Hotpoint H251EWH manual Care and Cleaning, Control Panel, Hob, Development Council, Oven Doors

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Care and Cleaning

WARNING

Turn off the main switch before cleaning. Before switching on again, ensure that all controls are in the off position.

Never use biological washing powder, harsh abrasives, scouring pads, aerosols cleaners or oven chemical cleaners of any kind.

CONTROL PANEL

Wipe with a damp cloth wrung out in warm soapy water and polish with a dry cloth. Stubborn stains can be removed with a cream, paste or liquid cleaner. Care must be taken to ensure that this does not come into contact with plastic parts.

HOB

Clean hob with a cloth wrung out in warm soapy water. Stubborn stains can be removed with a cream, paste or liquid cleaner, or by gently rubbing with liberally soaped, very fine steel wool pads. Check that the cleaning agent used is approved by the Vitreous Enamel

Development Council.

OVEN DOORS

Wipe over the door outer panels with a cloth wrung out in warm soapy water, then after wiping with a cloth wrung out in clear water, dry with a soft clean cloth. Do not use scouring pads or abrasive powder which may scratch the surface. Clean the door inner panels with a cloth wrung out in soapy water. Stubborn stains can be removed with a cream, paste or liquid cleaner, or by gently rubbing with liberally soaped, very fine steel wool pads. Check that the cleaning agent used is approved by the Vitreous Enamel

Development Council.

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Contents Instructions Page Contents Introduction Disposal of Your ProductInstallation Safety Information AlwaysDo not Leave Deep FAT Frying Pans Unattended While Cooking Safety Advice in Case of a CHIP-PAN FireForce of the extinguisher is likely to tip the pan over Features Control Panel Control KnobsControl Settings Guide Safety requirements for deep fat fryingHotplates General Information Notes Use of HotplatesHob General Information Choice of UtensilsPans should not But essentially FlatTemperature Conversion Chart Gas Main TopMark Convection FanSetting the Grill GrillGrill pan handle Never line the grill pan with aluminium foilGrill Chart Shelf Position Approx.Cooking Food SettingGuide To Grilling TimeTimer Operation Oven Timer OperationAutomatic Cooking Auto Cooking Programme Know Your TimerCook Period Start Time To SET the Timer for Manual Oven Operation Clock & Automatic Oven Timer OperationTo SET & RE-SET the Time of DAY Auto Cooking Programmes Return the oven control to the OFF positionCooking programme to start To Cancel AN Auto Cooking Programme Top Oven Cookery Notes TOP Oven CookingCooking MEAT/POULTRY in the TOP Oven TOP Oven AS a HOT CupboardFood Preheat Temperature and Time Top Oven Temperature Chart BakingPosition in oven Top Oven Temperature Chart Meat If using aluminium foilOven Oven Cookery NotesOven Control To prepare meat for roasting in your electric ovenTemperature and Time Meat pan and rod shelves Main Oven Temperature Chart Baking From bottomMain Oven Temperature Chart Meat Care and Cleaning Control PanelHOB Development CouncilHOW ‘STAY CLEAN’ Works ‘STAY CLEAN’ Oven LinersCleaning Materials to Avoid GRILL/TOP OvenCooking Results Not Satisfactory GrillBaking General TOP Oven BakingProblem Check Something Wrong ?After Sales Service Repair Service and Information Help DeskGenuine Parts and Accessories Extended Warranties