Panasonic NN-SD786S manual Soups and Snacks, Hints, Ingredients, Method

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PUMPKIN SOUP

Serves: 4

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Ingredients:

 

1 kg

pumpkin, chopped and peeled

1

onion, diced

2 cups

chicken stock

1 teaspoon

curry powder

 

pepper

Method:

Place pumpkin and onion in 2-litre casserole dish. Cover and cook on P10 for 12 minutes. Add chicken stock, curry powder and pepper. Cook on P10 for 10 minutes. Cool slightly. Purée pumpkin and liquid in a blender or food processor. Pour into individual serving dishes and garnish with chives.

SHORT AND LONG SOUP

Serves: 4

Ingredients:

 

200 g

fresh singapore noodles

12 (200 g)

frozen mini dim sims

4

green onions, sliced

1 litre

chicken stock

1 teaspoon

crushed garlic

12 teaspoon

chopped ginger

2 tablespoons

soy sauce

1

chicken breast, cooked and sliced

4

baby bok choy, quartered

1 cup

bean sprouts

2 tablespoons

dried onion (optional)

Method:

Place all ingredients except bok choy and bean sprouts in a 4 litre casserole dish and cook on P10 for 10 minutes. Add bok choy and cook on P10 for 2 minutes. Serve in individual bowls topped with bean sprouts and onion.

Hints:

To cook 1 double chicken breast. Place onto a dinner plate. Cover and cook on P7 for 8 to 10 minutes.

Hints:

To reheat a single portion of soup. Place in a microwave safe dish and cook on P7 for 2 to 3 minutes. Stir and serve.

Pumpkin Soup

TOMATO BACON SOUP

Serves: 4 to 6

Ingredients:

 

4

bacon rashers, chopped

1

onion, chopped

1 (840 g)

can tomatoes

2 tablespoons

tomato paste

2 cups

chicken stock

1 teaspoon

oregano

 

pepper

Method:

Place bacon and onion in 4-litre casserole dish. Cook on P10 for 3 minutes. Add remaining ingredients and stir. Cook on P10 for 16 to 18 minutes, stirring once during cooking. Purée in food processor or blender and serve in individual soup bowls.

POTATO AND LEEK SOUP

Serves: 4 to 6

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Ingredients:

 

 

800 g

potatoes, peeled and diced

 

112 cups

thinly sliced leeks

 

2 teaspoons

fresh thyme

 

 

pepper

 

2 cups

chicken stock

 

150 ml

cream

 

Method:

Place potatoes, leeks, thyme and pepper in 4-litre casserole dish. Cover and cook on P10 for 8 to 10 minutes. Stir in chicken stock. Cover and cook on P10 for 14 to 16 minutes. Purée soup mixture. Add cream, stir and serve hot or cold in individual bowls.

Soups and Snacks

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Contents Operation Guide Safety!!!!! Instructions Read all instructions before using the microwave ovenImportant Instructions Earthing InstructionsInstallation!!!!! ! and General Instructions Placement of OvenGeneral Use FoodMicrowaves!!!!! and How They Work Cookware and Utensils GuideCookware!!!!! and Utensil Guide PlasticsJars and Bottles MetalFeature!!!!! Diagram Oven!!!!!Components! Diagram Word Prompters Control!!!!! PanelStart Pad Let’s!!!!!Start To Use Your Oven Operation Guide in the Display WindowMicro Power Power Level Wattage Example of USESet Cooking Time e.g minutes For more than one stage cookingTo Use Child Safety Lock To cancelTo!!Set!!! Clock Set Time of DayTo!!Use!!! Timer Pad To Use as a Kitchen TimerTo Set Delay Start To Set Standing TimeTo!!Defrost Set WeightDefrost power level,page Defrosting Chart by setting Micro Power at P3 Defrosting!!!!! Tips and TechniquesPreparation for Freezing Defrosting TechniqueSelect Category Sensor CookMore/Less Pad Rice or Noodles Sensor Menu DialDisplay Window and begins to count down Sensor!!!!! ReheatIf desired, press More / Less Pad To!!Use!!!Quick! Minute Pad Dial!!!Features Time ChoiceTo Use Recipe Prompting To!!Use!!! Recipe PromptingPress Rotate To!!Use!!! Recipe! Prompting Recipe Cook BookPressed 3 times Before!!!!! Requesting! ServiceDeactivated mode by pressing Technical Specifications Before CleaningAfter Cleaning Care!!!!!of Your! OvenWarranty Panasonic!!!!! !! TechnicsFeature How to Operate Quick!!!!!Guide! to OperationTo Cook using To Reheat using Pads Sensor ReheatTo Use Quick Minute Pad Sensor Cook Pads STechniques for Preparation Food CharacteristicsMicrowave Recipe Preparation and Techniques Covering Covering food minimizes the microwave cooking timeBrowning Standing TimeMenu Planning for Microwave Cooking Increasing & Decreasing RecipesCooking for One Converting Recipes from Other SourcesTo Operate Press then Press Start General rules for reheating foods by Micro PowerReheating by Sensor Cook S 125 g 1.0 kg Reheating by Micro Power Frozen Pre-cooked Foods ReheatLarge Volume Starting TemperatureVolume Soups and Snacks HintsIngredients MethodTip Ingredients SoupLaksa Method SoupTomato pesto HintFilling Corn & bacon Cooking Fish and Shellfish by Micro Power Fish or Shellfish Amount Power APPROX. Cooking TimeFish and Shellfish Directions for cooking fish by Sensor S / Auto Cook ÅBouillabaisse Noise40 g Butter Onion, diced ⁄4 cup Flour Tablespoon ⁄2 teaspoon Pepper Prepared mustard 11⁄2 cups Milk 440 gTo cook by Sensor Cook / Auto Cook Cooking Whole Poultry by Micro power Cooking Poultry Pieces by Micro powerCooking Poultry by Micro power PoultryCooking Eggs by Micro Power Poultry and EggsCooking Whole Chicken by Sensor Cook S Cooking Chicken Pieces by Sensor Cook S / Auto Cook ÅIngredients 500 g Honey Mustard Glaze Spicy Chicken Curry Cooked BBQ chickenCup Chicken stock ⁄4 cup Coconut cream Cooking Tender Cuts of Meat using Micro power Cooking Less-Tender Cuts of Meat using Micro powerCooking meat by Micro power Meat Power APPROX. Cooking TimeTo Operate for Auto Cook to Curries Cooking Curries by Sensor Cook S Auto Cook Å 250 g 750 gGeneral Guide to Curries For Sensor Cook / Auto Cook Cooking Casseroles by Sensor Cook To Operate by Sensor CookMethod Meat Sauce Ingredients Meat Sauce 500 gCheese Sauce 500 g Teaspoon 425 g Cup Beef stock cube 200 g Sliced mushrooms ⁄3 cup Sour creamCombined. Cook on P7 for 7 to 9 minutes, stirring On P7 for 3 to 4 minutes. Stir through sour creamCooking Fresh Vegetables by Micro power Vegetable Quantity Cooking Procedure TimeVegetables and Legumes ApproxCooking Frozen Vegetables by Micro Power Vegetable Quantity Cooking Procedure Cooking TimeLegumes VegetablesCooking Dried Beans and Peas by Micro power Cooking Legumes by Sensor Cook S Auto Cook ÅChickpea Salad with Coriander Dressing S Å Lentil Hot Pot S750 g Peeled and sliced potatoes 250 ml Cream ⁄4 cup Milk Bacon rashers, chopped ⁄2 cup Grated cheeseArdennis Style Potatoes 500 g Cabbage, shredded Tablespoons WaterTablespoon Butter 125 g Ham, finely chopped Salt and pepper Green onions, finely choppedTablespoons Butter Salt and pepper 250 g Brussels sprouts Tablespoons Butter 150 gTeaspoon Dill or basil Sugar Tomato, dicedCooking Rice by Micro power Rice, Pasta and NoodlesCooking Rice by Sensor Cook S / Auto Cook Å APPROX. Time Amount To Cook Rice Standing TAPPasta Cooking Pasta by Micro power Rice, PastaNoodles Fresh Pasta 250 g 625 gTo cook by Sensor Cook/ Auto Cook 250 g Penne Cups Boiling water ⁄2 cupPrepare Pasta as above. Refer to Pasta directions on Cooking Dried Noodles by Micro power Pasta and NoodlesCooking Fresh Noodles by Sensor Cook S / Auto Cook Å APPROX. Time Amount To Cook Noodles Container BoilingTo cook Noodles by Sensor Cook / Auto Cook Cakes, Desserts and Slices Cooking Desserts by Sensor Cook S11⁄3 cups Milk 300 ml Cream Brown sugar ⁄3 cup Sultanas ⁄4 cup Rum 70 gSlices fruit loaf Variations 100 g Butter Cup Sultanas Brown sugar Milk Egg, beaten CupsIcing Through Christmas Pudding Makes 24 x 8 cm loaf tin300 g Dark chocolate 400 g 250 g Mixed dried fruit 440 gTopping To prepare toppingSlices Cooking Fruit by Micro PowerCakes Precautions PreservingJars and Bottles Sterilizing JarsSauces Cup Water To 2 teaspoons Instant coffee Pour water into a heatproof cup. Add coffee. StirHeat on P10 for 1 to 2 minutes. Add milk and sugar If desired. Stir

NN-SD786S specifications

The Panasonic NN-SD786S is a sophisticated countertop microwave that combines advanced technology with user-friendly features, making it a standout appliance for modern kitchens. This microwave is designed to provide convenience and versatility, allowing users to cook, reheat, and defrost food with ease.

One of the main features of the NN-SD786S is its powerful inverter technology. Unlike traditional microwaves that use a pulsing method to control power levels, the inverter technology provides a consistent stream of cooking power. This results in more evenly cooked food, preserving texture and flavor which is especially important for delicate items such as fish and custards. With power output reaching up to 1250 watts, the NN-SD786S ensures quick and efficient cooking.

The microwave also boasts a sleek stainless steel finish, giving it an elegant look that fits well in any kitchen decor. Its compact design does not sacrifice interior space, as it comes with a generous 1.2 cubic feet capacity, making it suitable for both small and large plates.

Another notable characteristic of the NN-SD786S is its sensor cooking technology. This feature automatically adjusts cooking times and power levels based on the moisture released from the food. It takes the guesswork out of microwave cooking, ensuring optimal results for a variety of dishes, ranging from casseroles to steamed vegetables.

In addition to the intelligent cooking features, the NN-SD786S is equipped with a range of preset cooking options. These one-touch buttons enable users to quickly select the ideal setting for popular foods like popcorn, pizza, and baked potatoes. The microwave also includes an easy-to-read LCD display that enhances usability and allows for straightforward navigation through functions.

The NN-SD786S emphasizes safety with its child lock feature, preventing unintended access to the microwave's functions during operation.

Overall, the Panasonic NN-SD786S is a powerful and efficient microwave that is engineered to make cooking more enjoyable and less time-consuming. With its combination of innovative technologies and convenient features, it serves as an essential tool for both novice cooks and culinary enthusiasts alike.