Frymaster 8195991 operation manual

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DANGER

NEVER attempt to clear a clogged drain valve from the front of the valve! Hot oil will rush out creating the potential for severe burns.

DO NOT hammer on the drain valve with the cleanout rod or other objects. Damage to the ball inside will result in leaks and will void the Frymaster warranty.

4.After draining the oil, clean all food particles and residual oil from the frypot. BE CAREFUL, this material may still cause severe burns if it comes in contact with bare skin.

5.Close the drain valve securely and fill the frypot with clean, filtered or fresh cooking oil or solid shortening to the bottom OIL-LEVELline.

DANGER

When using solid shortening, pack the shortening down into the bottom of the frypot. DO NOT operate the fryer with a solid block of shortening sitting in the upper portion of the frypot. This will cause damage to the frypot and may cause a flash fire.

4.2Preparing the Built-In Filtration System for Use

The FootPrint Pro filtration system allows the oil in one frypot to be safely and efficiently filtered while the other frypots in a battery remain in operation. The FootPrint Pro filtration system is available in three different configurations:

•Filter Paper – includes crumb tray, large hold-down ring, and metal filter screen.

•Filter Pad – includes crumb tray, small hold-down ring, and metal filter screen.

•Magnasol Filter – includes crumb tray and Magnasol filter assembly.

Section 4.2.1 covers preparation of the Filter Paper and Filter Pad configurations for use. Refer to Section 4.2.2 for instructions on preparing the Magnasol Filter configuration for use. Operation of all three configurations is the same and is covered in section 4.3. Disassembly and reassembly of the Magnasol filter is covered in section 4.4.

4-2

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Contents 8195991 Hour Service HotlineCanada Iii PRO H55 Series GAS Fryer Table of Contents This page Intentionally Left Blank PRO H55 Series GAS Fryer General Information Parts Ordering and Service InformationApplicability and Validity European Community CE Specific Information Safety InformationEquipment Description Installation, Operating, and Service PersonnelDefinitions What to do if your equipment arrives damaged Shipping Damage Claim ProcedureGeneral Installation Requirements PRO H55 Series GAS Fryer Installation InstructionsNational Code Requirements Caster/Leg Installation Mbar = 10,2 mm H2O Non-CE Standard For Incoming Gas Pressures Gas Connection Pipe Sizes CE StandardPressure mbar CE Gas Conversion Kits for Units with Gas Valve Non-CE Gas Conversion KitsCE GAS Conversion Instructions This page Intentionally Left Blank Controller Operation and Programming PRO H55 Series GAS Fryer Operating InstructionsFor CE Fryers Lighting the FryerShutting the Fryer Down Boiling Out the FrypotThis page Intentionally Left Blank PRO H55 Series GAS Fryers Filtration Instructions Page Preparation for Use with Filter Paper or Filter Pad Use filter powder with the pad Preparation for Use with the Magnasol Filter AssemblyPage Snap the optional Power Shower into position Filter Pump Reset Switch Reassembly CleaningDraining and Disposing of Waste Oil Using the Optional Rear-Discharge Oil Disposal Fryer Preventive Maintenance Checks and Service PRO H55 Series GAS Fryers Preventive MaintenanceInspect Fryer and Accessories for Damage Clean Fryer Cabinet Inside and OutClean Filter Pan, Detachable Parts and Accessories Check Computer Magic III.5 Set Point Accuracy Authorized Service Center for assistanceClean Combustion Air Blower Assembly Quarterly Checks and ServiceLeft Viewing Port is Behind Motor Right Check Burner Manifold Pressure Clean Gas Valve Vent TubeFryer Built-In Filtration System Introduction PRO H55 Series GAS Fryers Operator TroubleshootingIndicator is on, but With alarmNo display on Computer orRecovery is slow Heating indicatorWhen cooking Fryer is operating Sound when burnersTroubleshooting Fryers with Solid State Analog Controller Heating mode light Is on and blower is Fryer is slow coming Out of melt cycle Heating mode lightWill not ignite Heating mode light Normally. BlowerPump won’t start Troubleshooting the Built-in Filtration SystemPump stops during FilteringPump starts, but no Power Shower is notTransfer takes place Or the transfer isBasket lift Troubleshooting the Basket LiftMovement is jerky And/or noisyService Hotline

8195991 specifications

The Frymaster 8195991 is a premium deep-fryer, designed specifically for commercial kitchens that require high performance and efficiency. This model is known for its robust construction and state-of-the-art technology, making it a favored choice among restaurateurs and chefs alike.

One of the most prominent features of the Frymaster 8195991 is its advanced fry control system. This technology ensures consistent frying results by automatically adjusting temperatures according to the type of food being fried. It helps maintain oil quality and enhances food flavor, crucial factors in any food establishment. Additionally, the fryer includes a built-in filtration system that prolongs oil life and reduces operational costs, ensuring that kitchens can maintain quality while saving money on oil purchases.

The Frymaster 8195991 boasts a digital display that simplifies the cooking process. With user-friendly controls, chefs can easily set cooking times and temperatures while monitoring frying progress in real-time. This feature is particularly useful during peak service hours, enabling kitchens to operate efficiently without sacrificing food quality. Safety is also a priority, and the fryer comes equipped with numerous safety features, including an automatic shut-off mechanism and temperature alarms to prevent overheating.

Another key characteristic of the Frymaster 8195991 is its sleek and compact design, which allows it to fit seamlessly into various kitchen layouts. Despite its smaller footprint, this fryer provides ample frying capacity, accommodating various food items such as French fries, chicken, and other fried delicacies. Its stainless steel construction ensures durability, while the easy-to-clean surfaces reduce maintenance time.

Moreover, the Frymaster 8195991 is designed with energy efficiency in mind. It utilizes innovative heating elements that minimize energy consumption without compromising on performance. This makes it an environmentally friendly choice for businesses looking to reduce their carbon footprint.

In conclusion, the Frymaster 8195991 is an exceptional deep-fryer tailored for commercial use, combining advanced technology and thoughtful engineering. With its digital controls, built-in filtration system, safety features, and energy efficiency, it stands out as a reliable and effective tool for any busy kitchen environment. Whether frying up appetizers or main dishes, the Frymaster 8195991 delivers consistent results, ensuring that culinary creations are not only delicious but also prepared with the utmost care and efficiency.
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