KitchenAid KERS507 warranty Oven vent, Storage drawer, Removing the storage drawer

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Getting to Know Your Range

The oven vent

Oven vent

Hot air and moisture escape from the oven through a vent under the left rear surface unit. You can cook on the unit or keep food warm on it while the oven is on. The vent is needed for air circulation. Do not block the vent by using large pans or covers. Poor baking/roasting can result.

NOTE: Plastic utensils left over the vent can melt.

wWARNING

Burn Hazard

Use pot holders when touching items left near oven vent.

Failure to do so can result in burns.

The storage drawer

You can remove the storage drawer to make it easier to clean under the range and to check for installation of the anti-tip bracket.

Use care when handling the drawer.

Removing the storage drawer:

1.Empty drawer of any pots and pans before removing drawer. Use recessed area on top edge of drawer to pull drawer straight out to the first stop. Lift front and pull out to the second stop.

2.Lift back slightly and slide drawer all the way out.

Replacing the storage drawer:

Drawer slide rail

1.Fit ends of drawer slide rails into the drawer guides on both sides of opening.

2.Lift drawer front and press in until metal stops on drawer slide rails clear white stops on drawer guides. Lift drawer front again to clear second stop and slide drawer closed.

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Contents Part no Rev. a Range Safety Getting to KnowUsing and Caring Use and Care GuideThank you for buying a Kitchenaid appliance On next Range SafetyRange Safety When using the oven Getting to Know Your Range Feature locationsControl panel Removing the storage drawer Use care when handling the drawerOven vent Storage drawerTo verify the anti-tip bracket is engaged Anti-tip bracketControl setting guide Using and Caring for Your CooktopUsing the surface units Power on lightsHome canning information Cookware tipsCaring for your cooktop Removing surface units and reflector bowls for cleaningReplacing Cleaning under the lift-up cooktopPart What to USE HOW to Clean Cleaning your cooktopReplacing the cooktop light Using and replacing the cooktop lightStarting an operation Using and Caring for Your OvenUsing the electronic oven control Display/clockChanging audible signals Canceling an operationTo shut off audible signals during programming Oven settings Using the kitchen timer Setting the clockTo cancel the Kitchen Timer Start Kitchen TimerPosition racks Choose settingSet temperature optional Baking or convection bakingPrepare oven RoastingPreheat oven Put food in oven After cooking, turn off ovenStart oven Enter the adjustment Adjusting oven temperatureChoose Bake setting Set new offset temperatureConnect probe to oven Using the temperature probeInsert probe into food Put food in ovenChoose cook setting Choose Temperature Probe settingAfter cooking, unplug probe Clean probeRemove food from oven Place food in cold oven Using auto setSet Auto Set cycle Position door Auto set chartBroiling Position rackOnce for Maxi Broil Choose Broil settingTwice for Econo Broil Variable temperature broiling When broiling is done, turn off ovenConvection broiling When broiling is over, turn off oven Close door Choose Convection Broil settingApproximate Broiling rack positions Thermal broiling chartRack Total Time Meat Position Temperature Minutes Broiling tipsTo start baking/roasting now and stop automatically Timed cookingSet stop time To delay start and stop automaticallyComplete entry Set start timeDay Arrange food on drying racks To cancel timed cooking settingsDehydrating Prepare foodHold for Seconds Choose Convection Bake settingRaising proofing bread When dehydrating is done, turn off ovenSet temperature Set temperature to 100FCooking tips When proofing is done, turn off ovenBaking tips Convection baking tips Rack placement for specific foodsUsing aluminum foil in the oven Bakeware tipsRoasting tips Cleaning your oven and controls Oven door glass Oven racksOven cavity Replacing the oven light models with light on back wall Using and replacing the oven lightsReplacing oven lights Models with side halogen lights Before you start Using the Self-Cleaning CycleMake sure clock is set to correct time of day Setting the controlsChoose clean setting Set clean time optionalRepeat Steps After the Self-Cleaning cycle is completedWhen the oven cools to normal baking/roasting temperatures Cleaning time after cleaning has begunTo stop the Self-Cleaning cycle at any time For best cleaning resultsHow the cycle works Before calling for service If You Need Assistance or ServiceProblem Possible Cause What to do Results are not CleaningSelf Cycle will not Operate CookingIf you are not satisfiedwith the action taken If you need serviceWarranty

KERS507 specifications

The KitchenAid KERS507 is a standout in the realm of electric ranges, combining style, functionality, and advanced technology to elevate your cooking experience. Its sleek design includes a stainless steel finish, which not only enhances the aesthetics of any kitchen but also ensures durability and resistance to fingerprints.

One of the main features of the KERS507 is its powerful oven with a generous capacity, allowing home chefs to bake multiple dishes simultaneously. With an impressive 5.3 cubic feet of oven space, this model can easily accommodate large roasts or multiple trays of cookies. The even-heat technology ensures that your food is cooked consistently throughout, eliminating cold spots that can lead to uneven baking.

The range is equipped with a ceramic glass cooktop that features five radiant elements, including a powerful 3,200-watt element designed for rapid boiling. This cooktop offers various size options to match the cookware you are using, optimizing heat distribution for better cooking results. The smooth surface of the cooktop also makes cleanup a breeze, as spills can be wiped up easily without the hassle of grates or burners.

KitchenAid has integrated their innovative Auto Bake and Auto Roast functions, providing a level of convenience that allows you to achieve perfectly timed cooking and baking results. The built-in temperature probe is another noteworthy feature, enabling you to monitor the internal temperature of your dishes without having to open the oven door, thereby maintaining the cooking environment.

Additionally, the KERS507 includes a self-cleaning mode, which utilizes high temperatures to burn off residues, turning them into ash that can be easily wiped away. This feature not only saves time but also enhances the longevity of the oven.

In terms of safety, the range incorporates a Control Lock feature to prevent accidental adjustments, making it suitable for households with children.

Overall, the KitchenAid KERS507 electric range combines a host of advanced technologies and practical features, making it a reliable and stylish addition to any kitchen. Whether you are a novice cook or a seasoned chef, you will appreciate the efficiency and ease that this range brings to your culinary endeavors.
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