Frymaster E4 manual Oil Return System Components

Page 81

2.8 Oil Return System Components cont.

ITEM PART #

1106-5596 106-6410

2106-5597

3807-2103

4106-5595

5200-5401

6816-0220

7826-1366

8810-2534

810-3081

810-2533

9816-0643

10 809-0601

11 810-2532

 

810-1057

 

810-1055

12

810-1668

13a

813-0165

*813-0062

*813-0087

13b 813-0908

14 810-0278

15 200-5438

16 900-2935

17 813-0460

18

813-0907

 

 

*810-3142

19 810-3015

20 810-3016

21 810-3017

22 810-3018

*Not illustrated.

COMPONENT

Handle Assembly, Full-Vat and Right Dual-Vat Rear Flush Complete Handle Assembly, Full-Vat Deep Cabinet Complete

Handle Assembly, Left Dual-Vat Rear Flush Complete Microswitch, Straight Lever

Bracket Assembly, Microswitch Bracket, Handle Retainer Insulation, Oil Return Microswitch Nut, 4-40 Keps Hex (Pkg. of 25)

Rod, Full-Vat and Right Dual Vat Rear Flush Rod, Full-Vat Right Hand Deep Cabinet Rod, Left Dual Vat Rear Flush

Grip, Oil Return Valve Handle Clip, Clevis

Flexline, 7.0-inch Multi-Vat Units

Flexline, 13.0-inch Single Footprint Only Full Vat and Dual Vat Left Side Flexline, 11.5-inch Single Footprint Only Dual Vat Right Side Adapter, ⅝-inch to ½-inch NPT Male

Elbow, ½-inch X 90° Street

Elbow, ½-inch X 90° BM Nipple, ½-inch X 1.50-inch NPT

Adapter, ½-inch NPT M/T 90º (used only on cabinet side) Valve, ½-inch Ball

Handle, Rear Flush Valve Retainer, Oil Return Valve Nut Nipple, ½-inch X 3.0-inch NPT Cap, 15/16-inch Valve Safety Manifolds

Manifold, Fryer ½ Station Fryer

Manifold, Two-Station Fryer (use 810-2543 for non-filter units) Manifold, Three-Station Fryer (use 810-2544 for non-filter units) Manifold, Four-Station Fryer (use 810-2545 for non-filter units) Manifold, Five-Station Fryer (use 810-2546 for non-filter units)

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Contents RE Series Electric Fryers Hour Service HotlinePage Electrical Power Specifications RE Series E4 Electric Fryers Table of Contents RE Series E4 Electric Fryers General Replacing a ControllerReplacing Component Box Components Removing the Control Panel Frame and Top Cap Assembly Replacing a High-Limit Thermostat Replacing a Temperature ProbePage Replacing a Heating Element Replacing Contactor Box Components Replacing a Frypot Page Right Sediment Particle Oil Flow Up for reverse Down for forward Disconnect flexlines indicated by the arrows Replacing the Filter Transformer or Filter Relay Basket Lift Service ProceduresBINDING/JAMMING Problems Motor and Gear Problems Diagnostic LED Legend Interface Board Diagnostic ChartProbe Resistance Chart Probe Resistance ChartWiring Diagrams Modular Basket Lift Wiring Diagram Modular Basket Lift Wiring Diagram Component Wiring Standard Fryers Component Wiring- Fryer and Half Tilt Switch Wiring Standard Fryer and half Component Wiring Fast Ready Fast Ready Computer Wiring Computer Harness Fast Ready Control Wiring Fast Ready Fryer and Half Wiring Contactor Delta ConfigurationContactor Box WYE Configuration Export Terminal Block Wiring Oil Disposal Wiring 13.12 WiringSimplified RE14/17/22 Series Full VatSimplified RE14/17/22 Series Dual Vat Wiring 13.14 Electric RE14/17/22 Series FULL-VAT ExportSimplified RE14/17/22 Series Dual Vat Wiring Export WYE Simplified RE14/17/22 Series Full Vat Wiring Epri Simplified RE14/17/22 Series Full Vat Wiring Epri Export WYE Accessories RE Series E4 Electric Fryers Parts ListBasket Lift Assembly and Associated Parts 106-1805SP Page Single Station Fryer CRS Use 230-0422 for Stainless Steel Bezel, One-Controlleruse 230-1953 for Fryer ½ Cabinets, Bases, Braces, and Associated Parts Component See next section for Drain Valves PART# Component Euro-Look Drain Tube Sections and Associated PartsSingle Footprint Full-Vat Drain Valve Assembly 106-6300 Full-Vat Drain Valve Assembly Fryer ½ Compression Washers Page Drain Valves and Assoc. Parts Units with Built-In Filtration Valve, 1.25-inch Non-Filter Full-Vat Drain Electronics and Wiring Components 2.5.1 Component Boxes Component Boxes Page 807-2283 Contactor, 24V Page 807-2283 Contactor Cover, RH Fuse Box Used on Single Station Fryers also Fuse BoxesTerminal Blocks Page 2-30 for wire Wire harnesses mustHeating Element Assemblies and Associated Parts Be replaced whenElement Tube Assemblies Controllers Wiring Contactor Box Wiring Assemblies 12-Pin Dual-Vat C-1 Contactor Box Wiring Assemblies 12-Pin Full-Vat C-1 Contactor Box Wiring Assemblies 9-Pin Right Element Contactor Box Wiring Assemblies 6-Pin Left ElementMain Wiring Harnesses Full and Dual Vat Main Wiring Harnesses Fryer and ½ Component Box, Filter Pump and Basket Lift Wiring Harnesses Page Filtration System Components Roller Kit includes 4 rollers, 4 nuts and 4 lock washers √ Recommended parts Frypot Assemblies and Associated Parts Frypot Assembly does not include Item Typical Rear-Flush Oil Return Plumbing Oil Return System ComponentsOil Return System Components Oil Disposal Plumbing Oil Disposal Wand Wiring Connectors and Pin Connectors Fasteners Service Hotline
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E4 specifications

The Frymaster E4 is an advanced fryer that represents the cutting edge of commercial frying technology. Designed for efficiency and performance, it is favored by restaurants and fast-food chains looking to optimize their cooking processes while maintaining exceptional food quality.

One of the standout features of the Frymaster E4 is its programmable controls. With an intuitive digital interface, operators can easily adjust cooking temperatures, times, and even recipes with just a few taps. This level of precision ensures that food is consistently cooked to perfection every time, reducing waste and improving overall efficiency in the kitchen.

The E4 is equipped with high-performance burners that ensure rapid heating and recovery times. This means that cooking oil reaches the desired temperatures quickly, allowing for faster frying cycles. Thus, busy kitchens can meet high-demand periods without compromising quality or service speed. The fryer also features a high-efficiency oil filtration system that automatically removes contaminants and prolongs the life of the frying oil, resulting in a significant reduction in operating costs over time.

Another notable technology in the Frymaster E4 is its oil level management system, which actively monitors oil levels and alerts the operator when replenishment is necessary. This feature prevents overfilling or underfilling, both of which can negatively impact cooking performance and food quality.

Safety is also a top priority with the E4, as it incorporates features such as a built-in safety shut-off mechanism that activates if the temperature exceeds safe levels. Additionally, the fryer's robust construction minimizes the risks of spills and accidents in the kitchen, making it a reliable choice for high-traffic environments.

The Frymaster E4 also emphasizes energy efficiency, designed to meet stringent energy-saving standards without compromising performance. This is crucial in the current market, where energy costs can significantly impact overall profitability.

In conclusion, the Frymaster E4 offers an impressive combination of innovative technology, safety, and efficiency. Its programmable controls, high-performance frying capabilities, and advanced filtration and oil management systems make it an essential tool for any commercial kitchen aiming to enhance productivity and food quality. As the demands of the food industry continue to grow, the E4 stands out as a reliable partner for chefs looking to elevate their frying operations.
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