Hotpoint EW92, EW63 Remove the door inner glass as follows, Refit the door inner glass as follows

Page 37

Care and Cleaning (cont.)

Take particular care not to damage the inner surface of the door inner glass that is coated with a heat reflective layer. Do not use scouring pads, or abrasive powder, which will scratch the glass. Ensure that the glass panel is not subjected to any sharp mechanical blows.

Stubborn stains can be removed by using a fine steel wool pad. For slight soiling the inner glass panel may be cleaned, while still warm, without removing it from the door. After cleaning, rinse and dry with a soft cloth.

CLEANING THE DOORS

SIDE OPENING DOORS

Cleaning the door glass is the same as the drop down doors, except take care to support the weight of the inner glass when removing and refitting.

DROP DOWN DOORS

Remove the door inner glass as follows.

1.Open the door fully and unscrew the two screws securing the glass panel so that the securing brackets can be turned. There is no need to remove the screws completely.

2.Turn the brackets so that the glass can be removed and cleaned at the sink (Fig. 1.)

Fig. 1.

3.The inside of the outer door glass can now be cleaned while still fitted to the cooker.

NEVER OPERATE THE COOKER WITHOUT THE INNER DOOR GLASS IN POSITION.

Refit the door inner glass as follows.

1.NOTE: The inner door glass has a special reflective coating on one side.

Replace the door inner glass so that the statement: “IMPORTANT THIS FACE TOWARDS THE OVEN” can be read from the inner side of the door.

2.Turn the two securing brackets back to their original position to retain the glass and tighten the screws. (Fig. 2.)

Fig. 2.

37

Image 37
Contents Retention of this Instruction Book EW63 EW72 EW82 EW85 EW92Contents Disposal of your product IntroductionInstallation Always Safety InformationExtinguisher is likely to tip the pan over NeverMain Parts of your Cooker EW63 Main Parts of your Cooker EW72 Main Parts of your Cooker EW82/85/92 Conventional Heating Top Oven Cooking systems in your CookerVariable Grilling Top Oven Fan Cooking Main OvenGas Main Temperature Conversion ChartMark EW82/85/92 ControlsEW63/72 Hob Controls Slow Setting ‘S’Grill Control Top Oven Top Oven Control Main Oven ControlMinute Minder Clock/Minute Minder Operation EW63/72Any period up to 99 minutes and 50 seconds 19.50Oven Timer Operation EW82/85/92 Know Your Timer EW82/85/92 Electronic Clock & Automatic Oven Timer Auto Cooking Programmes Electronic Clock & Automatic Oven Timer Other Notes on Timer Operation EW72 Using the Ceramic HobEW82/85/92 ChoiceDo Not Care of the Ceramic HobSafety requirements for deep fat frying Shelf, on either of the runners Conventional Grilling EW63/72Recess FilletsSolarplus grill EW82/85/92 Grilling procedureFig. a Guide to grilling successfullyPlatewarming in the top oven Top Oven Conventional CookingDo not place food or dishes on the floor of the oven Fan Oven Cooking ChartsTop Oven Cooking Time in minsTop Oven Cooking Main Oven Fan Cooking Points to consider when preparing food for Slow cooking ‘S’ Slow settingAdvantages of Slow cooking are Storage and re-heating of foodCare and Cleaning of the Oven Chemical oven cleaners of any kind ‘Stay Clean’ LinersOven Door Cleaning Cooker Exterior Oven FittingsReplacement of the Oven Light Care and CleaningRefit the door inner glass as follows Remove the door inner glass as followsDon’t panic If something goes wrongHotpoint’s Free Five Year Guarantee Satisfaction Guaranteed or Your Money BackService Cover Annual Safety/Maintenance ChecksKey Contacts