Panasonic NN-S555, NN-S575 manual Defrosting!!! !!! Tips and Techniques, Preparation for Freezing

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!!!!!Defrosting!!! !!! Tips and Techniques

Preparation for Freezing:

1.Heavy-duty plastic wraps, bags and freezer wrap are suitable.

2.Freeze meats, poultry and fish in packages with only 1 or 2 layers of food. To aid in separating layers, place two pieces of wax paper between them.

3.REMOVE ALL AIR and seal securely.

4.LABEL package with type and cut of meat, date and weight.

5.Defrosting times given in the charts are for thoroughly frozen foods (i.e. at least 24 hours in freezer maintained at -18°C or lower).

Defrosting Technique:

1.Remove from wrapper and set on a defrosting rack in a dish on Glass Tray.

2.On Turbo Defrost, the oven will beep during the defrosting time. At “beep”, turn over all meat, poultry, fish and shellfish. Break apart stewing meat, chicken pieces and minced meat. Separate chops and hamburger patties.Shield thin ends of roasts, poultry legs and wings, fat or bones with foil.

3.Throughout the defrosting time, remove any defrosted portions of mince or cubed meat, etc.

4.After defrosting, large roasts may still be icy in the centre. Let stand, 15 to 30 minutes, in refrigerator to complete defrosting.

Defrosting Chart (by setting Micro Power at P3):

FOOD

APPROX. TIME

INSTRUCTION

(minutes per 500 g)

 

 

MEAT

 

 

 

Beef

 

 

 

Minced Beef

7

- 9

Halfway through the defrost cycle, break apart minced beef,

Roast: Topside

8

- 10

separate chops and remove meat that is defrosted.

Beef Tenderloin

8

- 10

 

Chuck or Rump

8

- 10

Turn meat over two to three times during defrosting.

Sirloin, rolled

8

- 10

 

Steak

6

- 8

Shield edges and unevenly shaped ends of roasts halfway

Miscellaneous

7

- 9

through the defrost cycle.

Pork/Lamb

 

 

 

Roast

8

- 10

Large roasts may still be icy in centre. Let stand.

Chops

6

- 8

 

Ribs

6

- 8

 

 

 

 

 

POULTRY

 

 

Turn poultry over two to four times during defrosting.

Chicken

 

 

Halfway through the defrost cycle, shield end of drumsticks,

whole

8

- 10

wings, breast bones and ends of poultry with foil.

pieces

7

- 9

 

fillets

7

- 9

Break apart chicken pieces and remove small pieces such

Duck

7

- 9

as wings, which may be defrosted before larger pieces.

Turkey

8

- 10

 

 

 

 

Rinse poultry under cold water to remove ice crystals. Let

 

 

 

stand 5 to 10 minutes, before cooking.

 

 

 

 

FISH & SHELLFISH

 

 

 

Fish Fillets

8

- 10

Halfway through the defrost cycle, turn whole fish or blocks

Whole Fish

7

- 9

of fillets over. Also, break apart prawns or scallops.

Crabmeat

6

- 8

Remove any pieces that are defrosted.

Lobster Tails

6

- 8

 

Sea Scallops

6

- 8

Let stand, 5 to 10 minutes, before cooking.

Green Prawns

6

- 8

 

 

 

 

 

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Contents Operation Guide Table of Contents Important Instructions Safety!!! !!InstructionsEarthing Instructions General Use Placement of OvenCircuits FoodCookware and Utensils Guide Microwaves!!! !!! and How They WorkPlastics Cookware!!! !!! and Utensil GuideJars and Bottles MetalFeature!!! !!!Diagram Control!!! !!!Panels Auto Cook Pads pg Timer Pad pg Clock Pad pg Beep SoundDisplay Window Time PadsLet’s!!! Start!!! To Use Your Oven To!!Set! !!Clock To Use Child Safety LockEnter Time of Day Set Cooking Time e.g minutes Power Level Wattage Example of USEDefrosting is done on P3 Power NN-S565 / NN-S575 Set WeightTo!!Defrost Defrosting!!! !!! Tips and Techniques Defrosting Chart by setting Micro Power at P3Preparation for Freezing Defrosting TechniqueUntil the desired weight appears in the Display Window Using!!! !Auto!! ! Reheat NN-S555NO. of Taps Display Recommended Food Weight Press Desired Food Category Pad Serving / WeightPad Food Category Tap TapsMore/Less Pad Food Category Recommended Weight RangeFor best results, follow these recommendations To Use as a Kitchen Timer To!!Use! !!!TimerTo Set Delay Start To Set Standing TimeIndicate a problem with your oven Before!!! !!!Requesting! ServiceOven will not turn on Child Lock was activated By pressing Start pad 3 timesBefore Cleaning Technical SpecificationsAfter Cleaning Care!!! of!!!Your OvenPanasonic!!! !!! Technics WarrantyQuick!!! !Guide!! ! to Operation Feature How to OperateOnly for Models NN-S555 Only for Models NN-S565 / NN-S575Key to Symbols Used In Recipes Food CharacteristicsMicrowave Recipe Preparation and Techniques Techniques for PreparationBrowning CoveringStanding Time Increasing & Decreasing Recipes Menu Planning for Microwave CookingCooking for One Converting Recipes from Other SourcesReheating by Sensor Cook S 125 g 1.0 kg General rules for reheating foods by Micro PowerReheating by Auto Cook Å 850 g To Operate Press then Press StartReheat Reheat by Micro Power Frozen Pre-cooked FoodsVolume Starting TemperatureLarge Volume Hint Soups and SnacksLaksa Ingredients SoupTo serve Cooking Fish and Shellfish using Micro Power Cooking Fish and Shellfish by Micro PowerFish and Shellfish Directions for cooking fish by Sensor/Auto Cook S ÅFish ShellfishCooking Poultry Pieces by Micro power Cooking Whole Poultry by Micro powerCooking Poultry by Micro power PoultryCooking Whole Chicken by Sensor Cook S Cooking Eggs by Micro powerCooking Chicken Pieces by Sensor Cook S Cooking Chicken Pieces by Auto Cook ÅPoultry and Eggs Honey Mustard Glaze To Cook by Sensor Cook only for NN-S575Cooking Less-Tender Cuts of Meat by Micro power Cooking Tender Cuts of Meat using Micro powerCooking Meat by Micro power Meat Power APPROX. Cooking TimeGeneral Guide to Curries for Sensor Cook / Auto Cook Cooking Curries by Sensor Cook / Auto CookTo Operate for Sensor Cook To Operate Sensor Cook only for NN-S575 Teaspoon Minced garlic 750 g Onion, slicedTablespoons Tomato sauce Leg of lambVegetable Quantity Cooking Procedure Time Cooking Fresh Vegetables by Micro powerVegetables and Legumes ApproxLegumes Cooking Frozen Vegetables by Micro powerVegetables 1.0 kgVegetables 500 g by Sensor Cook 370 g by Auto Cook Cooking Dried Beans and Peas using Micro powerPotatoes 1.0 kg by Sensor Cook 900 g by Auto Cook HOT WaterPotatoes, then Start To cook by Auto Cook 250 g Brussels sprouts Tablespoon Butter 150 g Tablespoon Lemon juice Soy sauce ⁄2 cup Chopped nutsOnion, finely chopped Teaspoon Dill or basil SugarChickpea Salad with Coriander Dressing S Å Cooking Legumes by Sensor Cook and Auto Cook S ÅLentil Hot Pot S Å Coriander DressingRice, Pasta and Noodles Cooking Rice by Micro powerCooking Rice by Auto Cook Å Cooking Rice by Sensor Cook SRice Noodles Rice, PastaCooking Risotto by Sensor Cook S General Quantities For Cooking RisottoFresh Pasta 250 g 625 g Cooking Pasta by Micro powerDried Pasta 150 g 500 g Pasta Dried 150 g 500 gCook or Auto Cook APPROX. Time Amount To Cook Noodles Container Cooking Dried Noodles by Micro powerInstruction Boiling Water UncoveredCakes, Desserts and Slices Cooking Cakes by Micro power100 g Butter Cup Sultanas Brown sugar Milk Egg, beaten Cups VariationsCakes For NN-S574 SSlices Cooking Fruit by Micro PowerTo Operate by Sensor Cook Select Fruit, then press Start Desserts Topping Sauces and ExtrasTo prepare topping Jars and BottlesExtras

NN-S565, NN-S555, NN-S575 specifications

The Panasonic NN-S575, NN-S565, and NN-S555 are part of Panasonic's innovative line of microwaves, designed to enhance cooking efficiency while bringing modern technology to your kitchen. Each model boasts impressive features that cater to various cooking needs, making them popular choices for home chefs.

The NN-S575 is equipped with inverter technology, a hallmark of Panasonic’s microwaves that ensures even cooking throughout. This technology allows for precise temperature control, eliminating cold spots and ensuring that food is evenly heated. The NN-S575 also includes a powerful 1250-watt output, making it incredibly fast and efficient for reheating meals or defrosting. One of its standout features is the Genius Sensor, which automatically adjusts cooking time and power based on the moisture content of the food. This means users can simply place their meal inside, select the cooking program, and let the microwave do the rest.

Moving on to the NN-S565, this model also features inverter technology but comes with a slightly lower wattage of 1000 watts. The intuitive touch control panel allows for easy operation, and it is designed with multiple preset cooking options that make meal preparation effortless. The NN-S565 is particularly noted for its sleek design, which fits seamlessly into modern kitchens. Its compact size is perfect for smaller spaces without compromising on performance.

The NN-S555 model is the more budget-friendly option in this lineup, maintaining much of the same core technology as its counterparts. It offers a 900-watt output and is also equipped with inverter technology, which ensures a consistent cooking experience. Although it has fewer preset functions compared to the NN-S575 and NN-S565, it still provides essential capabilities that make it suitable for everyday microwave tasks. The simplicity of the NN-S555 appeals to users looking for straightforward functionality without the need for advanced features.

All three models feature a stylish design, with a smooth glass door and a modern stainless-steel finish. They are designed for easy cleaning and have spacious interiors that accommodate a variety of dishes. Key safety features, such as child lock mechanisms, are also integrated into the design, ensuring peace of mind for families.

In summary, whether you choose the NN-S575, NN-S565, or NN-S555, you are investing in high-quality microwave technology from Panasonic. Each model caters to different preferences and cooking requirements, ensuring that there is an option for everyone looking to enhance their culinary experience.
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