Breville BFP800 manual Hawker Style Thai Fish cakes, Basic Pizza Dough, Dipping sauce

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RECIPES

Hawker Style Thai Fish cakes

Serves 6-8 as part of an appetiser

INGREDIENTS

600g white fish fillets, such as red fish fillets or snapper

2 tablespoons Thai red curry paste

2 tablespoons fish sauce

2 teaspoons white sugar

1 egg white

2 kaffir lime leaves, thinly sliced

80g green beans, finely sliced Peanut oil for deep frying

Dipping sauce

½ cup (110g) sugar

1⁄3 cup (80ml) white vinegar

1 tablespoon fish sauce

½Lebanese cucumber, seeded and finely diced 1 long red chilli, finely chopped

METHOD

1.To make the dipping sauce, combine sugar, vinegar and 2 tablespoons cold water into a small saucepan. Stir over medium high heat until sugar has dissolved, increase heat and bring to the boil. Stir in fish sauce and cool complety. Just before serving, stir through cucumber and chilli.

2.Assemble the processing bowl using the Quad blade. Cut fish into large cubes and place into the processing bowl along with curry paste, fish sauce, white sugar and egg white. Place lid on bowl. Pulse until ingredients are combined.

3.Carefully remove Quad blade and mix through finely shredded kaffir lime leaves and sliced green beans.

4.Heat oil in a deep fryer or wok.

5.Drop tablespoonful amounts in the hot oil in batches and cook for 1–2 minutes on each side or until fish cakes are golden brown. Remove and drain on paper towel. Repeat with remaining fish cakes and serve with dipping sauce and lime wedges.

Basic Pizza Dough

Makes enough for four 30cm thin crust pizzas or two 30cm thicker crust pizzas

INGREDIENTS

3 cups (450g) bakers flour

3 teaspoons dry yeast

3 teaspoons sugar

3 teaspoons salt

1 tablespoon olive oil

1 cup (250ml) lukewarm water

METHOD

1.Assemble the food processor using the Dough blade.

2.Add flour yeast, sugar, salt, olive oil and water to the bowl.With the motor running, slowly add the water through the food chute. Process until dough forms into a ball. Do not over process.

3.Remove dough and knead on a lightly flour dusted surface to smooth. Place dough ball into a lightly oiled bowl, cover and rest in a warm drought free place for 30 minutes or until dough has doubled in size. Turn dough out on a floured surface and knock back (punch) the dough to remove excess air, lightly knead.

4.For thin crust, divide dough into 4 x 170g dough balls and set aside until required.

5.For thicker crust, divide dough into

2 even dough balls and set aside until required

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Contents Kitchen Wizz Pro On the purchase of your new Breville Kitchen Wizz Pro CongratulationsContents Important safeguards Breville recommends safety first Important Safeguards for ALL Electrical Appliances Your Breville Kitchen Wizz Pro KnowKnow your Breville Kitchen Wizz Pro Not Shown Assembling Before first use Assembling Your Breville Kitchen Wizz ProAssembling Your Breville Kitchen Wizz Pro Assembling Your Breville Kitchen Wizz Pro Overload protection system Basic Food Processing Techniques Chopping with the QUAD‰ Processing blade Raw Vegetables, Fruit and Cooked MeatsRaw meat, chicken and fish Nuts Garlic, chilli and gingerHerbs Dried fruitHard boiled eggs Citrus peelSoft breadcrumbs Dried breadcrumbsCake crumbs Pureeing with the QUAD‰ Processing bladeCooked vegetables Creamed vegetable soupsPeanut butter Mixing with the QUAD‰ Processing bladeFresh Fruit Baby foodStep Egg sauces Kneading with the dough bladeWhipped cream Pastry and scone doughBread dough Shredding and grating with the reversible shredderBiscuit dough Melt ‘n’ mix biscuitsSlicing, with adjustable slicing disc Adjustable slicerCheese Long fruit and vegetables Round fruit and vegetablesSuet Leafy vegetablesChocolate Deli meatsJulienne disc Mini-Bowl function Large chipperFood Processing AT a Glance Food Processing AT a Glance Food Processing AT a Glance Food Processing AT a Glance Food Processing AT a Glance Processing Tips CARE, Cleaning Storage Storage Care and cleaningCARE, Cleaning & Storage Troubleshooting When mixing dough Problem Easy Solution Food is unevenlyProcessed Slices are slanted orShuts off during Problem Easy Solution Food processorOperation MotorRecipes Roast Beetroot Dip Eggplant DipHummus Spinach, Parmesan Cashew DipThai Sweet Potato Soup with Coriander Pesto Red Curry PasteCoriander Pesto Chicken, Corn Ginger Soup Leek and Potato SoupHawker Style Thai Fish cakes Basic Pizza DoughDipping sauce Herb Crusted Lamb Racks Margherita PizzaCurry Slow Cooked Indonesian Beef CurryPastry Goats Cheese and Leek TartSweet chilli sauce Spicy Chicken PattiesHomemade Butter Pesto SauceVariations Nasi Goreng Apple Teacake Banana Cake with Lemon Icing Lemon IcingTo make lemon icing Lemon Tart Individual Sticky Date Pudding with Butterscotch SauceButterscotch Sauce To make butterscotch sauceMoist Carrot Cake with Cream Cheese Frosting FrostingTo make the frosting Baked Raspberry Cheesecake Page Page Page Breville Customer Service Centre
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