Frymaster 1814E Before calling a service agent or the Frymaster Hotline, Introduction

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FRYMASTER 1814E SERIES ELECTRIC FRYER

CHAPTER 6: OPERATOR TROUBLESHOOTING

6.1 Introduction

This section provides an easy reference guide to some of the common problems that may occur during the operation of this equipment. The troubleshooting guides that follow are intended to help correct, or at least accurately diagnose, problems with this equipment. Although the chapter covers the most common problems reported, you may encounter problems that are not covered. In such instances, the Frymaster Technical Services staff will make every effort to help you identify and resolve the problem.

When troubleshooting a problem, always use a process of elimination starting with the simplest solution and working through to the most complex. Never overlook the obvious – anyone can forget to plug in a cord or fail to close a valve completely. Most importantly, always try to establish a clear idea of why a problem has occurred. Part of any corrective action involves taking steps to ensure that it doesn’t happen again. If a controller malfunctions because of a poor connection, check all other connections, too. If a fuse continues to blow, find out why. Always keep in mind that failure of a small component may often be indicative of potential failure or incorrect functioning of a more important component or system.

Before calling a service agent or the Frymaster HOTLINE (1-800-551-8633):

Verify that electrical cords are plugged in and that circuit breakers are on.

Verify that frypot drain valves are fully closed.

DANGER

Hot oil will cause severe burns. Never attempt to move this appliance when filled with hot oil or to transfer hot oil from one container to another.

DANGER

This equipment should be unplugged when servicing, except when electrical circuit tests are required. Use extreme care when performing such tests.

This appliance may have more than one electrical power supply connection point. Disconnect all power cords before servicing.

Inspection, testing, and repair of electrical components should be performed by an authorized service agent only.

6-1

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Contents Frymaster 1814E Series Electric Fryer Hour Service HotlineCanada Page Typical Configuration 31814E Shown Table of Contents General Safety InformationController Information Definitions European Community CE Specific InformationService Information Shipping Damage Claim ProcedureGeneral Australian Requirements Clearance and VentilationThree 3 Phase Requirements Power RequirementsFrypot Boil Out Page Equipment Setup and Shutdown Procedures Controllers ShutdownPage Filter Preparation Filter Components Assembling the Filter Return filter pan to cabinet Installing the Filter Filtering Tools Operating the Filter 4.5.1 Filter Operation Overfill the Frypot Filter OperationFilter Pump Reset Switch Draining and Disposing of Waste Oil Clean the Frypot and Heating Elements- Weekly Fryer Annual/Periodic System InspectionBuilt-In Filtration System Page Introduction Before calling a service agent or the Frymaster HotlineTroubleshooting Controller and Heating Problems Problem Probable Causes Corrective ActionError Messages Filtration ProblemsPart Number Description User Replaceable PartsFilter Pan Components This page Intentionally Left Blank Service Hotline