DeLonghi DEF905E manual

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■■ Do not scratch the hob with sharp objects. Don’t use the hob as a work surface.

■ WARNING: When correctly installed, your product meets all sa- fety requirements laid down for this type of product category. However special care should be taken around the rear or the underneath of the appliance as these areas are not designed or intended to be touched and may contain sharp or rough edges, that may cause injury.

■■ Do not line the oven walls with aluminium foil. Do not place ba- king trays or the drip tray on the base of the oven chamber.

■ Fire risk! Do not store flammable material in the oven or in the storage compartment.

■■ Always use oven gloves when removing the shelves and food trays from the oven whilst hot.

■■ Do not hang towels, dishcloths or other items on the appliance or its handle – as this could be a fire hazard.

■■ Clean the oven regularly and do not allow fat or oils to build up in the oven base or tray. Remove spillages as soon as they occur.

■■ Do not stand on the open oven door.

■■ Always stand back from the appliance when opening the oven door to allow steam and hot air to escape before removing the food.

■■ Safe food handling: Leave food in the oven for as short a time as possible before and after cooking. This is to avoid contamina- tion by organisms which may cause food poisoning. Take parti- cular care during warmer weather.

■■ The manufacturer declines all liability for injury to persons or dama- ge to property caused by incorrect or improper use of the appliance.

■ WARNING: Taking care NOT to lift the oven by the door handle.

■ IMPORTANT NOTE: This appliance shall not be used as a space heater, especially if installed in marine craft or cara- vans.

■■ Do not operate your appliance by means of an external timer or separate remote-control system.

■■ This appliance is for domestic use only.

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Contents DE’LONGHI Product Label Dear CustomerFirst USE of the Oven Important Precautions and Recommendations Page Location Installation500 mm Moving the Cooker Fitting the Adjustable FeetLevelling the Cooker ANTI-TILT Bracket Connection of the appliance to earth is mandatory Electrical RequirementsLocating the Area for Electrical Connection Lectric ConnectionFeeder Cable Section Connection of the Power Supply CableVoltage and Power Consumption 400 V 3N~ , 415 V 3N~ 230 V 3~, 240 V 3~ 400 V 3N~, 415 V 3N~400 V 2N~, 415 V 2N~ Electric Diagram Electric Diagram KEY USE and Care Using the Oven for the First TimeGrease Filter Controls description Control PanelPilot lamps Please noteVitroceramic Cooking HOB Vitroceramic HOBHi-Light Single ZoneS fig HOW to USE the Vitroceramic HOBImportant note Double Zone Double Zone Oval Hi-light double zoneS figsSecond element Safety Hints Cooking Hints Residual Heat IndicatorsElements usage table SettingEconomic Cooking KnobCast Iron CookwareToughened Glass CopperOperating Principles General FeaturesCooking with FAN Assisted Oven Function Selector Knob Thermostat KnobOven Light Traditional Convection CookingDefrost Convection Cooking with VentilationVentilated Grill Cooking GrillingSterilization Oven CookingRegeneration RoastingGrilling and AU Gratin USE of the GrillPosition Time approx Recommended Cooking TemperatureFood Gas Shelf Cooking Description of the buttons Description of the illuminated symbolsDigital Electronic Programmer Setting the Frequency of the Audible Signal Electronic TimerIf the oven is switched on, you must switch off manually Electronic Clock figAutomatic Oven Cooking Cooking program may be cancelled At any time by pushingSEMI-AUTOMATIC Cooking Enamelled Parts General AdviceInside of Oven Cleaning the Ceramic HOBOven Floor Grill Heating ElementStorage Compartment Replacing the Oven LightPage Removing the Oven Door Servicing the Appliance TroubleshootingPage Page Cod ß1