CDA RV 1060 manual For the Installer, Location

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FOR THE INSTALLER

Location

The appliance is designed and approved for domestic use only and should not be installed in a commercial, semi commercial or communal environment.

Your product will not be guaranteed if installed in any of the above environments and could affect any third party or public liability insurances you may have.

Important

The appliance should be installed by a qualified electrician in compliance with the laws in force in your country and in observation of the instructions supplied by the manufacturer.

Failure to comply with this condition will render the guarantee invalid.

Always disconnect the cooker from mains power supply before carrying out any maintenance operations or repairs.

The cooker must be installed no less than 50mm away from any side wall which exceed the height of the cooktop.

The appliance must be housed in heat resistant units.

The walls of the units must be capable of resisting temperatures of 75°C above room temperature.

Do not install the appliance near inflammable materials (eg. curtains).

If the cooker is located on a pedestal it is necessary to provide safety measures to prevent falling out.

 

750 mm

450mm

 

 

50 mm

500

mm

 

 

 

 

 

Fig. 26

Image 29
Contents Twin Cavity Ceramic Cooker Declaration of CE Conformity Appliance InformationVitroceramic Cooking Hob Features and Technical DataConventional Oven Main OvenPilot Lamps Control PanelControls Description Keys Clock and Timer with Touch-Control KeysIlluminated Symbols Using the Timer Setting the ClockSetting the Timer Volume Touch-Control KeysAutomatic Cooking Circuit Radiant Zones How to Use the Vitroceramic HobImportant Note Double and Oval Radiant Zones To return to using only the inner zone of the doubleCooking Hints Deep Fat Frying Residual Heat IndicatorsCooking Hints Cleaning the Hob Safety HintsTool take extra care to avoid damaging the seal at Edges of the glass ceramic surfaceOperating Principles How to Use the Multifunction Main OvenGeneral Features Function Selector knob fig Thermostat Knob figOven Light Traditional Convection CookingHot Air Cooking GrillingDefrosting Frozen Foods Convection Cooking with Ventilation Ventilated Grill CookingSterilization Cooking AdviceRegeneration Simultaneous Cooking of Different FoodsUse of the Grill RoastingHow to Use the Conventional Oven Traditional Grilling Oven is equipped with a rotisserie RotisserieUse of the Rotisserie Use of Special Dish Rack Using the Special Shelf as a Dish RackUsing the Special Rack for Normal Cooking Important Notes For Your SafetyDo’s and do not’s Enamelled Parts Care and MaintenanceSpillage Drawer Replacing the Halogen Oven Lights Assembling and Dismantling of the Side Runner Frames Inside of OvensRemoving the Oven Doors Doors AssemblyOven Doors Reassembling the Inner Pane Over Doors Cleaning The Panes Of GlassRemoving the Inner Pane Location For the InstallerLevelling the Cooker Assembling the BackguardPage Wall fixing Floor fixing Stability BracketFor Your Safety Please Read the Following Information Electrical InstallationFeeder Cable Section Type H05RR-F or H05VV-F Connecting the Mains CableAppliance Servicing GuaranteeLimit of Cover Contact Telephone NumbersCod ß2