Panasonic NN-S575, NN-S555, NN-S565 manual For NN-S574 S, Cakes

Page 54

 

 

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COOKING DESSERTS BY SENSOR COOK (only

 

 

 

 

for NN-S574) (S)

 

 

 

 

 

• For sensor cook models, you can cook many

 

 

 

 

desserts automatically. See recipes marked with

 

 

 

 

(S) on the following pages and follow these general

 

 

 

 

instructions.

 

 

 

 

 

 

• Suitable for desserts with a total weight between

 

 

 

 

375g – 1.5kg.

 

 

 

 

 

• Place desserts in a suitable sized dish

 

 

 

 

(approximately 3⁄4 full).

 

 

 

 

 

• Do not use plastic dishes as incorrect cooking

 

 

 

 

times may result.

 

 

 

 

 

• Cover securely with plastic wrap.

 

 

 

 

• During cooking, the oven will "beep" and instruct

 

 

 

 

you to 'REMOVE COVER'.

 

 

 

 

• Return to the oven and press start to complete

 

 

 

 

cooking.

 

 

 

 

Slices

 

• Allow cooked desserts to stand for 10 minutes at

 

 

 

the completion of cooking.

 

 

 

 

 

 

 

 

To Operate:

 

 

 

 

 

 

Select Desserts then press Start.

 

 

and

 

 

 

 

CHOCOLATE

SELF SAUCING PUDDING

 

 

 

 

 

 

 

 

Serves: 4

 

 

 

 

Desserts

 

Ingredients:

 

 

 

 

 

1 cup

self raising flour

 

 

 

 

 

 

 

 

1 tablespoon

cocoa powder

 

 

 

 

1⁄3 cup

caster sugar

 

 

 

 

1⁄2 cup

milk

 

 

 

 

 

1 teaspoon

vanilla essence

 

 

 

 

100 g

chocolate

 

 

Cakes,

 

30 g

butter

 

 

 

 

Method:

brown sugar

 

 

 

 

3⁄4 cup

 

 

 

 

2 tablespoons

cocoa, extra

 

 

 

 

3⁄4 cup

water

 

 

 

 

 

Sift flour and cocoa into a 2-litre bowl. Add sugar,

 

 

 

 

milk and vanilla essence. Mix well. Place chocolate

 

 

 

 

and butter in a 2-cup pyrex jug and cook on P7 for 1

 

 

 

 

to 11⁄2 minutes. Stir and add to mixture. Mix well.

 

 

 

 

Spread mixture into base of 2-litre casserole dish.

 

 

 

 

Combine brown sugar, cocoa and water in 2-cup

 

 

 

 

jug. Pour evenly over pudding. Cook on P10 for 4 to

 

 

 

 

6 minutes.

 

 

 

 

 

 

 

 

 

 

 

 

 

HINT:

 

 

 

 

 

 

TO MELT CHOCOLATE:

 

 

 

 

 

 

 

 

 

 

Place 100 g broken chocolate in a 4-cup glass jug

 

 

 

 

and heat on P5 for 1 to 2 minutes. As chocolate

 

 

 

 

holds its shape after heating, stir and stand before

 

 

 

 

adding extra cooking time.

 

 

 

 

 

 

 

APPLE CRUMBLE (S)

Serves: 4

Ingredients:

 

780 g

can pie apples

1⁄2 cup

rolled oats

1⁄4 cup

plain flour

1⁄2 cup

desiccated coconut

1⁄2 cup

brown sugar

1 teaspoon

cinnamon

60 g

butter

Method:

Place apples in the base of a 1-litre casserole dish. Place remaining ingredients (except butter) in mixing bowl. Melt butter in a 2-cup jug on P10 for 40 to 60 seconds. Combine melted butter with dry ingredients and mix well. Spread evenly over apples. Cook on P10 for 5 to 8 minutes.

To cook by Sensor Cook:

Prepare as above. Cover with plastic wrap. Select Desserts,then Start.

PEACH AND MUESLI CRUMBLE (S)

Serves: 6 to 8

Ingredients:

 

80 g

butter

1⁄2 cup

flour

1⁄4 cup

caster sugar

11⁄2 cups

toasted muesli

1⁄2 cup

shredded coconut

1⁄2 teaspoon

cinnamon

810 g

peach slices, drained

Method:

Place butter in a 2-litre jug. Cook on P7 for 1 minute. Add flour, sugar, muesli, coconut and cinnamon, stir until combined. Place peaches into a 1-litre casserole dish. Place crumble mixture on top of peaches and cook on P10 for 10 to 12 minutes. Serve with cream or ice cream.

To cook by Sensor Cook:

Prepare as above. Cover with plastic wrap. Select Desserts, then Start.

APRICOT COBBLER (S)

Serves: 4 to 6

 

Ingredients:

 

1 can (810 g)

apricot halves

1 (340 g)

packet butter cake mix

1⁄2 cup

toasted coconut

70 g

butter, melted

Method:

Arrange apricots on the base of a 20 cm casserole dish. Combine cake mix, toasted coconut and butter. Sprinkle cake mixture over apricots. Cook on P10 for 6 to 8 minutes.

To cook by Sensor Cook:

Prepare as above. Cover with plastic wrap. Select Desserts, then Start.

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Page 53 Page 55
Contents Operation Guide Table of Contents Safety!!! !!Instructions Important InstructionsEarthing Instructions Circuits Placement of OvenGeneral Use FoodMicrowaves!!! !!! and How They Work Cookware and Utensils GuideJars and Bottles Cookware!!! !!! and Utensil GuidePlastics MetalFeature!!! !!!Diagram Display Window Auto Cook Pads pg Timer Pad pg Clock Pad pg Beep SoundControl!!! !!!Panels Time PadsLet’s!!! Start!!! To Use Your Oven To Use Child Safety Lock To!!Set! !!ClockEnter Time of Day Power Level Wattage Example of USE Set Cooking Time e.g minutesSet Weight Defrosting is done on P3 Power NN-S565 / NN-S575To!!Defrost Preparation for Freezing Defrosting Chart by setting Micro Power at P3Defrosting!!! !!! Tips and Techniques Defrosting TechniqueUsing!!! !Auto!! ! Reheat NN-S555 Until the desired weight appears in the Display WindowNO. of Taps Display Recommended Food Weight Pad Food Category Serving / WeightPress Desired Food Category Pad Tap TapsFood Category Recommended Weight Range More/Less PadFor best results, follow these recommendations To Set Delay Start To!!Use! !!!TimerTo Use as a Kitchen Timer To Set Standing TimeOven will not turn on Before!!! !!!Requesting! ServiceIndicate a problem with your oven Child Lock was activated By pressing Start pad 3 timesAfter Cleaning Technical SpecificationsBefore Cleaning Care!!! of!!!Your OvenWarranty Panasonic!!! !!! TechnicsFeature How to Operate Quick!!! !Guide!! ! to OperationOnly for Models NN-S565 / NN-S575 Only for Models NN-S555Microwave Recipe Preparation and Techniques Food CharacteristicsKey to Symbols Used In Recipes Techniques for PreparationCovering BrowningStanding Time Cooking for One Menu Planning for Microwave CookingIncreasing & Decreasing Recipes Converting Recipes from Other SourcesReheating by Auto Cook Å 850 g General rules for reheating foods by Micro PowerReheating by Sensor Cook S 125 g 1.0 kg To Operate Press then Press StartReheat by Micro Power Frozen Pre-cooked Foods ReheatStarting Temperature VolumeLarge Volume Soups and Snacks HintIngredients Soup LaksaTo serve Fish and Shellfish Cooking Fish and Shellfish by Micro PowerCooking Fish and Shellfish using Micro Power Directions for cooking fish by Sensor/Auto Cook S ÅShellfish FishCooking Poultry by Micro power Cooking Whole Poultry by Micro powerCooking Poultry Pieces by Micro power PoultryCooking Chicken Pieces by Sensor Cook S Cooking Eggs by Micro powerCooking Whole Chicken by Sensor Cook S Cooking Chicken Pieces by Auto Cook ÅPoultry and Eggs To Cook by Sensor Cook only for NN-S575 Honey Mustard GlazeCooking Meat by Micro power Cooking Tender Cuts of Meat using Micro powerCooking Less-Tender Cuts of Meat by Micro power Meat Power APPROX. Cooking TimeCooking Curries by Sensor Cook / Auto Cook General Guide to Curries for Sensor Cook / Auto CookTo Operate for Sensor Cook To Operate Sensor Cook only for NN-S575 Tablespoons Tomato sauce Onion, slicedTeaspoon Minced garlic 750 g Leg of lambVegetables and Legumes Cooking Fresh Vegetables by Micro powerVegetable Quantity Cooking Procedure Time ApproxVegetables Cooking Frozen Vegetables by Micro powerLegumes 1.0 kgPotatoes 1.0 kg by Sensor Cook 900 g by Auto Cook Cooking Dried Beans and Peas using Micro powerVegetables 500 g by Sensor Cook 370 g by Auto Cook HOT WaterPotatoes, then Start To cook by Auto Cook Onion, finely chopped Tablespoon Lemon juice Soy sauce ⁄2 cup Chopped nuts250 g Brussels sprouts Tablespoon Butter 150 g Teaspoon Dill or basil SugarLentil Hot Pot S Å Cooking Legumes by Sensor Cook and Auto Cook S ÅChickpea Salad with Coriander Dressing S Å Coriander DressingCooking Rice by Auto Cook Å Cooking Rice by Micro powerRice, Pasta and Noodles Cooking Rice by Sensor Cook SRice Cooking Risotto by Sensor Cook S Rice, PastaNoodles General Quantities For Cooking RisottoDried Pasta 150 g 500 g Cooking Pasta by Micro powerFresh Pasta 250 g 625 g Pasta Dried 150 g 500 gCook or Auto Cook Instruction Cooking Dried Noodles by Micro powerAPPROX. Time Amount To Cook Noodles Container Boiling Water Uncovered100 g Butter Cup Sultanas Brown sugar Milk Egg, beaten Cups Cooking Cakes by Micro powerCakes, Desserts and Slices VariationsFor NN-S574 S CakesCooking Fruit by Micro Power SlicesTo Operate by Sensor Cook Select Fruit, then press Start Desserts To prepare topping Sauces and ExtrasTopping Jars and BottlesExtras

NN-S565, NN-S555, NN-S575 specifications

The Panasonic NN-S575, NN-S565, and NN-S555 are part of Panasonic's innovative line of microwaves, designed to enhance cooking efficiency while bringing modern technology to your kitchen. Each model boasts impressive features that cater to various cooking needs, making them popular choices for home chefs.

The NN-S575 is equipped with inverter technology, a hallmark of Panasonic’s microwaves that ensures even cooking throughout. This technology allows for precise temperature control, eliminating cold spots and ensuring that food is evenly heated. The NN-S575 also includes a powerful 1250-watt output, making it incredibly fast and efficient for reheating meals or defrosting. One of its standout features is the Genius Sensor, which automatically adjusts cooking time and power based on the moisture content of the food. This means users can simply place their meal inside, select the cooking program, and let the microwave do the rest.

Moving on to the NN-S565, this model also features inverter technology but comes with a slightly lower wattage of 1000 watts. The intuitive touch control panel allows for easy operation, and it is designed with multiple preset cooking options that make meal preparation effortless. The NN-S565 is particularly noted for its sleek design, which fits seamlessly into modern kitchens. Its compact size is perfect for smaller spaces without compromising on performance.

The NN-S555 model is the more budget-friendly option in this lineup, maintaining much of the same core technology as its counterparts. It offers a 900-watt output and is also equipped with inverter technology, which ensures a consistent cooking experience. Although it has fewer preset functions compared to the NN-S575 and NN-S565, it still provides essential capabilities that make it suitable for everyday microwave tasks. The simplicity of the NN-S555 appeals to users looking for straightforward functionality without the need for advanced features.

All three models feature a stylish design, with a smooth glass door and a modern stainless-steel finish. They are designed for easy cleaning and have spacious interiors that accommodate a variety of dishes. Key safety features, such as child lock mechanisms, are also integrated into the design, ensuring peace of mind for families.

In summary, whether you choose the NN-S575, NN-S565, or NN-S555, you are investing in high-quality microwave technology from Panasonic. Each model caters to different preferences and cooking requirements, ensuring that there is an option for everyone looking to enhance their culinary experience.
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