Hotpoint H251EWH manual Instructions

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Instructions

H251EWH

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Contents Instructions Page Contents Disposal of Your Product IntroductionInstallation Always Safety InformationDo not Leave Deep FAT Frying Pans Unattended While Cooking Safety Advice in Case of a CHIP-PAN FireForce of the extinguisher is likely to tip the pan over Features Control Knobs Control PanelSafety requirements for deep fat frying Control Settings GuideHotplates General Information Notes Use of HotplatesChoice of Utensils Hob General InformationPans should not But essentially FlatGas Main Top Temperature Conversion ChartMark Convection FanGrill Setting the GrillGrill pan handle Never line the grill pan with aluminium foilShelf Position Approx.Cooking Food Setting Grill ChartGuide To Grilling TimeTimer Operation Oven Timer OperationAutomatic Cooking Auto Cooking Programme Know Your TimerCook Period Start Time To SET the Timer for Manual Oven Operation Clock & Automatic Oven Timer OperationTo SET & RE-SET the Time of DAY Return the oven control to the OFF position Auto Cooking ProgrammesCooking programme to start To Cancel AN Auto Cooking Programme TOP Oven Cooking Top Oven Cookery NotesCooking MEAT/POULTRY in the TOP Oven TOP Oven AS a HOT CupboardFood Preheat Temperature and Time Top Oven Temperature Chart BakingPosition in oven If using aluminium foil Top Oven Temperature Chart MeatOven Cookery Notes OvenOven Control To prepare meat for roasting in your electric ovenTemperature and Time Meat pan and rod shelves From bottom Main Oven Temperature Chart BakingMain Oven Temperature Chart Meat Control Panel Care and CleaningHOB Development Council‘STAY CLEAN’ Oven Liners HOW ‘STAY CLEAN’ WorksCleaning Materials to Avoid GRILL/TOP OvenGrill Cooking Results Not SatisfactoryBaking General TOP Oven BakingSomething Wrong ? Problem CheckRepair Service and Information Help Desk After Sales ServiceGenuine Parts and Accessories Extended Warranties