Miele H 4060 BM, H 4050 BM manual Chart for reheating food, 1000 W 450

Page 48

Reheat

Chart for reheating food

 

 

 

 

 

 

 

Drinks **

 

Microwave power

 

 

 

 

settings

 

 

 

Quantity

1000 W

450

W

Standing time at

 

 

 

 

 

 

room temperature *

 

 

Time in

Time in min.

in min.

 

 

min.

 

 

 

 

 

 

 

 

 

 

Coffee,

 

 

 

 

 

 

drinking temperature 60 – 65 °C

1 cup, 200 ml

0:50 – 1:10

 

Milk,

 

 

 

 

 

 

drinking temperature 60 – 65 °C

1 cup, 200 ml

1– 1:50***

 

Water

 

 

 

 

 

 

bring to the boil

1 cup, 125 ml

1 – 1:50

 

Baby bottles (milk)

approx. 200 ml

 

0:50 – 1***

1

Glühwein, punch

 

 

 

 

 

 

drinking temperature 60 – 65 °C

1 glass, 200 ml

0:50 – 1:10

 

 

 

 

 

 

 

 

Food ***

 

Microwave power

 

 

 

 

settings

 

 

 

Quantity

600

W

450

W

Standing time at

 

 

 

 

 

 

room temperature *

 

 

Time in

Time in min.

in min.

 

 

min.

 

 

 

 

 

 

 

 

 

Baby food

1 jar, 200 g

 

0:30 – 1

1

at room temperature

 

 

 

 

 

 

Meat ****

 

 

3 – 5

Poultry ****

 

 

3 – 5

Fish ****

 

 

3 – 5

Vegetables ****

 

 

3 – 5

Casseroles ****

 

 

3 – 5

Soup ****

 

 

3 – 5

Plated meals ****

 

 

3 – 5

Frankfurters in 250 ml water

100 g

3 – 4

 

1

Cutlets, grilled

200 g

3 – 5

 

2

Fillet of fish, grilled

200 g

3 – 4

 

2

Potato cakes

250 g

3 – 5

 

1

Gravy

250 ml

4 – 5

 

1

Sauces

250 ml

 

3***

1

 

 

 

 

 

 

 

*During this time the temperature spreads evenly through the food.

**Put the boiling rod in the container.

***Times are based on an initial temperature of approx 5 °C.

****Use the appropriate automatic programme.

For food not normally stored in a fridge assume an initial temperature of 20 °C.

All food except delicate sauces should be reheated to 70 – 75 °C. Temperature should be tested for palatability before serving to babies, young children, the elderly or infirm. See note on food and drink for babies.

The information given in this chart is intended only as a guide.

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Contents Page Contents Contents Description of the appliance Control panelOven interior Accessories supplied Optional accessoriesTechnical safety Correct usePage Use General notesPage Microwave function Page Disposal of your old appliance Caring for the environment Disposal of the packing materialControls ControlsDisplay Before using for the first time Cleaning the applianceUsing for the first time Selecting a languageCurrent time of day will then appear Heating up for the first time To cancel the time set for the minute minder Minute minderTo set the minute minder To alter the time of day Modes of operation FunctionsSafety features Operating modes Microwave functionHow does the microwave oven function? Traditional oven functions Fan plusAuto roast GrillCombination programmes Automatic programmesOperating sequence Main menuQuick MW MicrowaveSettings Microwave+All functions AutomaticMicrowave Stop Programming cooking times Using the residual heat, Energy-save function To check and change an entered timeTo delete a set time Automatic programmes Overview of automatic programmesDefrost ReheatAutomatic cooking programmes User programmes Select User Progs from the main menuMiele To call up user programmes Settings Temperatures MW power levelsFan run-on StartSafety Factory defaultUnits ShowroomSuitable containers for microwave ovens Material and shapeMetal Glassware PorcelainEarthenware Glazes and coloursPlastics WoodDisposable containers Testing dishes for their suitability Cover Do not use a cover ifImportant when using an automatic programme for defrosting DefrostAfter defrosting Chart for defrosting food DefrostReheat After reheating Chart for reheating food 1000 W 450Cooking MicrowaveMicrowave + Fan plus Microwave + GrillFan plus Cooking chart CookingChart for cooking, browning and crisping food Quantity Oven function Time in min MeatDefrosting and Reheating / Cooking Combination programmeGrilling Preparing food for grillingGrilling Fan grillChart for grilling Pre-heat the grill for approx minutesRoasting After the roasting process is finished Useful hintsUsing the roast probe Using the roast probeAs soon as the core temperature selected has been reached Place the food in the ovenChart for roasting MicrowaveBaking Microwave + Fan plusTips on baking To achieve even results without over-browning the foodBaking chart BakingCleaning and care Oven interior and inside of the doorAppliance front and control panel Oven interior roofLower the grill element gently ClothGlass fronted appliances Aluminium fronted appliancesStainless steel fronted appliances Stainless steel surfacesStainless steel coloured controls Combi rackProblem solving guide What to do ifCakes or biscuits are not cooked after a recommended time Cakes or biscuits are unevenly brownedFault 55 Over-riding time Any other fault messagesAfter sales service Non-rewireable plugs BS Electrical connection IRL, U.K., ZAElectrical connection AUS, NZ Installation Building-in dimensionsBuilding-in options Installation Installing and logging onto Mielehome MielehomeSigning off Mielehome Page Page Page Alteration rights reserved

H 4060 BM, H 4050 BM specifications

Miele is renowned for its commitment to quality and innovation in household appliances, and the H 4050 BM and H 4060 BM represent the pinnacle of their built-in oven technology. Designed to meet the needs of modern cooking enthusiasts, both models are versatile, efficient, and packed with advanced features.

The Miele H 4050 BM is a combination steam oven that offers a unique cooking experience. With its 40-liter capacity, this appliance provides ample space to cook various dishes simultaneously. One of its standout features is the Moisture Plus technology, which allows users to add steam to dishes at key moments during the cooking process. This results in perfectly cooked meals, enhanced moisture retention, and improved flavors. The oven also has a user-friendly interface with a clear display that makes it easy to select cooking settings and monitor progress.

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Both models boast a wide range of cooking modes, including baking, roasting, and conventional cooking, ensuring flexibility for various culinary tasks. The precise temperature control and even heat distribution ensure that every dish is cooked to perfection. The self-cleaning functionality simplifies maintenance, allowing users to spend more time enjoying their culinary creations.

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In conclusion, the Miele H 4050 BM and H 4060 BM are exemplary built-in ovens that offer advanced cooking technologies, versatile features, and exceptional performance. They are perfect for both novice cooks and seasoned chefs looking to elevate their culinary skills with precision and style. Whether opting for steam cooking or modern connectivity, both models deliver an unparalleled cooking experience that reflects Miele's dedication to perfect results.