KitchenAid KERS507 Self, Cleaning, Cycle will not Operate Cooking, Results are not, What you

Page 50

If You Need Assistance or Service

PROBLEM

POSSIBLE CAUSE

WHAT TO DO

 

 

 

The Self-

You have programmed a

Wait for the start time to be reached

Cleaning

delayed start time.

or cancel and reset the controls.

cycle will not

 

 

operate

 

 

 

 

 

Cooking

The range is not level.

Level range. (See Installation

results are not

 

Instructions.)

what you

The oven temperature seems

Adjust the oven temperature. (See

expected

too low or too high.

“Adjusting oven temperature” on

 

 

 

page 23.)

 

You did not preheat the oven

Preheat oven when called for in

 

before baking.

recipe.

 

The recipe you are using may

Alter recipe as needed.

 

need to be altered to improve

 

 

the taste or appearance of

 

 

the food.

 

 

The pan used is not the

Refer to a reliable cookbook or recipe

 

correct type or size.

for recommended pan type and size.

 

There is not proper air

Allow 11⁄2 to 2 inches (4-5 cm) of air

 

circulation around pan

space on all sides of pan.

 

when baking.

 

 

Cookware does not fit the

Pan should be the same size or

 

surface unit being used.

slightly larger than surface unit being

 

 

used.

 

 

 

The display

There has been a power

Reset the clock. (See page 18.)

is flashing

failure.

 

“88:88”

 

 

 

 

 

“F-” followed

 

Call for service. (See Step 3 on

by a number

 

page 51.)

shows in the

 

 

display

 

 

 

 

 

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Contents Use and Care Guide Range Safety Getting to KnowUsing and Caring Part no Rev. aThank you for buying a Kitchenaid appliance Range Safety On nextRange Safety When using the oven Control panel Feature locationsGetting to Know Your Range Storage drawer Use care when handling the drawerOven vent Removing the storage drawerAnti-tip bracket To verify the anti-tip bracket is engagedPower on lights Using and Caring for Your CooktopUsing the surface units Control setting guideCookware tips Home canning informationRemoving surface units and reflector bowls for cleaning Caring for your cooktopCleaning under the lift-up cooktop ReplacingCleaning your cooktop Part What to USE HOW to CleanUsing and replacing the cooktop light Replacing the cooktop lightDisplay/clock Using and Caring for Your OvenUsing the electronic oven control Starting an operationTo shut off audible signals during programming Canceling an operationChanging audible signals Oven settings Setting the clock Using the kitchen timerStart Kitchen Timer To cancel the Kitchen TimerBaking or convection baking Choose settingSet temperature optional Position racksPut food in oven After cooking, turn off oven RoastingPreheat oven Prepare ovenStart oven Set new offset temperature Adjusting oven temperatureChoose Bake setting Enter the adjustmentPut food in oven Using the temperature probeInsert probe into food Connect probe to ovenChoose Temperature Probe setting Choose cook settingRemove food from oven Clean probeAfter cooking, unplug probe Set Auto Set cycle Using auto setPlace food in cold oven Position rack Auto set chartBroiling Position doorTwice for Econo Broil Choose Broil settingOnce for Maxi Broil Convection broiling When broiling is done, turn off ovenVariable temperature broiling Close door Choose Convection Broil setting When broiling is over, turn off ovenBroiling tips Broiling rack positions Thermal broiling chartRack Total Time Meat Position Temperature Minutes ApproximateTimed cooking To start baking/roasting now and stop automaticallyTo delay start and stop automatically Set stop timeDay Set start timeComplete entry Prepare food To cancel timed cooking settingsDehydrating Arrange food on drying racksChoose Convection Bake setting Hold for SecondsSet temperature to 100F When dehydrating is done, turn off ovenSet temperature Raising proofing breadBaking tips When proofing is done, turn off ovenCooking tips Bakeware tips Rack placement for specific foodsUsing aluminum foil in the oven Convection baking tipsRoasting tips Cleaning your oven and controls Oven cavity Oven racksOven door glass Replacing oven lights Models with side halogen lights Using and replacing the oven lightsReplacing the oven light models with light on back wall Using the Self-Cleaning Cycle Before you startSet clean time optional Setting the controlsChoose clean setting Make sure clock is set to correct time of dayCleaning time after cleaning has begun After the Self-Cleaning cycle is completedWhen the oven cools to normal baking/roasting temperatures Repeat StepsHow the cycle works For best cleaning resultsTo stop the Self-Cleaning cycle at any time Problem Possible Cause What to do If You Need Assistance or ServiceBefore calling for service Cycle will not Operate Cooking CleaningSelf Results are notIf you need service If you are not satisfiedwith the action takenWarranty

KERS507 specifications

The KitchenAid KERS507 is a standout in the realm of electric ranges, combining style, functionality, and advanced technology to elevate your cooking experience. Its sleek design includes a stainless steel finish, which not only enhances the aesthetics of any kitchen but also ensures durability and resistance to fingerprints.

One of the main features of the KERS507 is its powerful oven with a generous capacity, allowing home chefs to bake multiple dishes simultaneously. With an impressive 5.3 cubic feet of oven space, this model can easily accommodate large roasts or multiple trays of cookies. The even-heat technology ensures that your food is cooked consistently throughout, eliminating cold spots that can lead to uneven baking.

The range is equipped with a ceramic glass cooktop that features five radiant elements, including a powerful 3,200-watt element designed for rapid boiling. This cooktop offers various size options to match the cookware you are using, optimizing heat distribution for better cooking results. The smooth surface of the cooktop also makes cleanup a breeze, as spills can be wiped up easily without the hassle of grates or burners.

KitchenAid has integrated their innovative Auto Bake and Auto Roast functions, providing a level of convenience that allows you to achieve perfectly timed cooking and baking results. The built-in temperature probe is another noteworthy feature, enabling you to monitor the internal temperature of your dishes without having to open the oven door, thereby maintaining the cooking environment.

Additionally, the KERS507 includes a self-cleaning mode, which utilizes high temperatures to burn off residues, turning them into ash that can be easily wiped away. This feature not only saves time but also enhances the longevity of the oven.

In terms of safety, the range incorporates a Control Lock feature to prevent accidental adjustments, making it suitable for households with children.

Overall, the KitchenAid KERS507 electric range combines a host of advanced technologies and practical features, making it a reliable and stylish addition to any kitchen. Whether you are a novice cook or a seasoned chef, you will appreciate the efficiency and ease that this range brings to your culinary endeavors.
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