Panasonic NN-SD786S manual Tip, Ingredients Soup, Laksa, Method Soup, To serve

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!!!

Soups and Snacks

!!

PEA AND HAM SOUP

Serves: 6

 

Ingredients:

 

21⁄2 cups

green split peas

850 g

smoked ham hock

1

medium onion, chopped

1 tablespoon

thyme leaves

1

bay leaf

6 cups

chicken stock

1⁄2 cup

frozen peas

Method:

Wash split peas and place in a 2-litre bowl with 1- litre of water. Cover and allow soaking for 8 hours or overnight. Remove rind from ham hock and discard. Cut meat away from the bone and roughly chop. Reserve bone. Drain peas and place into a 5-litre microwave safe dish. Add ham bone, chopped ham, onion, thyme, bay leaf and chicken stock. Cook uncovered on P10 for 15 minutes. Reduce power to P6 and cook for 15 minutes. Skim top of soup and cook on P6 for a further 30 minutes. Remove ham bone and bay leaf and stir in frozen peas. Cook on P6 for 10 minutes. Blend half the soup and return to the bowl, stirring through the remaining soup. Serve hot with crusty bread.

Tip:

Substitute 500 g bacon bones and 250 g of diced bacon rashers for the ham hock.

Do not add salt when cooking lentils or pulses, as they will toughen. Add salt after cooking if desired.

CHICKEN AND PRAWN LAKSA

Serves: 4

 

Ingredients:

 

Soup:

 

2 tablespoons

laksa paste

400 ml

coconut milk

1 litre

chicken stock

1 tablespoon

soy sauce

Laksa:

fresh ground black pepper

 

250 g

rice noodles

8 cups

boiling water

 

leaves from 1 bunch of coriander

4

small red chillies, seeds removed

1⁄2 cup

and finely chopped

bean sprouts

4

lime wedges

1 tablespoon

peanut oil

400 g

cooked chicken tenderloins, sliced

12

green king prawns, peeled

Method:

Soup:

Place the laksa paste, coconut milk, stock, soy sauce and pepper into a 3-litre dish and cook covered on P10 for 8 to 10 minutes.

Laksa:

Place the noodles and water in a 4 litre dish. Cover and cook on P10 for 2 to 3 minutes, stirring halfway through. Drain well and divide between 4 deep bowls. Place the coriander, chillies, bean sprouts and lime on top. Place the peanut oil and prawns in a 1-litre dish and cook on P7 for 3 to 5 minutes, stirring halfway through. Add the chicken and prawns to each individual bowl and set aside.

To serve:

Heat soup on P10 for 2 minutes. Pour the hot soup over the ingredients in the 4 bowls and serve.

Potato and Corn Soup

POTATO AND CORN SOUP

Serves: 6 to 8

 

Ingredients:

 

6

rashers bacon, chopped

1

onion, thinly sliced

500 g

potatoes, peeled and diced

4 cups

chicken stock

1 (420 g)

can creamed corn

2 tablespoons

flour, mixed with a little stock

1⁄2 teaspoon

thyme

 

salt and pepper

Method:

Place bacon in a 4-litre dish. Cook on P10 for 2 to 3 minutes. Remove bacon from dish and set aside. Add onion and potatoes to dish and cook on P10 for 8 to 10 minutes. Add stock and cook on P10 for a further 8 to 10 minutes. Blend flour with 2 tablespoons of stock and add to dish with corn, thyme and bacon. Cook on P10 for 4 to 5 minutes. Stir halfway through cooking. Season with salt and pepper.

SWEET POTATO AND CORIANDER SOUP

Serves: 4 to 6

 

Ingredients:

 

1

onion, diced

1 teaspoon

crushed garlic

1 teaspoon

crushed chilli

1 teaspoon

chopped ginger

1 kg

sweet potato, peeled and chopped

1⁄2 teaspoon

cumin

500 ml

chicken stock

200 ml

coconut milk

1 tablespoon

chopped coriander

Method:

Place onion, garlic chilli, ginger, and sweet potato into a 4-litre bowl. Cook covered on P10 for 10-12 minutes, stirring halfway through cooking. Stir in cumin, chicken stock and coconut milk. Cook on P10 for 10-12 minutes, stirring halfway through cooking. Add coriander and stir. Allow to cool slightly then puree in a blender or food processor. Serve topped with extra coriander and chilli.

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Contents Operation Guide Read all instructions before using the microwave oven Safety!!!!! InstructionsImportant Instructions Earthing InstructionsPlacement of Oven Installation!!!!! ! and General InstructionsGeneral Use FoodCookware and Utensils Guide Microwaves!!!!! and How They WorkPlastics Cookware!!!!! and Utensil GuideJars and Bottles MetalFeature!!!!! Diagram Oven!!!!!Components! Diagram Control!!!!! Panel Start PadWord Prompters Operation Guide in the Display Window Let’s!!!!!Start To Use Your OvenPower Level Wattage Example of USE Micro PowerSet Cooking Time e.g minutes For more than one stage cookingTo cancel To Use Child Safety LockTo!!Set!!! Clock Set Time of DayTo Use as a Kitchen Timer To!!Use!!! Timer PadTo Set Delay Start To Set Standing TimeSet Weight Defrost power level,pageTo!!Defrost Defrosting!!!!! Tips and Techniques Defrosting Chart by setting Micro Power at P3Preparation for Freezing Defrosting TechniqueSensor Cook Select CategoryMore/Less Pad Rice or Noodles Sensor Menu DialSensor!!!!! Reheat If desired, press More / Less PadDisplay Window and begins to count down To!!Use!!!Quick! Minute Pad Time Choice Dial!!!FeaturesTo!!Use!!! Recipe Prompting Press RotateTo Use Recipe Prompting Recipe Cook Book To!!Use!!! Recipe! PromptingBefore!!!!! Requesting! Service Deactivated mode by pressingPressed 3 times Before Cleaning Technical SpecificationsAfter Cleaning Care!!!!!of Your! OvenPanasonic!!!!! !! Technics WarrantyQuick!!!!!Guide! to Operation Feature How to OperateTo Reheat using Pads Sensor Reheat To Cook usingTo Use Quick Minute Pad Sensor Cook Pads SFood Characteristics Microwave Recipe Preparation and TechniquesTechniques for Preparation Covering food minimizes the microwave cooking time CoveringBrowning Standing TimeIncreasing & Decreasing Recipes Menu Planning for Microwave CookingCooking for One Converting Recipes from Other SourcesGeneral rules for reheating foods by Micro Power Reheating by Sensor Cook S 125 g 1.0 kgTo Operate Press then Press Start Reheat Reheating by Micro Power Frozen Pre-cooked FoodsStarting Temperature VolumeLarge Volume Hints Soups and SnacksIngredients MethodIngredients Soup TipLaksa Method SoupHint Filling Corn & baconTomato pesto Fish or Shellfish Amount Power APPROX. Cooking Time Cooking Fish and Shellfish by Micro PowerFish and Shellfish Directions for cooking fish by Sensor S / Auto Cook ÅNoise Bouillabaisse40 g Butter Onion, diced ⁄4 cup Flour Tablespoon ⁄2 teaspoon Pepper Prepared mustard 11⁄2 cups Milk 440 gTo cook by Sensor Cook / Auto Cook Cooking Poultry Pieces by Micro power Cooking Whole Poultry by Micro powerCooking Poultry by Micro power PoultryPoultry and Eggs Cooking Eggs by Micro PowerCooking Whole Chicken by Sensor Cook S Cooking Chicken Pieces by Sensor Cook S / Auto Cook ÅIngredients 500 g Honey Mustard Glaze Cooked BBQ chicken Cup Chicken stock ⁄4 cup Coconut creamSpicy Chicken Curry Cooking Less-Tender Cuts of Meat using Micro power Cooking Tender Cuts of Meat using Micro powerCooking meat by Micro power Meat Power APPROX. Cooking TimeCooking Curries by Sensor Cook S Auto Cook Å 250 g 750 g General Guide to Curries For Sensor Cook / Auto CookTo Operate for Auto Cook to Curries To Operate by Sensor Cook Cooking Casseroles by Sensor CookIngredients Meat Sauce 500 g Cheese SauceMethod Meat Sauce Beef stock cube 200 g Sliced mushrooms ⁄3 cup Sour cream 500 g Teaspoon 425 g CupCombined. Cook on P7 for 7 to 9 minutes, stirring On P7 for 3 to 4 minutes. Stir through sour creamVegetable Quantity Cooking Procedure Time Cooking Fresh Vegetables by Micro powerVegetables and Legumes ApproxVegetable Quantity Cooking Procedure Cooking Time Cooking Frozen Vegetables by Micro PowerLegumes VegetablesCooking Legumes by Sensor Cook S Auto Cook Å Cooking Dried Beans and Peas by Micro powerChickpea Salad with Coriander Dressing S Å Lentil Hot Pot SBacon rashers, chopped ⁄2 cup Grated cheese 750 g Peeled and sliced potatoes 250 ml Cream ⁄4 cup Milk500 g Cabbage, shredded Tablespoons Water Ardennis Style PotatoesTablespoon Butter 125 g Ham, finely chopped Salt and pepper Green onions, finely chopped250 g Brussels sprouts Tablespoons Butter 150 g Tablespoons Butter Salt and pepperTeaspoon Dill or basil Sugar Tomato, dicedRice, Pasta and Noodles Cooking Rice by Micro powerCooking Rice by Sensor Cook S / Auto Cook Å APPROX. Time Amount To Cook Rice Standing TAPPasta Rice, Pasta Cooking Pasta by Micro powerNoodles Fresh Pasta 250 g 625 g250 g Penne Cups Boiling water ⁄2 cup Prepare Pasta as above. Refer to Pasta directions onTo cook by Sensor Cook/ Auto Cook Pasta and Noodles Cooking Dried Noodles by Micro powerCooking Fresh Noodles by Sensor Cook S / Auto Cook Å APPROX. Time Amount To Cook Noodles Container BoilingTo cook Noodles by Sensor Cook / Auto Cook Cooking Desserts by Sensor Cook S Cakes, Desserts and Slices⁄3 cup Sultanas ⁄4 cup Rum 70 g Slices fruit loaf11⁄3 cups Milk 300 ml Cream Brown sugar 100 g Butter Cup Sultanas Brown sugar Milk Egg, beaten Cups VariationsIcing Makes 24 x 8 cm loaf tin Through Christmas Pudding300 g Dark chocolate 400 g 250 g Mixed dried fruit 440 gTo prepare topping ToppingCooking Fruit by Micro Power CakesSlices Preserving PrecautionsJars and Bottles Sterilizing JarsSauces Pour water into a heatproof cup. Add coffee. Stir Cup Water To 2 teaspoons Instant coffeeHeat on P10 for 1 to 2 minutes. Add milk and sugar If desired. Stir

NN-SD786S specifications

The Panasonic NN-SD786S is a sophisticated countertop microwave that combines advanced technology with user-friendly features, making it a standout appliance for modern kitchens. This microwave is designed to provide convenience and versatility, allowing users to cook, reheat, and defrost food with ease.

One of the main features of the NN-SD786S is its powerful inverter technology. Unlike traditional microwaves that use a pulsing method to control power levels, the inverter technology provides a consistent stream of cooking power. This results in more evenly cooked food, preserving texture and flavor which is especially important for delicate items such as fish and custards. With power output reaching up to 1250 watts, the NN-SD786S ensures quick and efficient cooking.

The microwave also boasts a sleek stainless steel finish, giving it an elegant look that fits well in any kitchen decor. Its compact design does not sacrifice interior space, as it comes with a generous 1.2 cubic feet capacity, making it suitable for both small and large plates.

Another notable characteristic of the NN-SD786S is its sensor cooking technology. This feature automatically adjusts cooking times and power levels based on the moisture released from the food. It takes the guesswork out of microwave cooking, ensuring optimal results for a variety of dishes, ranging from casseroles to steamed vegetables.

In addition to the intelligent cooking features, the NN-SD786S is equipped with a range of preset cooking options. These one-touch buttons enable users to quickly select the ideal setting for popular foods like popcorn, pizza, and baked potatoes. The microwave also includes an easy-to-read LCD display that enhances usability and allows for straightforward navigation through functions.

The NN-SD786S emphasizes safety with its child lock feature, preventing unintended access to the microwave's functions during operation.

Overall, the Panasonic NN-SD786S is a powerful and efficient microwave that is engineered to make cooking more enjoyable and less time-consuming. With its combination of innovative technologies and convenient features, it serves as an essential tool for both novice cooks and culinary enthusiasts alike.
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