Sauce Individual Sticky Date Pudding with Butterscotch SauceLemon Tart To make butterscotch sauceMoist Carrot Cake with Cream Cheese Frosting FrostingTo make the frosting Baked Raspberry Cheesecake Page Page Page Breville Customer Service Centre

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