GE JBS27DI, JBS56, JBS27SI, JBS03, JBS07 Lift-Off Oven Door, Oven Interior non-self clean models

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GEAppliances.com

Be sure electrical power is off and all surfaces are cool before cleaning any part of the range.

WARNING

Tip-Over Hazard

A child or adult can tip the range and be killed.

Verify the anti-tip bracket has been properly installed and engaged.

Ensure the anti-tip bracket is re-engaged when the range is moved.

Do not operate the range without the anti-tip bracket in place and engaged.

Failure to follow these instructions can result in death or serious burns to children or adults.

Oven Interior (non-self clean models)

With proper care, the porcelain enamel finish on the inside of the oven³top, bottom, sides, back and inside of the door³will stay new-looking for years.

Let the range cool before cleaning. We recommend that you wear rubber gloves when cleaning the range.

Soap and water will normally do the job. Heavy spattering or spillovers may require cleaning with a mild abrasive cleaner. Soap-filled scouring pads may also be used.

Do not allow food spills with a high sugar or acid content (such as milk, tomatoes, sauerkraut, fruit juices or pie filling) to remain on the surface. They may cause a dull spot even after cleaning.

Household ammonia may make the cleaning job easier. Place 1/2 cup in a shallow glass or pottery container in a cold oven

overnight. The ammonia fumes will help loosen the burned-on grease and food.

If necessary, you may use an oven cleaner. Follow the package directions.

Do not spray oven cleaner on the electrical controls and switches because it could cause a short circuit and result in sparking or fire.

Do not allow a film from the cleaner to build up on the temperature sensor–it could cause the oven to heat improperly. (The sensor

is located at the top of the oven.) Carefully wipe the sensor clean after each oven cleaning, being careful not to move the sensor as a change in its position could affect how the oven bakes.

Do not spray any oven cleaner on the oven door, handles or any exterior surface of the oven, cabinets or painted surfaces. The cleaner can damage these surfaces.

Lift the door straight up and off the hinges.

The gasket is designed with a gap at the bottom to allow for proper air circulation.

Because the area inside the gasket is cleaned during the self-clean cycle, you do not need to clean this by hand on self-clean models.

The area outside the gasket and the front frame can be cleaned with a soap-filled steel-wool pad, hot water and detergent. Rinse well with a vinegar and water solution.

Do not rub or clean the door gasket³ it has an extremely low resistance to abrasion.

If you notice the gasket becoming worn, frayed or damaged in any way, or if it has become displaced on the door, you should have it replaced.

Lift-Off Oven Door

The oven door is removable for cleaning.

Do not lift the door by the handle. Make sure the oven is completely cool.

To remove the door, open it to the special stop position. Grasp firmly on each side and lift the door straight up and off the hinges.

Do not place hands between the hinge and the oven door frame.

To replace the door, make sure the hinges are in the special stop position. Position the slots in the bottom of the door squarely over the hinges and slowly lower it over both hinges.

To clean the inside of the door:

„Do not allow excess water to run into any holes or slots in the door.

„Soap and water will normally do the job. Heavy spattering or spillovers may require cleaning with a mild abrasive cleaner. Soap- filled, steel-wool pads may also be used.

Do not allow food spills with a high sugar or acid content (such as milk, tomatoes, sauerkraut, fruit juices or pie filling) to remain on the surface. They may cause a dull spot even after cleaning.

To clean the outside of the door:

„Use soap and water to thoroughly clean the top, sides and front of the oven door. Rinse well. You may also use a glass cleaner to clean the glass on the outside of the door. Do not let water drip into the vent openings.

„Spillage of marinades, fruit juices, tomato sauces and basting materials containing acids may cause discoloration and should be wiped up immediately. When surface is cool, clean and rinse.

„Do not use oven cleaners, cleaning powders or harsh abrasives on the outside of the door.

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Contents Model # Serial # GEAppliances.comFor Drop-In Ranges For Freestanding and Slide-In RangesGEAppliances.com General Safety InstructionsCooktop Safety Instructions Oven Safety Instructions How to Set Using the surface unitsUsing the Warming Zone Dual Surface Unit and Control KnobTemperature Limiter Using the radiant surface units. on some modelsAbout the radiant surface units… Selecting types of cookware Must be touched to start any cooking or cleaning function Using the oven controls. on some modelsTouch this pad to select the bake function Touch this pad to select the broil function Touch this pad to turn the oven light on or offClock and Kitchen Timer on some models Using the ovenOven Temperature Knob on some models Before you begin…How to Set the Oven for Broiling Preheating and Pan PlacementType of Margarine Will Affect Baking Performance Aluminum FoilComments Broiling GuideTo Set the Timer Using the clock and timer. on some modelsTouch the Kitchen Timer ON/OFF or Timer ON/OFF pad To Set the ClockTo Cancel the Timer To Reset the TimerPower Outage Touch the Kitchen Timer ON/OFF or TimerHow to Set a Delayed Start and Automatic Stop How to Set an Immediate Start and Automatic StopHour Shut-Off Special features of your oven controlHow to Set for Regular Baking/Roasting Using the Sabbath Feature. on some modelsDesigned for use on the Jewish Sabbath and Holidays How to Exit the Sabbath FeatureTouch the CLEAR/OFF pad To Adjust the Thermostat on Other Models To Adjust the Thermostat with this Type of KnobWhen Using the Warming Drawer Using the warming drawer. on some modelsOn Signal Light Control Knob on models equipped with a knobTo Crisp Stale Items Temperature Selection ChartBefore a Clean Cycle Using the self-cleaning oven. on some modelsHow to Set the Oven for Cleaning on models with knobs To Stop a Clean Cycle How to Delay the Start of CleaningAfter a Clean Cycle Oven door is removable for cleaning Oven Interior non-self clean modelsTo clean the inside of the door To clean the outside of the doorOven Heating Elements Care and cleaning of the rangeOven Racks Warming Drawer Rack on some models Control Panel and KnobsRemovable Warming Drawer on some models Oven VentNational Parts Center 800.626.2002 GEAppliances.com Painted Surfaces on some modelsGlass Window on some models Normal Daily Use Cleaning Cleaning the glass cooktop. on some modelsBurned-On Residue Heavy, Burned-On ResidueCooktop Seal Metal Marks and ScratchesDamage from Sugary Spills and Melted Plastic To Order PartsProblem Possible Causes What To Do Before you call for service…‡ Tighten or replace the bulb Switch operating light is broken. ‡ Call for serviceOven will not work Grounded outlet‡ See the Adjust the oven thermostat-Easy to do Warming drawer Oven temperature tooClock and timer do ‡ See the Using the clock and timer sectionDuring a clean cycle Self-Cleaning ModelsNot unlock Oven not clean after a Clean cycleOven Racks Oven Elements Light Bulbs Extension Rack AccessoriesPage GEAppliances.com Page GE Will Provide Electric Range WarrantyWhat GE Will Not Cover One YearParts and Accessories Schedule ServiceConsumer Support GE Appliances Website Real Life Design StudioInstrucciones de Seguridad Serie #Impreso en Papel reciclado Cocinas Empotrables Para Cocinas Sin Apoyo y DeslizablessGEAppliances.com Instrucciones Generales DE SeguridadInstrucciones DE Seguridad DE LA Estufa Las instrucciones del fabricante Instrucciones DE Seguridad DEL HornoUso de unidades de la superficie Cómo ConfigurarLuces indicadoras en modelos Uso del Área para Calentar About the radiant surface units Utilizando las unidades de superficie radianteLimitador de Temperatura en Estufas de Vidrio Radiante Aluminio Acero inoxidableVidrio-cerámico CerámicaTecla luz de horno Bake light Uso de los controles del horno. en algunos modelosTPresione esta tecla para seleccionar la función de asador Presione esta techal para encender o apagar la luz de hornoCómo usar el horno Cómo configurar el horno para horneado o rostizadoAntes de comenzar… En modelos sin una perilla de horno¡El tipo de margarina utilizado modifica el horneado Temperature Knob to OFFPrecalentamiento y colocación de recipiente Papel de aluminioPollo Guía de asadoPara Configurar el Temporizador Para Configurar el RelojUso del reloj y del temporizador. en algunos modelos Para apagar la pantalla del relojPara Reiniciar el Temporizador Para Cancelar el TemporizadorTonos de final de ciclo en algunos modelos Interrupcion del suministro electricoCómo Configurar un Inicio Retrasado y Detención Automática Cómo Configurar un Inicio Inmediato y Detención AutomáticaPresione la tecla Cooking Time Tiempo de Cocción EncenderApagado luego de 12 horas Características especiales de los controles del hornoCómo usar la función Sabbath. en algunos modelos Como configurar el modo Sabático para un horneado regularPresione la tecla Cooking Time Tiempo de Cocción Presione la tecla Bake Hornear. No se dará ninguna señalCómo desactivar la función Sabbath Hour Shut-Off featurePara Ajustar el Termostato con este Tipo de Perilla Ajuste los termostatos--¡Fácil de realizarPara ajustar el termostato en otros modelos En el suministro de corrienteCuando use el cajón calentador Cómo usar el cajón calentador. en algunos modelosPerilla de control en modelos equipados con una perilla Parrila en algunos modelosTabla de selección de temperatura Precuación No deje laPara volver crujientes productos no frescos Para calentar tazones y platos de servicioUso del horno con auto limpieza en algunos modelos Presione la tecla Self Clean Auto LimpiezaAntes de un ciclo de Auto Limpieza Cómo Programar el Horno para su LimpiezaPara Detener un Ciclo de Auto Limpieza Cómo configurar un inicio retardado de limpiezaDespués de un ciclo de limpieza Presione la tecla Clear/Off Borrar/ApagarLevante la Puerta del Horno Uso de la Limpieza al Vapor. en algunos modelosLa puerta del horno se puede retirar para su limpieza Para limpiar el interior de la puertaBandejas del horno Cuidado y limpieza de la cocinaPara quitar la tapa Para volver a colocar la tapaParrilla Cajon calentador en algunos modelos Panel de Control y PerillasVentilación del horno Para remover el cajón calentadorSuperficies pintadas en algunos modelos Superficies de acero inoxidable en algunos modelosNo utilice almohadillas de acero porque rayan la superficie Centro nacional de repuestos 800.626.2002 GEAppliances.comLimpieza normal de uso diario Cómo limpiar la estufa de vidrio. en algunos modelosResiduos pegados Residuos pegados rebeldesSellado de la estufa Marcas de metal y rayonesDaños por derrames azucarados y plástico derretido Para solicitar repuestosAntes de llamar al servicio técnico… Problema Causas posibles Qué hacerSe están usando métodos LisasNo funciona Presenta defectos Horno- Todos los modelos La luz del hornoEl horno no funciona Los alimentos noEl cajón calentador La temperatura Se seca la comida en‡ Ver la sección Ajuste el termostato del horno usted Mismo¡Oferta de tiempo limitado! ¡Envío sin cargo AccesoriosNotas GEAppliances.com Notas Por el período de GE otorgará Garantía de cocina eléctrica de GEGE no cubrirá Garante General Electric Company. 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RB525, RB792, RB790, RB526, RB800 specifications

General Electric (GE) offers a range of high-performing wall ovens, including the JBP35, JBP27, JBP24, and JBP25 models. These ovens are designed to meet the needs of modern cooking while delivering outstanding convenience, reliability, and aesthetics. Each model has its unique features, technologies, and characteristics tailored to different cooking preferences and kitchen designs.

The GE JBP35 is a freestanding electric range that combines classic style with reliability. It features a large capacity oven, allowing multiple dishes to be cooked simultaneously. The JBP35 includes a smooth ceramic glass cooktop for easy cleanup and high-performance electric burners, offering precision heating. Its convection technology ensures that heat circulates evenly throughout the oven, resulting in perfectly baked goods. Additionally, it has an intuitive control panel, making temperature adjustments quick and easy.

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For compact spaces, the GE JBP24 is an excellent choice with its smaller footprint without sacrificing functionality. This model still offers a variety of cooking modes, including bake, broil, and warm, ensuring versatility in meal preparation. The JBP24 also comes equipped with a range of safety features, including a control lockout, which prevents accidental operation, making it ideal for families with young children.

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In conclusion, each of these GE wall oven models—JBP35, JBP27, JBP24, and JBP25—brings unique advantages and features, catering to various cooking styles and kitchen aesthetics. With advanced technologies and user-friendly designs, GE continues to uphold its commitment to quality and innovation in home cooking solutions.