Miele H4882BP installation instructions Frequently asked questions

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Frequently asked questions

Frequently asked questions

What if the oven does not heat?

Possible fault

Solution

The system lock is activated.

Deactivate the system lock.

The circuit breaker has tripped.

Check the breaker.

The delay start has been set.

Cancel the delay start.

The door is not fully closed.

Close the door firmly.

Why is there no noise when the oven door is opened during operation?

This is normal. If the door is opened during operation, a safety contact switch causes the heating elements and the fan to shut off.

Why is a noise heard after turning the oven off?

This is normal. The fan will continue to run for a short time to cool the oven. When the oven has cooled sufficiently, the fan will turn off automatically.

Why is the display dark when the oven is first turned on?

Possible fault

Solution

The clock display has been turned off.

Turn the display on: Turn the oven on.

 

Select "Settings" - "Clock" - "Display on".

What if the time of day cannot be entered after a power failure?

Possible fault

Solution

The system lock is activated.

Deactivate the system lock.

Why is there uneven browning?

 

Possible fault

Solution

Oven not preheated.

Allow the oven to preheat.

Oven temperature too high.

Lower the oven temperature.

Shiny or thin pans were used.

Use dark, matte finish pans.

What if "Fault" followed by two numbers appears in the display?

Possible fault

Solution

An electronic fault has occurred.

Call Technical Service for assistance.

"Fault 55" the oven has shut down or

Turn off the oven to reset it to normal

the Sabbath function has finished.

operation.

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Contents Operating and Installation Instructions Oven H 4882 BPen - US, CA Contents Guide to the functions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29 BAKE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30 Baking tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30 ROAST . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 35 Roasting tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 38 Using the roast probe . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 39 MASTER CHEF . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 42 BROIL . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 45 Broiling tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 50 FAVORITES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 51 SABBATH . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 52 DEHYDRATE. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 53 PROOF . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 54 DEFROST . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 55 Defrosting tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 55 Cleaning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 56 Front of appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 56 PerfectClean . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . IMPORTANT SAFETY INSTRUCTIONS ChildrenInstallation Oven use~Do not block any vent openings General notes Guide to the oven a Touch controls Guide to the displayfTimer touch control bKeypadOven accessories Wire rackRoasting pan Roast probe RotisserieSlide opener Locking the oven System lockUsing the oven display SETTINGS Language J ClockTemperatures Oven Light Temperature F / CVolume Tone OptionsTimer 1 and Timer Keypad toneDisplay Tone Short / LongReset Favorites ResetReset Settings Reset TemperaturesBefore using the oven Heat the oven^Set the timer to run the oven for Using the oven Adjusting the oven temperatureSelecting a function Preheating Delay Start DurationStart time End timeCanceling a process Turning off the ovenAt the end of cooking To cancel the timer Setting the timerSetting a timer 12:20Guide to the functions BAKE Baking tipsUse this function for – boxed cake mixes BAKEDefault temperature . . . 375 F 190 C –baked apples –frozen dinnersCONVECTION BAKE SURROUND BROWNINGINTENSIVE ROAST AUTO ROAST–small cuts of meat –fish –salmon, lobster tails CONVECTION ROASTUse this function for –chicken pieces –meat loafSURROUND ROAST Default temperature . . . 400 F 200 CUse this function for – pot roast –brisket –stew Roasting on the rack Roasting tipsRoasting in a covered pot Roasting poultryUsing the roast probe Using the roast probe^Select a roasting function Please note MASTER CHEF Tips for use MEAT MASTER CHEF FunctionsPOULTRY FISHBROIL BROILMAXI BROIL –large quantities of meat –browning large dishesCONVECTION BROIL ROTISSERIE Use this function for –poultry, whole birdskebabs skewers BROIL^ Secure meat or poultry on the Poultry legs should be tied togetherBroiling tips FAVORITES SABBATH SABBATHAt the end of Sabbath DEHYDRATE DEHYDRATEPROOF PROOFDEFROST DEFROSTDefrosting tips Cleaning AccessoriesFront of appliance PerfectClean Cleaning the oven cavity by hand To make cleaning easierRemoving the oven door ^Open the door fully^Flip up the locking clamps on each door hinge Refitting the oven door Removing the runnersLowering the upper heating element ^First remove the runners ^Loosen the wing nut^Gently lower the upper heating element Self Cleaning SELF CLEAN functionAutomatic door lock The SELF CLEAN function will stop Changing the light bulb Changing the light bulb^Replace the halogen bulb Frequently asked questions Technical Service MieleCareGourmet Baking stone Optional accessoriesGourmet Pizza form Gourmet Casserole DishAnti-splashinsert Page Installation Instructions Caring for the environment Disposal of the packing materialsDisposal of an old appliance Power supply Electrical connectionInstaller Please leave these instructions with the consumerAppliance and Cut-outDimensions Installing the oven ^Connect the oven to the electrical supply Set the time ^Set the current time using the keypad^Save the time by touching the OK control Page Page Alteration rights reserved / M.-Nr.07 338H 4882 BP
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