Hobart HGC6032, ML-126181, HGC4832, HGC6024 Troubleshooting Guide, Problem Possible Causes Action

Page 24

TROUBLESHOOTING GUIDE

PROBLEM

 

POSSIBLE CAUSES

ACTION

 

 

 

 

 

 

Power switch is on and oven

Gas combination valve is in

Turn the valve to ON.

 

will not operate.

 

the OFF position.

 

 

 

 

 

 

 

 

Burner is on but oven does

Temperature

controller

Adjust temperature controller.

 

not start.

 

setting

not

properly

 

 

 

 

adjusted.

 

 

 

 

 

Problem with thermocouple.

Contact your Hobart servicer.

 

 

 

 

 

 

Speed control shows "OL".

Conveyor belt is stuck.

Check the belt.

 

 

 

 

 

 

Conveyor belt does not turn.

Problem with speed control.

Contact your Hobart servicer.

 

 

Gear loose.

 

Contact your Hobart servicer.

 

 

 

 

 

 

 

Conveyor belt jumps.

Chain too loose.

 

Adjust belt tension screws

 

 

 

 

 

 

evenly (see Fig. 8).

 

 

 

 

 

 

Burner does not ignite.

Gas combination valve is in

Turn the valve to ON.

 

 

 

the OFF position.

 

 

 

Problem

with centrifugal

Contact your Hobart servicer.

 

 

 

switch or gas valve.

 

 

 

 

 

 

 

Cooking is not even.

Improper adjustment of the

Contact your Hobart servicer.

 

 

 

fingers.

 

 

 

 

 

 

 

 

 

Oven gives off gas odors.

Improper adjustment of the

Contact your Hobart servicer.

 

 

 

burner flame.

 

 

 

 

 

 

 

 

Oven is operating,

Axial fan problem.

Contact your Hobart servicer.

 

temperature controller is on,

Fan circulating

motor is

 

 

and the burner goes off.

Contact your Hobart servicer.

 

 

 

overloaded or overheated.

 

 

 

 

 

 

 

Excessive vibrations of the

Blower cage is unbalanced.

Contact your Hobart servicer.

 

circulating motor.

 

 

 

 

 

 

 

 

 

 

 

 

 

FORM 34069 (6-98)

— 24 —

PRINTED IN U.S.A.

Image 24
Contents Model HGC Series GAS Conveyor Ovens Important for Your Safety For Your SafetyTable of Contents Installation UnpackingLocation Installation Codes and Standards United States of AmericaCanada Assembly Installing Basic OvenOvens Mounted on Legs or Feet Ovens Mounted on CastersInstalling Stacked Ovens Testing the GAS Supply SystemLeveling GAS ConnectionsElectrical Connections Operation Controls FigsTemperature Display Load Indicator LightTime Range Switch Belt SwitchAlternate Controls Fig Set Point Indicator Light Set Point ArrowsControl Circuit Fuse Drive Motor FusesBefore First USE Lighting InstructionsTurning the Oven On Turning the Oven OffUsing the Oven Extended ShutdownLoading and Unloading the Oven Air Distribution PanelsCleaning DailyConveyor Remove Cover Weekly Conveyor Belt Assembling and Disassembling Fig Cooking Chart Type APPROX. Time Temp Food Product MIN ItalianBreads & Subs BakeryMaintenance Service and Parts InformationInspection Troubleshooting Guide Problem Possible Causes Action