Hot Surface Indicator Light
The hot surface indicator light will glow as long as any surface cooking area is too hot to touch, even after the surface cooking area(s) is turned off.
HOT SURFACE
CooktopControlsfor Standard KnobControl
System
WARNING
Fire Hazard
Turn off all controls when done cooking.
Failure to do so can result in death or fire.
The cooktop controls can be set anywhere between HI and LO.
OFF
Lo | Hi |
Med | Med |
Lo | Hi |
Med
Push in and turn to the desired heat setting. Use the following chart as a guide when setting heat levels.
SETTING | RECOMMENDED USE | |
|
| |
HI | ■ Bring liquid to a boil. | |
|
| |
MED- HI | ■ Hold a rapid boil. | |
| ■ Quickly brown or sear food. | |
|
| |
MED | ■ Maintain a slow boil. | |
| ■ Fry poultry or meat. | |
| ■ Cook pudding, sauce, icing or gravy. | |
|
| |
MED- LO | ■ Stew or steam food. | |
| ■ | Simmer. |
|
|
|
LO | ■ | Keep food warm. |
| ■ Melt chocolate or butter. |
SETTING | RECOMMENDED USE | |
|
|
|
SIMMER Switch | ■ | Precise simmer control. |
(on some models) |
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WARM ZONE | ■ | Keep cooked foods warm. |
Element Switch |
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REMEMBER: When range is in use or (on some models) during the
Single and Dual-Size Elements
A
A. Single size
A
B
A. Single size
B. Dual size
The
To Use SINGLE:
1.Push in and turn knob counterclockwise from the OFF position to the SINGLE zone anywhere between LO and HI.
2.Turn knob to OFF when finished.
To Use DUAL:
1.Push in and turn knob clockwise from the OFF position to the DUAL zone anywhere between LO and HI.
2.Turn knob to OFF when finished.
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