Frymaster 8C, 8SMS, 8BC manual 809-0266 810-1508 806-4487SP 826-1343

Page 47

ITEM

PART #

1

806-9744SP

2a

810-1402

2b

210-9214

*809-0266

*810-1508

*806-4487SP

*826-1343

3

806-4735SP

*910-4308

4910-7205

5823-2609

6910-0207

7900-7202SP

8810-1105

9900-7198

10900-4334

11

902-7167SP

912-7167SP

12

901-7167SP

911-7167SP

13900-7201SP

14900-4766

15900-4351

*900-7199SP

*900-1536

*900-1537

16 806-5067SP

16a 809-0047

16b 810-0194

16c 810-0374

16d 809-0508

16e 823-1803

17 900-7156SP

18900-7200SP

* 806-5209SP

19823-1714

20910-1514

21806-4725SP

22900-7155SP

23900-7277

24900-4279SP

25900-4280SP

26900-7848

*Not illustrated

COMPONENT

Door Assembly (does not include handles) Handle, Wireform Door (cannot replace 210-9214) Handle, Eurolook Door (cannot replace 810-1402) Screw, Door Handle

Hinge Bracket, Door

Pin Assembly, Door Spring, Door Pin

Frame Assembly, 8SMS Control Panel

Blank Control Panel (used on rinse tank side of 8SMS) Top Cap, 8SMS

Flue Cap, 8SMS

Plate, Faucet Mounting (all models) Divider, 8SMS Cabinet

Magnet, Door Post, 8SMS Door

Shield, 8SMS Basket Lift Motor Side, Right (all models)

Painted Steel

Stainless Steel Side, Left (all models)

Painted Steel

Stainless Steel

Panel, 8SMS Cabinet Back

Panel, Basket Lift Upper Access (all models) Panel, Basket Lift Lower Access (all models) Brace, 8SMS Cabinet Top

Bracket, Top Half Pot Hold Down (all models) Bracket, Top Half Pot Hold Down (all models) Guide Assembly, Basket Lift (all models)

Nut, Cap Roller Spacer

Bolt, ¼-20 x 1¼-inch Bracket

Channel, Base Side (all models) Channel, 8SMS Base Front and Rear

Pad Assembly, Leg or Caster Mounting (all models) Flue Cap, 8BC/8C

Top Cap, 8BC/8C

Frame, 8BC/8C Control Panel

Panel, 8BC/8C Cabinet Back Stiffener, Cabinet Side (all models) Brace, 8BC/8C Cabinet Top Channel, 8BC/8C Base Front and Rear Shield, 8BC/8C Vapor

7-5

Image 47
Contents 8195246 Hour Service HotlineFrymaster domestic warranty Canada Electric Cookers 8SMS, 8BC and 8C Table of Contents Parts List Electric Cookers 8SMS, 8BC and 8C General Information Parts Ordering and Service InformationSafety Information Equipment Description Installation, Operating, and Service PersonnelDefinitions Shipping Damage Claim ProcedureGeneral Installation Requirements Electric Cookers 8SMS, 8BC and 8C Installation InstructionsPre-Connection Preparations Caster/Leg InstallationWatts Per leg Wire Size Connecting to the Electrical Power SupplyField Connection Wiring Diagrams Introduction Electric Cookers 8SMS, 8BC and 8C Operating InstructionsOut the Cookpot Operating InstructionsBoiling Out the Cookpot Toggling Between Fahrenheit and Celsius Temperature DisplayShutting the Cooker Down Daily Preventive Maintenance Electric Cookers 8SMS, 8BC and 8C Preventive MaintenanceSMS II Controller Simmer Mode Adjustment Before calling a servicer or the Frymaster Hotline Electric Cookers 8SMS, 8BC and 8C Operator TroubleshootingFasc Clean the water level sensors Known to be working for Water Boils Simmer Mode Water Temperature Is TOO LOW Simmer Mode Basket Lift does Not Function Correctly Replacing Fuses Replacing the Controller or Controller Wiring HarnessFunctional Description of Electric Cookers 8SMS, 8BC and 8C Electric Cookers 8SMS, 8BC and 8C Service ProceduresSee Section Replacing the Element Replacing the High-Limit Thermostat If replacing the temperature probe Replacing a Water Level Sensor or the Temperature ProbeReplacing the Pressure Regulator Replacing the Water Faucet Replacing the Cookpot or Rinse Tank Disconnect at this compression fitting Replacing the Basket Lift Motor and Related Components How the Water Heating System Works Troubleshooting How the Autofill System WorksTroubleshooting Autofill System Technician Troubleshooting GuidesTroubleshooting Basket Lift Troubleshooting Controller Is 24VAC 10C 12C Wiring Diagrams480/120VAC Dual Voltage Configuration Accessories Electric Cookers 8SMS, 8BC and 8C Parts ListBasket Component Cabinetry 809-0266 810-1508 806-4487SP 826-1343 Cookpot Component Electrical Components and Controllers Water Supply Components Page This page Intentionally Left Blank Service Hotline
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8C, 8BC, 8SMS specifications

Frymaster, a leading name in the commercial frying industry, offers a range of fryers designed for efficiency, durability, and consistent cooking performance. Among its notable models are the Frymaster 8BC, 8C, and 8SMS, each tailored to meet the demands of busy kitchens.

The Frymaster 8BC is renowned for its advanced heating technology. Equipped with a high-efficiency oil heating system, it significantly reduces recovery time, allowing for faster cooking and increased output. This model features a double-walled design that enhances thermal insulation, minimizing heat loss and ensuring energy efficiency. Its intuitive controls and digital display make it easy for operators to monitor oil temperature and cooking times, resulting in perfectly crisp fried foods.

The 8C model incorporates the latest in oil filtration technology. This built-in oil filtration system extends oil life, maintains food quality, and ultimately saves on operational costs. The 8C is designed with user-friendly controls, allowing chefs to focus on food preparation rather than equipment management. Its stainless steel construction offers exceptional durability, which is crucial in high-demand environments. Additionally, the 8C's compact footprint makes it an ideal choice for kitchens with limited space.

Meanwhile, the Frymaster 8SMS stands out with its programmable cooking capabilities, enabling operators to automate the frying process. This model is equipped with smart technology that adjusts cooking times and temperatures based on menu items, ensuring consistent results across batches. The 8SMS also features an advanced oil management system that alerts users when filtration is needed, further enhancing oil longevity and food quality. Its programmable interface caters to various frying needs, making it adaptable for diverse culinary applications.

All three models are built with safety in mind, featuring automatic shut-off systems and high-temperature limit controls that prevent overheating. Their easy-to-clean designs minimize maintenance efforts, allowing kitchen staff to focus on delivering delicious meals.

In conclusion, the Frymaster 8BC, 8C, and 8SMS fryers offer a wide array of features and technologies that cater to the evolving needs of modern foodservice establishments. With their emphasis on efficiency, safety, and quality, these fryers are well-equipped to handle the demands of any busy kitchen, ensuring operators can consistently deliver the best fried foods to their customers.