GE 164D2966P030, JKP54 warranty Press the Decrease pad once, When broiling is finished press

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Your double oven has controls for the upper oven

and the lower oven. Be sure to set the correct control. Pads on the left side of the panel are for the upper oven. Pads on the right side of the panel are for the lower oven. The TIMER ON/OFF, COOK TIME, STOP TIME, INCREASE and DECREASE pads can be used for either oven.

1.If the meat has fat or gristle around the edge, cut vertical slashes through both about 2 inches apart. If desired, the fat maybe trimmed, leaving a layer about 1/8 inch thick.

2.Place the meat on the broiler grid in the broiler pan. Always use the grid so the fat drips into the broiler pan; otherwise the juices may become hot enough to catch on fire.

3.Position a flat shelf on the recommended shelf position as suggested in the Broiling Guide. Most broiling is done on C position, but if your range is connected to 208 volts, you may wish to use a higher position.

Broiling is cooking food by intense radiant heat from the upper broil element in the oven. You can broil in the upper or the lower oven. Most fish and tender cuts of meat can be broiled. Follow these directions to keep spattering and smoking to a minimum.

Turn the food only once during broiling. Time the foods for the first side according to the Broiling Guide.

Turn the food, then use the times given for the second side as a guide to preferred doneness.

6. Press the INCREASE pad for HI

 

Broil or press the DECREASE pad

 

for LO Broil.

 

To change from HI Broil to LO Broil,

 

press the DECREASE pad once.

 

7. When broiling is finished press the

CLEAR

CLEAR/OFF pad. Serve the food

OFF

immediately, and leave the pan

El outside the oven to cool during the

4.Leave door open to

the broil stop position. The door stays open

by itself, yet the proper temperature is maintained in the oven.

III

“’/0,,,,, ///,<

3

L.

m

meal for easiest cleaning.

NOTE: A fan may automatically turn on and off to cool internal parts. This is normal and the fan may continue to run even after the oven is turned off.

ElBROIL 5. Press the BROIL pad.

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Contents Built-in Oven Help US Help YOU If YOU Need ServiceSevere personal injury With the provided Installation InstructionsOr any 0therp@,ofthf3,Cw6p As described in this guideOven Important Safety InstructionsSelf-Cleaning Oven SAW These InstructionsFeatures of Your Ovens Features of Your Oven Control To Cancel the Timer TimerTo Set the Timer To Reset the TimerIncrease and Decrease Pad Speed Oven CONTROL, Clock and TimerChild Lockout Feature Display MessagesOven Shelves Before Using Your OvenOven Lights Using Your OvenOffset Shelf Shelf PositionsWhat is Convection? When should you use Convection Bake or Convection Roast?Cookware for Convection Cooking Bake Convection BakingAdapting Recipes For Convection Baking Multi-Shelf BakingHow to Convection Time Bake Timed Convection BakingConv Bake How to Set Delay Start and Automatic Stop Convection Bake StopTime Convection Roasting Rack Adapting Recipes for Convection RoastingConvection Roasting ProbeRoast Regular Baking How to Set Your Oven for BakingAngel food cake Biscuits or muffins Pan PlacementPreheating Baking PansCakes Baking GuidesCookies PiesHow to Time Bake How to Set Immediate Start and Automatic StopRegular Timed Baking Is displayed Press the Cook Time pad How to Set Delay Start and Automatic StopAdjust the Oven Thermostat To the time of day display. Use yourOven as you would normally Use of Aluminum Foil Casseroles or Fish Correct Placement of the Temperature ProbeRegular Roasting with the Probe Ham or LambLBAKE--J How to Set the Oven When Using the Temperature ProbeFrozen Roasts Why is my roast crumbling when I try to carve it?Regular Roasting Questions & Answers Regular Roasting GuideImmediately, and leave the pan When broiling is finished pressPress the Decrease pad once CLEAR/OFF pad. Serve the foodBroiling Questions and AnswersBacon Lb. about Thin slices Operating the SELF-CLEANING Oven Before a Clean CycleNormal Cleaning Time 3 hours How to Set Oven for Cleaning CleanTo Stop a Clean Cycle After Self-Cleaning How to Set Delay Start of CleaningSET Stop Time Can I clean both ovens at the same time? Care and Cleaning Broiler Pan and GridOven Shelves and Convection Roasting Rack Break or can cause Damage to the door Lift-Off Oven DoorReplace bulb with 40-watt home appliance bulb Oven Light ReplacementProbe Oven Heating ElementsControl Panel Glass SurfacesMetal Parts Do It Yowse#sectiori Problem SolverKm is too hot for Self-Clean Self-Cleaning Oven sedanWdll Be There Warranty