KitchenAid KERS507 warranty Cleaning your oven and controls

Page 42

Using and Caring for Your Oven

Cleaning your oven and controls

 

 

wWARNING

 

 

Explosion Hazard

 

Do not store flammable materials such as gasoline near this

 

appliance.

 

 

Doing so can result in death, explosion, fire, or burns.

 

 

 

 

 

 

PART

WHAT TO USE

HOW TO CLEAN

 

 

 

Control knobs

Sponge and warm,

• Turn knobs to OFF and pull straight away

 

soapy water

from control panel.

 

 

• Wash, rinse, and dry thoroughly. Do

 

 

not soak.

 

 

• Do not use steel wool or abrasive

 

 

cleansers. They may damage the finish

 

 

of the knobs.

 

 

• Replace knobs. Make sure all knobs

 

 

point to OFF.

 

 

 

Control panel

Sponge and warm,

• Wash, wipe with clean water, and dry

 

soapy water

thoroughly.

 

OR

• Do not use steel wool or abrasive

 

cleansers. They may damage the finish.

 

 

 

Paper towel and

• Do not spray cleaner directly on panel.

 

spray glass cleaner

Apply cleaner to paper towel.

 

 

NOTE: Make sure you have not turned the

 

 

oven on when cleaning panel. If you have,

 

 

press the Cancel/Off pad.

 

 

 

Exterior surfaces

Sponge and warm,

• Wash, wipe with clean water, and dry

(other than

soapy water

thoroughly.

cooktop and

 

• Use nonabrasive, plastic scrubbing pad on

control panel)

 

heavily soiled areas.

 

 

• Do not use abrasive or harsh cleansers.

 

 

They may damage the finish.

 

 

 

Broiler pan and

Steel-wool pad and

• Wash, rinse, and dry thoroughly.

grid (clean after

warm, soapy water

• Do not clean the pan and grid in the

each use)

 

Self-Cleaning cycle.

 

 

 

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Contents Use and Care Guide Range Safety Getting to KnowUsing and Caring Part no Rev. aThank you for buying a Kitchenaid appliance Range Safety On nextRange Safety When using the oven Feature locations Getting to Know Your RangeControl panel Storage drawer Use care when handling the drawerOven vent Removing the storage drawerAnti-tip bracket To verify the anti-tip bracket is engagedPower on lights Using and Caring for Your CooktopUsing the surface units Control setting guideCookware tips Home canning informationRemoving surface units and reflector bowls for cleaning Caring for your cooktopCleaning under the lift-up cooktop ReplacingCleaning your cooktop Part What to USE HOW to CleanUsing and replacing the cooktop light Replacing the cooktop lightDisplay/clock Using and Caring for Your OvenUsing the electronic oven control Starting an operationCanceling an operation Changing audible signalsTo shut off audible signals during programming Oven settings Setting the clock Using the kitchen timerStart Kitchen Timer To cancel the Kitchen TimerBaking or convection baking Choose settingSet temperature optional Position racksPut food in oven After cooking, turn off oven RoastingPreheat oven Prepare ovenStart oven Set new offset temperature Adjusting oven temperatureChoose Bake setting Enter the adjustmentPut food in oven Using the temperature probeInsert probe into food Connect probe to ovenChoose Temperature Probe setting Choose cook settingClean probe After cooking, unplug probeRemove food from oven Using auto set Place food in cold ovenSet Auto Set cycle Position rack Auto set chartBroiling Position doorChoose Broil setting Once for Maxi BroilTwice for Econo Broil When broiling is done, turn off oven Variable temperature broilingConvection broiling Close door Choose Convection Broil setting When broiling is over, turn off ovenBroiling tips Broiling rack positions Thermal broiling chartRack Total Time Meat Position Temperature Minutes ApproximateTimed cooking To start baking/roasting now and stop automaticallyTo delay start and stop automatically Set stop timeSet start time Complete entryDay Prepare food To cancel timed cooking settingsDehydrating Arrange food on drying racksChoose Convection Bake setting Hold for SecondsSet temperature to 100F When dehydrating is done, turn off ovenSet temperature Raising proofing breadWhen proofing is done, turn off oven Cooking tipsBaking tips Bakeware tips Rack placement for specific foodsUsing aluminum foil in the oven Convection baking tipsRoasting tips Cleaning your oven and controls Oven racks Oven door glassOven cavity Using and replacing the oven lights Replacing the oven light models with light on back wallReplacing oven lights Models with side halogen lights Using the Self-Cleaning Cycle Before you startSet clean time optional Setting the controlsChoose clean setting Make sure clock is set to correct time of dayCleaning time after cleaning has begun After the Self-Cleaning cycle is completedWhen the oven cools to normal baking/roasting temperatures Repeat StepsFor best cleaning results To stop the Self-Cleaning cycle at any timeHow the cycle works If You Need Assistance or Service Before calling for serviceProblem Possible Cause What to do Cycle will not Operate Cooking CleaningSelf Results are notIf you need service If you are not satisfiedwith the action takenWarranty

KERS507 specifications

The KitchenAid KERS507 is a standout in the realm of electric ranges, combining style, functionality, and advanced technology to elevate your cooking experience. Its sleek design includes a stainless steel finish, which not only enhances the aesthetics of any kitchen but also ensures durability and resistance to fingerprints.

One of the main features of the KERS507 is its powerful oven with a generous capacity, allowing home chefs to bake multiple dishes simultaneously. With an impressive 5.3 cubic feet of oven space, this model can easily accommodate large roasts or multiple trays of cookies. The even-heat technology ensures that your food is cooked consistently throughout, eliminating cold spots that can lead to uneven baking.

The range is equipped with a ceramic glass cooktop that features five radiant elements, including a powerful 3,200-watt element designed for rapid boiling. This cooktop offers various size options to match the cookware you are using, optimizing heat distribution for better cooking results. The smooth surface of the cooktop also makes cleanup a breeze, as spills can be wiped up easily without the hassle of grates or burners.

KitchenAid has integrated their innovative Auto Bake and Auto Roast functions, providing a level of convenience that allows you to achieve perfectly timed cooking and baking results. The built-in temperature probe is another noteworthy feature, enabling you to monitor the internal temperature of your dishes without having to open the oven door, thereby maintaining the cooking environment.

Additionally, the KERS507 includes a self-cleaning mode, which utilizes high temperatures to burn off residues, turning them into ash that can be easily wiped away. This feature not only saves time but also enhances the longevity of the oven.

In terms of safety, the range incorporates a Control Lock feature to prevent accidental adjustments, making it suitable for households with children.

Overall, the KitchenAid KERS507 electric range combines a host of advanced technologies and practical features, making it a reliable and stylish addition to any kitchen. Whether you are a novice cook or a seasoned chef, you will appreciate the efficiency and ease that this range brings to your culinary endeavors.
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